Is Omg Milk Chocolate Almond Toffee Clusters Safe? Ingredient Analysis
Omg Candy
Omg Candy's Omg Milk Chocolate Almond Toffee Clusters is reviewed here as a dessert. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Sugar, Fructose, Dextrose.
60 / 100
Why score is 60
The product contains a mix of sugars, cocoa butter, and almonds, but also includes several synthetic additives like trisodium phosphate and artificial colors, raising quality concerns.
Main concern
High sugar content from multiple sources raises concerns about excessive sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains almonds, providing a source of healthy fats and nutrients.
- Natural vanilla extract adds flavor without synthetic alternatives.
- Cocoa butter is a good fat source, contributing to texture and mouthfeel.
Concerns
- High sugar content from multiple sources raises concerns about excessive sweetness.
- Trisodium phosphate is a synthetic additive that may raise quality concerns.
- Presence of whole grain wheat may pose gluten issues for sensitive individuals.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dessert, not just listed as a raw label.
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Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a highly processed sweetener that contributes to the overall sweetness of the product, raising concerns about excessive sugar intake.
Role in formula: sweetener
Original: sugars
-
Is Blackstrap Molasses safe in this dessert?
Medium
Blackstrap Molasses is used here as sweetener. Blackstrap molasses is a byproduct of sugar refining, providing some minerals but still contributing to the overall sugar content.
Role in formula: sweetener
Original: blackstrap molasses
-
Is Fructose safe in this dessert?
Bad
Fructose is used here as sweetener. Fructose is a simple sugar that can contribute to sweetness but raises concerns about its effects on metabolism when consumed in excess.
Role in formula: sweetener
Original: fructose
-
Is Honey safe in this dessert?
Medium
Honey is used here as sweetener. Honey is a natural sweetener that provides some antioxidants but still contributes to the overall sugar content.
Role in formula: sweetener
Original: honey
-
Is Dextrose safe in this dessert?
Bad
Dextrose is used here as sweetener. Dextrose is a simple sugar derived from starch, contributing to the sweetness and raising concerns about high sugar intake.
Role in formula: sweetener
Original: dextrose
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, contributing to the product's creamy texture and mouthfeel without synthetic alternatives.
Role in formula: base
Original: Cocoa butter
-
Is Almonds safe in this dessert?
Good
Almonds is used here as base. Almonds provide healthy fats, protein, and fiber, contributing positively to the nutritional profile of the product.
Role in formula: base
Original: Almonds
-
Is Unsweetened Chocolate safe in this dessert?
Good
Unsweetened Chocolate is used here as flavor. Unsweetened chocolate adds rich flavor and antioxidants without added sugars, enhancing the overall quality of the product.
Role in formula: flavor
Original: Unsweetened chocolate
-
Is Whole Milk Powder safe in this dessert?
Medium
Whole Milk Powder is used here as base. Whole milk powder adds creaminess and flavor but is a processed dairy ingredient that may not suit all dietary preferences.
Role in formula: base
Original: Whole milk powder
-
Is Whole Grain Wheat safe in this dessert?
Medium
Whole Grain Wheat is used here as base. Whole grain wheat provides fiber and nutrients but may pose gluten issues for those with sensitivities.
Role in formula: base
Original: Whole grain wheat
-
Is Corn Meal safe in this dessert?
Medium
Corn Meal is used here as base. Corn meal is a processed grain that adds texture but may not provide significant nutritional benefits compared to whole grains.
Role in formula: base
Original: Corn meal
-
Is Butter safe in this dessert?
Medium
Butter is used here as base. Butter adds flavor and richness but is a saturated fat that should be consumed in moderation.
Role in formula: base
Original: Butter
-
Is Canola Oil safe in this dessert?
Medium
Canola Oil is used here as base. Canola oil is a refined oil that may raise concerns about processing and potential trans fats, despite being low in saturated fat.
Role in formula: base
Original: Canola oil
-
Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is an emulsifier that helps blend ingredients but is often derived from genetically modified soybeans, raising quality concerns.
Role in formula: emulsifier
Original: Soy lecithin
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Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt enhances flavor and balances sweetness, contributing positively to the overall taste profile.
Role in formula: flavor
Original: Salt
-
Is Baking Soda safe in this dessert?
Medium
Baking Soda is used here as leavening agent. Baking soda is a leavening agent that helps with texture but is a processed ingredient that may not add nutritional value.
Role in formula: leavening agent
Original: Baking soda
-
Is Natural Vanilla Extract safe in this dessert?
Good
Natural Vanilla Extract is used here as flavor. Natural vanilla extract adds flavor without synthetic alternatives, enhancing the overall quality of the product.
Role in formula: flavor
Original: Natural vanilla extract
Read the full ingredient profile for Natural Vanilla Extract
-
Is Calcium Carbonate safe in this dessert?
Bad
Calcium Carbonate is used here as fortification. Calcium carbonate is a synthetic compound used for fortification but raises concerns about the quality of added nutrients.
Role in formula: fortification
Original: Calcium carbonate
-
Is Water safe in this dessert?
Good
Water is used here as solvent. Water is a necessary solvent in food products, contributing to texture and consistency without quality concerns.
Role in formula: solvent
Original: Water
-
Is Trisodium Phosphate safe in this dessert?
Bad
Trisodium Phosphate is used here as preservative. Trisodium phosphate is a synthetic additive used for preservation but raises significant quality concerns due to its processing.
Role in formula: preservative
Original: Trisodium phosphate
-
Is Rosemary Extract safe in this dessert?
Good
Rosemary Extract is used here as natural extract. Rosemary extract is a natural antioxidant that helps preserve freshness without synthetic alternatives, enhancing product quality.
Role in formula: natural extract
Original: Rosemary extract
-
Is Sunflower Lecithin safe in this dessert?
Medium
Sunflower Lecithin is used here as emulsifier. Sunflower lecithin is a natural emulsifier that helps blend ingredients but may raise concerns about sourcing and processing.
Role in formula: emulsifier
Original: Sunflower lecithin
-
Is Ferric Orthophosphate safe in this dessert?
Bad
Ferric Orthophosphate is used here as fortification. Ferric orthophosphate is a synthetic iron supplement that raises concerns about the quality of added nutrients in the product.
Role in formula: fortification
Original: Ferric orthophosphate (iron)
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Is Niacinamide safe in this dessert?
Bad
Niacinamide is used here as fortification. Niacinamide is a synthetic form of vitamin B3 used for fortification but raises concerns about the quality of added nutrients.
Role in formula: fortification
Original: Niacinamide (vitamin B3)
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Is Zinc Oxide safe in this dessert?
Bad
Zinc Oxide is used here as fortification. Zinc oxide is a synthetic form of zinc used for fortification but raises concerns about the quality of added nutrients.
Role in formula: fortification
Original: Zinc oxide
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Is Pyridoxine Hydrochloride safe in this dessert?
Bad
Pyridoxine Hydrochloride is used here as fortification. Pyridoxine hydrochloride is a synthetic form of vitamin B6 used for fortification but raises concerns about the quality of added nutrients.
Role in formula: fortification
Original: Pyridoxine hydrochloride (vitamin B6)
Read the full ingredient profile for Pyridoxine Hydrochloride
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3477458
More from this brand: Omg Candy products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: almond , milk , wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.