Is Orange Kakao 60% Safe? Ingredient Analysis
Halba
This page reviews Orange Kakao 60% by Halba as a dessert. Its current score is 84/100, suggesting that it is generally considered low concern based on the current ingredient profile.
The composition includes cocoa mass and cocoa butter, both of which are good quality ingredients. However, the presence of glucose syrup raises concerns about processed sugars.
84 / 100
Why score is 84
The composition includes cocoa mass and cocoa butter, both of which are good quality ingredients. However, the presence of glucose syrup raises concerns about processed sugars.
Main concern
Glucose syrup is a processed sweetener that may raise concerns about sugar content and quality.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Cocoa mass and cocoa butter are high-quality ingredients that contribute to the chocolate's rich flavor.
- Candied orange peel adds a natural citrus flavor, enhancing the overall taste profile.
Concerns
- Glucose syrup is a processed sweetener that may raise concerns about sugar content and quality.
- Potential allergen traces from milk, hazelnuts, almonds, and soy could be a concern for sensitive individuals.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
-
Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is the primary ingredient providing rich chocolate flavor and is derived from high-quality cocoa beans.
Role in formula: base
Original: Kakaomasse
-
Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but is processed and raises concerns about excessive sugar intake.
Role in formula: sweetener
Original: Rohrzucker
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat from cocoa beans that contributes to the smooth texture and mouthfeel of the chocolate.
Role in formula: base
Original: Kakaobutter
-
Is Candied Orange Peel safe in this dessert?
Medium
Candied Orange Peel is used here as flavor. Candied orange peel adds a sweet and tangy flavor, but the sugar content raises concerns about processed ingredients.
Role in formula: flavor
Original: kandierte Orangenschalen
-
Is Orange Oil safe in this dessert?
Good
Orange Oil is used here as flavor. Orange oil provides a natural citrus aroma and flavor, enhancing the overall sensory experience of the chocolate.
Role in formula: flavor
Original: Orangenöl
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3903496
More from this brand: Halba products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , hazelnuts , almonds , soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.