Is Organic Sourdough Loaf Safe? Ingredient Analysis
Modern House
This page reviews Organic Sourdough Loaf by Modern House as a snack. Its current score is 85/100, suggesting that it is generally considered low concern based on the current ingredient profile.
The composition of this sourdough loaf includes organic wheat flour and dark rye flour, contributing to a clean profile. The presence of salt is standard for flavor enhancement.
85 / 100
Why score is 85
The composition of this sourdough loaf includes organic wheat flour and dark rye flour, contributing to a clean profile. The presence of salt is standard for flavor enhancement.
Main concern
Contains wheat, which may pose gluten concerns for sensitive individuals.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains organic ingredients like wheat flour and dark rye flour, indicating minimal processing.
- The use of water and salt supports traditional sourdough preparation methods, enhancing quality.
- Rich in essential nutrients from whole grain flours, promoting a wholesome profile.
- No artificial additives or preservatives detected, supporting a clean ingredient list.
Concerns
- Contains wheat, which may pose gluten concerns for sensitive individuals.
- The presence of salt, while standard, may raise concerns for those monitoring sodium intake.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.
-
Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the loaf. Its quality is generally high, especially when organic.
Role in formula: base
Original: Wheat Flour (with calcium, iron, niacin, thiamine)
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and fermentation in sourdough. Its quality is crucial for the overall texture and flavor.
Role in formula: base
Original: Water
-
Is Dark Rye Flour safe in this snack?
Good
Dark Rye Flour is used here as base. Dark rye flour adds depth of flavor and nutritional benefits, including fiber and minerals, enhancing the loaf's overall quality.
Role in formula: base
Original: Dark Rye Flour
-
Is Salt safe in this snack?
Medium
Salt is used here as flavor. Salt is used for flavor enhancement and dough conditioning. While necessary, excessive salt can be a concern for some consumers.
Role in formula: flavor
Original: Salt (*organic ingredient)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3961451
More from this brand: Modern House products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.