Oyakata Japanese Curry product image with 60/100 Zerotox safety score

Is Oyakata Japanese Curry Safe? Ingredient Analysis

Ajinomoto

This page reviews Oyakata Japanese Curry by Ajinomoto as a food. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.

If you want the short version, start with these flagged ingredients: Palm Oil, Modified Starch, Sodium Carbonate.

60 / 100

Moderate quality

Why score is 60

The composition includes several processed ingredients like modified starch and flavor enhancers (E621, E635), which raise quality concerns. The presence of palm oil and sugar also contributes to a moderate rating.

Main concern

Modified starch and flavor enhancers (E621, E635) indicate a reliance on processed ingredients, which lowers quality.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Curry spices like turmeric and cumin provide flavor and potential benefits, supporting a moderate rating.
  • The inclusion of spinach adds a vegetable component, enhancing the overall composition.

Concerns

  • Modified starch and flavor enhancers (E621, E635) indicate a reliance on processed ingredients, which lowers quality.
  • Palm oil is present, raising concerns about sustainability and health implications.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this food and why it matters.

  • Is Wheat Flour safe in this food?

    Medium

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient for the noodles, providing structure but is a refined grain with limited nutritional benefits.

    Role in formula: base

    Original: wheat flour

  • Is Palm Oil safe in this food?

    Bad

    Palm Oil is used here as base. Palm oil is used for its cooking properties but raises concerns regarding health and environmental sustainability.

    Role in formula: base

    Original: palm oil

    Read the full ingredient profile for Palm Oil

  • Is Modified Starch safe in this food?

    Bad

    Modified Starch is used here as thickener. Modified starch is a processed ingredient used for texture but lacks nutritional value and raises concerns about processing.

    Role in formula: thickener

    Original: modified starch

    Read the full ingredient profile for Modified Starch

  • Is Salt safe in this food?

    Medium

    Salt is used here as flavor. Salt enhances flavor but excessive consumption can lead to health issues, making its presence a moderate concern.

    Role in formula: flavor

    Original: salt

    Read the full ingredient profile for Salt

  • Is Sodium Carbonate safe in this food?

    Bad

    Sodium Carbonate is used here as raising agent. Sodium carbonate is a synthetic raising agent that can raise concerns about artificial additives in food products.

    Role in formula: raising agent

    Original: sodium carbonates

    Read the full ingredient profile for Sodium Carbonate

  • Is Potassium Carbonate safe in this food?

    Bad

    Potassium Carbonate is used here as raising agent. Potassium carbonate is another synthetic raising agent, contributing to the processed nature of the product.

    Role in formula: raising agent

    Original: potassium carbonates

    Read the full ingredient profile for Potassium Carbonate

  • Is Soy Sauce safe in this food?

    Medium

    Soy Sauce is used here as flavor. Soy sauce adds umami flavor but contains sodium and is a fermented product, which may not suit all diets.

    Role in formula: flavor

    Original: soy sauce (water, soy beans, wheat, salt)

    Read the full ingredient profile for Soy Sauce

  • Is Sugar safe in this food?

    Bad

    Sugar is used here as sweetener. Sugar is added for sweetness but contributes to health concerns related to excessive sugar intake.

    Role in formula: sweetener

    Original: sugar

    Read the full ingredient profile for Sugar

  • Is E621 safe in this food?

    Bad

    E621 is used here as flavor enhancer. E621 (monosodium glutamate) is a flavor enhancer that can cause sensitivity in some individuals, raising safety concerns.

    Role in formula: flavor enhancer

    Original: flavour enhancers: E621

    Read the full ingredient profile for E621

  • Is E635 safe in this food?

    Bad

    E635 is used here as flavor enhancer. E635 is a flavor enhancer that may raise concerns due to its synthetic nature and potential health implications.

    Role in formula: flavor enhancer

    Original: flavour enhancers: E635

    Read the full ingredient profile for E635

  • Is Turmeric safe in this food?

    Good

    Turmeric is used here as natural extract. Turmeric is a natural spice known for its flavor and potential health benefits, contributing positively to the product.

    Role in formula: natural extract

    Original: turmeric

    Read the full ingredient profile for Turmeric

  • Is Cumin safe in this food?

    Good

    Cumin is used here as natural extract. Cumin adds flavor and is known for its culinary uses, enhancing the product's overall quality.

    Role in formula: natural extract

    Original: cumin

    Read the full ingredient profile for Cumin

  • Is Cinnamon safe in this food?

    Good

    Cinnamon is used here as natural extract. Cinnamon is a natural spice that adds flavor and may have beneficial properties, supporting a positive assessment.

    Role in formula: natural extract

    Original: cinnamon

    Read the full ingredient profile for Cinnamon

  • Is Fenugreek safe in this food?

    Good

    Fenugreek is used here as natural extract. Fenugreek is a spice that contributes to flavor and may offer health benefits, enhancing the product's profile.

    Role in formula: natural extract

    Original: fenugreek

    Read the full ingredient profile for Fenugreek

  • Is Nutmeg safe in this food?

    Good

    Nutmeg is used here as natural extract. Nutmeg adds a warm flavor and is a natural spice, contributing positively to the overall composition.

    Role in formula: natural extract

    Original: nutmeg

    Read the full ingredient profile for Nutmeg

  • Is Cardamom safe in this food?

    Good

    Cardamom is used here as natural extract. Cardamom is a fragrant spice that enhances flavor and may have health benefits, supporting a positive assessment.

    Role in formula: natural extract

    Original: cardamom

    Read the full ingredient profile for Cardamom

  • Is Clove safe in this food?

    Good

    Clove is used here as natural extract. Clove is a spice known for its strong flavor and potential health benefits, contributing positively to the product.

    Role in formula: natural extract

    Original: clove

    Read the full ingredient profile for Clove

  • Is Ginger safe in this food?

    Good

    Ginger is used here as natural extract. Ginger adds a spicy flavor and is known for its potential health benefits, enhancing the product's quality.

    Role in formula: natural extract

    Original: ginger

    Read the full ingredient profile for Ginger

  • Is Chili safe in this food?

    Good

    Chili is used here as natural extract. Chili provides heat and flavor, contributing positively to the overall composition of the product.

    Role in formula: natural extract

    Original: chili

    Read the full ingredient profile for Chili

  • Is Coriander safe in this food?

    Good

    Coriander is used here as natural extract. Coriander adds a fresh flavor and is a natural herb, enhancing the product's overall quality.

    Role in formula: natural extract

    Original: coriander

    Read the full ingredient profile for Coriander

  • Is Black Pepper safe in this food?

    Good

    Black Pepper is used here as natural extract. Black pepper adds spiciness and flavor, contributing positively to the overall composition.

    Role in formula: natural extract

    Original: black pepper

    Read the full ingredient profile for Black Pepper

  • Is Hydrolyzed Vegetable Protein safe in this food?

    Medium

    Hydrolyzed Vegetable Protein is used here as flavor. Hydrolyzed vegetable protein is used for flavor enhancement but is a processed ingredient with mixed quality implications.

    Role in formula: flavor

    Original: hydrolyzed vegetable protein

    Read the full ingredient profile for Hydrolyzed Vegetable Protein

  • Is Yeast Extract safe in this food?

    Medium

    Yeast Extract is used here as flavor. Yeast extract is used for flavor enhancement but is a processed ingredient that may raise quality concerns.

    Role in formula: flavor

    Original: yeast extract

    Read the full ingredient profile for Yeast Extract

  • Is Apple Cider Vinegar Powder safe in this food?

    Medium

    Apple Cider Vinegar Powder is used here as flavor. Apple cider vinegar powder adds acidity and flavor but is processed, which may affect its quality.

    Role in formula: flavor

    Original: apple cider vinegar powder (apple cider vinegar, maltodextrin)

    Read the full ingredient profile for Apple Cider Vinegar Powder

  • Is Citric Acid safe in this food?

    Medium

    Citric Acid is used here as acidulant. Citric acid is used as an acidity regulator but is a synthetic ingredient that may raise quality concerns.

    Role in formula: acidulant

    Original: acidity regulator: citric acid

    Read the full ingredient profile for Citric Acid

  • Is Garlic Juice Concentrate safe in this food?

    Medium

    Garlic Juice Concentrate is used here as flavor. Garlic juice concentrate adds flavor but is processed, which may affect its quality and safety.

    Role in formula: flavor

    Original: garlic juice concentrate in powder (garlic juice concentrate, maltodextrin)

  • Is Caramelized Sugar safe in this food?

    Bad

    Caramelized Sugar is used here as sweetener. Caramelized sugar is used for color and sweetness but is a processed ingredient that raises quality concerns.

    Role in formula: sweetener

    Original: caramelized sugar

    Read the full ingredient profile for Caramelized Sugar

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4010636

More from this brand: Ajinomoto products in Zerotox

Similar products: food in Zerotox database

Allergens detected: wheat

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Zerotox gives Ajinomoto — Oyakata Japanese Curry 60 / 100 based on ingredients. Ultra-processed foods often have many additives; see the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse food products on Zerotox with ingredient analysis.
Ajinomoto — Oyakata Japanese Curry has a Zerotox score of 60 / 100 among food products. See the full breakdown above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product includes positive or neutral ingredients such as: turmeric, cumin, cinnamon. See the Ingredients section above.
This product is flagged for: Modified starch and flavor enhancers (E621, E635) indicate a reliance on processed ingredients, which lowers quality.; Palm oil is present, raising concerns about sustainability and health implications.. See the Concerns and Ingredients sections above.
Our analysis notes: Curry spices like turmeric and cumin provide flavor and potential benefits, supporting a moderate rating.; The inclusion of spinach adds a vegetable component, enhancing the overall composition.. See the Pros section above.
Ajinomoto — Oyakata Japanese Curry has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning additives. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse Ajinomoto products on Zerotox with ingredient analysis and safety scores.
The composition includes several processed ingredients like modified starch and flavor enhancers (E621, E635), which raise quality concerns. The presence of palm oil and sugar also contributes to a moderate rating. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
We detected: wheat. If you have allergies, check the label and the Ingredients section above.