Is Pain Au Lait Safe? Ingredient Analysis
Eco Leclerc
Pain Au Lait is a snack from Eco Leclerc. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are E471, E481, E417.
60 / 100
Why score is 60
The composition includes several processed ingredients like E471 and E200, which raise quality concerns. The presence of emulsifiers and preservatives indicates a less natural product.
Main concern
Includes E200 (sorbic acid) as a preservative, which raises concerns about synthetic additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains fresh eggs (8.3%), providing a source of natural protein.
- Natural vanilla flavoring adds a pleasant taste without synthetic additives.
Concerns
- Includes E200 (sorbic acid) as a preservative, which raises concerns about synthetic additives.
- Contains multiple emulsifiers (E471, E481) that may indicate a highly processed product.
Who should avoid this product?
This snack may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.
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Is Wheat Flour safe in this snack?
Medium
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the product. However, it is a refined ingredient, raising some quality concerns.
Role in formula: base
Original: Farine de blé 55%
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Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness, but its refined nature raises concerns about excessive sweetness and lack of nutritional value.
Role in formula: sweetener
Original: sucre cau
-
Is Rapeseed Oil safe in this snack?
Medium
Rapeseed Oil is used here as base. Rapeseed oil is used for moisture and texture, but it is a processed oil, which may raise concerns about quality and health implications.
Role in formula: base
Original: huile de colza
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Is Fresh Eggs safe in this snack?
Good
Fresh Eggs is used here as base. Fresh eggs contribute to the product's protein content and improve texture, indicating a more natural ingredient choice.
Role in formula: base
Original: ceufs frais 8,3%
-
Is Skimmed Milk Powder safe in this snack?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and flavor but is a processed dairy ingredient, which may raise concerns about nutritional quality.
Role in formula: base
Original: poudre de lait écrémé 2%
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Is E471 safe in this snack?
Bad
E471 is used here as emulsifier. E471 is a synthetic emulsifier that helps blend ingredients but raises concerns about the use of artificial additives in food products.
Role in formula: emulsifier
Original: émulsifiants: E471
-
Is E481 safe in this snack?
Bad
E481 is used here as emulsifier. E481 is another emulsifier that may indicate a highly processed product, raising concerns about synthetic additives.
Role in formula: emulsifier
Original: E481
-
Is Salt safe in this snack?
Medium
Salt is used here as base. Salt is used for flavor enhancement, but excessive salt intake can be a health concern.
Role in formula: base
Original: sel
-
Is Yeast safe in this snack?
Good
Yeast is used here as base. Yeast is a natural leavening agent that helps the dough rise, contributing to the product's texture.
Role in formula: base
Original: levure
-
Is Natural Vanilla Flavor safe in this snack?
Medium
Natural Vanilla Flavor is used here as flavor. Natural vanilla flavor enhances taste but may contain alcohol, which could be a concern for some consumers.
Role in formula: flavor
Original: arôme naturel de vanille (contient alcool)
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Is Wheat Gluten safe in this snack?
Medium
Wheat Gluten is used here as base. Wheat gluten improves texture and elasticity but is a processed ingredient that may raise concerns for gluten-sensitive individuals.
Role in formula: base
Original: gluten de blé
-
Is E417 safe in this snack?
Bad
E417 is used here as thickener. E417 is a synthetic thickener that raises concerns about the use of artificial additives in food products.
Role in formula: thickener
Original: épaississant: E417
-
Is E200 safe in this snack?
Bad
E200 is used here as preservative. E200 (sorbic acid) is a synthetic preservative that helps extend shelf life but raises concerns about synthetic additives.
Role in formula: preservative
Original: conservateur: E200
-
Is E300 safe in this snack?
Medium
E300 is used here as antioxidant. E300 (ascorbic acid) is an antioxidant that helps maintain freshness but is a processed ingredient.
Role in formula: antioxidant
Original: agent de traitement de la farine: E300
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Is E160a safe in this snack?
Bad
E160a is used here as colorant. E160a is a synthetic colorant that raises concerns about artificial additives in food products.
Role in formula: colorant
Original: colorant:E160a
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Is Enzymes safe in this snack?
Medium
Enzymes is used here as enzyme. Enzymes are used to improve dough quality but are often processed, raising concerns about ingredient purity.
Role in formula: enzyme
Original: enzymes (dont blé)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3367966
More from this brand: Eco Leclerc products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.