Is Pain D'Antant Safe? Ingredient Analysis
Jowa
Jowa's Pain D'Antant is reviewed here as a snack. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Glucose.
60 / 100
Why score is 60
The composition includes several flours and seeds, but also contains glucose and E415, which raises concerns about processing and additives. This results in a moderate rating.
Main concern
Presence of glucose indicates added sugars, which may raise concerns about overall healthiness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains a variety of flours like pure spelt and einkorn, which can provide diverse nutrients.
- Includes seeds such as sesame and sunflower, contributing to texture and potential health benefits.
Concerns
- Presence of glucose indicates added sugars, which may raise concerns about overall healthiness.
- E415 (xanthan gum) is a thickening agent that, while common, may raise questions about processing.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Below, each ingredient is described in the context of this snack, not just listed as a raw label.
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Is Pure Spelt Flour safe in this snack?
Good
Pure Spelt Flour is used here as base. Pure spelt flour is a whole grain that provides fiber and nutrients, contributing positively to the product's quality.
Role in formula: base
Original: farine de PurEPEAUTRE*
-
Is Whole Grain Amaranth Flour safe in this snack?
Good
Whole Grain Amaranth Flour is used here as base. Whole grain amaranth flour is rich in nutrients and fiber, enhancing the nutritional profile of the bread.
Role in formula: base
Original: farine complète d'AMIDONNIER
-
Is Einkorn Flour safe in this snack?
Good
Einkorn Flour is used here as base. Einkorn flour is an ancient grain known for its nutritional benefits, adding to the overall quality of the product.
Role in formula: base
Original: farine d'ENGRAIN*
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for hydration and the formation of dough, playing a crucial role in the bread-making process.
Role in formula: base
Original: eau
-
Is Rye Sourdough safe in this snack?
Medium
Rye Sourdough is used here as flavor. Rye sourdough adds flavor and may aid in fermentation, but its processing raises some concerns about additives.
Role in formula: flavor
Original: levain (farine de SEIGLE farine de malt de BLE, épaississant: E 415)
-
Is Sunflower Oil safe in this snack?
Medium
Sunflower Oil is used here as emulsifier. Sunflower oil is a common ingredient that helps with texture but is a refined oil, which may raise quality concerns.
Role in formula: emulsifier
Original: huile de tournesol
-
Is Sesame Seeds safe in this snack?
Good
Sesame Seeds is used here as base. Sesame seeds provide healthy fats and protein, contributing positively to the nutritional value of the bread.
Role in formula: base
Original: graines de SÉSAME
-
Is Tin Seeds safe in this snack?
Good
Tin Seeds is used here as base. Tin seeds are nutritious and add texture, enhancing the overall quality of the product.
Role in formula: base
Original: graines de tin
-
Is Sunflower Seeds safe in this snack?
Good
Sunflower Seeds is used here as base. Sunflower seeds are rich in vitamins and minerals, contributing positively to the bread's nutritional profile.
Role in formula: base
Original: graines de tournesol
-
Is Yeast safe in this snack?
Good
Yeast is used here as fermenting_agent. Yeast is essential for fermentation, helping the bread rise and develop flavor, indicating a traditional baking process.
Role in formula: fermenting_agent
Original: levure
-
Is Iodized Salt safe in this snack?
Good
Iodized Salt is used here as flavor. Iodized salt is used for flavor enhancement and is important for iodine intake, contributing positively to the product.
Role in formula: flavor
Original: sel de culsine iodé
-
Is Wheat Protein safe in this snack?
Medium
Wheat Protein is used here as stabilizer. Wheat protein helps improve texture and structure but is a processed ingredient that may raise quality concerns.
Role in formula: stabilizer
Original: protéine de BLE
-
Is Glucose safe in this snack?
Bad
Glucose is used here as sweetener. Glucose is an added sugar that can contribute to excessive sweetness and raises concerns about overall healthiness.
Role in formula: sweetener
Original: glucose
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Is Barley Malt Flour safe in this snack?
Medium
Barley Malt Flour is used here as flavor. Barley malt flour adds flavor and color but is a processed ingredient that may raise quality concerns.
Role in formula: flavor
Original: farine de malt d'ORGE
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4087137
More from this brand: Jowa products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: gluten , sesame
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.