Is Pavesini 200 Gr Safe? Ingredient Analysis
Pavesi
This page reviews Pavesini 200 Gr by Pavesi as a snack. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Flavors.
60 / 100
Why score is 60
The composition includes sugar and wheat flour, which are common in snacks. However, the presence of ammonium bicarbonate as a leavening agent raises some concerns about synthetic additives.
Main concern
High sugar content may raise concerns about excessive sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains eggs, providing a source of natural protein.
- Wheat flour is a staple ingredient, contributing to texture.
- Ammonium bicarbonate is effective for leavening in baked goods.
- Caramelized sugar adds a unique flavor profile.
Concerns
- High sugar content may raise concerns about excessive sweetness.
- Ammonium bicarbonate is a synthetic leavening agent with mixed safety perceptions.
- Potential allergen traces from nuts, milk, and soy could pose risks.
- Caramelized sugar is a processed ingredient, indicating less natural quality.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.
-
Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is used for sweetness and flavor enhancement in this snack. However, its high content raises concerns about excessive sweetness.
Role in formula: sweetener
Original: Sucre
-
Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture. It is a common and generally accepted ingredient in baked goods.
Role in formula: base
Original: farine de BLÉ
-
Is Fresh Eggs safe in this snack?
Good
Fresh Eggs is used here as base. Fresh eggs contribute natural protein and moisture, enhancing the overall quality of the snack.
Role in formula: base
Original: OEUFS frais 23,5%*
-
Is Ammonium Bicarbonate safe in this snack?
Medium
Ammonium Bicarbonate is used here as leavening agent. Ammonium bicarbonate is used as a leavening agent to create a light texture. Its synthetic nature raises some safety concerns.
Role in formula: leavening agent
Original: carbonate acide d'ammonium
-
Is Sodium Bicarbonate safe in this snack?
Medium
Sodium Bicarbonate is used here as leavening agent. Sodium bicarbonate acts as a leavening agent, helping the product rise. It is effective but can be viewed as a synthetic additive.
Role in formula: leavening agent
Original: carbonate acide de sodium
-
Is Caramelized Sugar safe in this snack?
Medium
Caramelized Sugar is used here as sweetener. Caramelized sugar adds flavor and color to the snack. However, it is a processed ingredient, which may affect overall quality.
Role in formula: sweetener
Original: sucre caramélisé
-
Is Flavors safe in this snack?
Bad
Flavors is used here as flavor. Flavors are added to enhance taste but may include artificial components, raising concerns about synthetic additives.
Role in formula: flavor
Original: arômes
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4136110
More from this brand: Pavesi products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: nuts , milk , mustard , sesame , soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.