Is Peanut Butter And Grape Jelly On Crustless White Bread Safe? Ingredient Analysis
Peanut Butter And Grape Jelly On Crustless White Bread is a food. It has a Zerotox safety score of 45/100, which means it shows multiple flagged ingredients that may matter for sensitive users.
The main ingredients worth reviewing are Monoglycerides, Maltodextrin, Ammonium Sulfate.
45 / 100
Why score is 45
The composition includes several concerning ingredients such as hydrogenated vegetable oil, which is a processed fat associated with health risks, and potassium sorbate, a synthetic preservative. Additionally, the presence of corn syrup raises quality concerns due to its high glycemic index. These factors contribute to a lower safety rating.
Main concern
Hydrogenated vegetable oil is present, which is a processed fat linked to health risks and raises concerns about trans fats.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains dry roasted peanuts, providing a source of natural protein and healthy fats.
- Includes grape juice, which adds natural sweetness and flavor without artificial sweeteners.
Concerns
- Hydrogenated vegetable oil is present, which is a processed fat linked to health risks and raises concerns about trans fats.
- Potassium sorbate is a synthetic preservative that may raise quality concerns due to its artificial nature.
- Corn syrup is included, which is a high glycemic sweetener that can lead to rapid spikes in blood sugar levels.
- The presence of multiple additives like maltodextrin and monoglycerides indicates a highly processed composition.
Who should avoid this product?
This food may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- users trying to avoid sulfates
Ingredients breakdown
Each ingredient below is explained in the context of this food so the page answers more than a simple label list.
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Is White Bread safe in this food?
Medium
White Bread is used here as base. White bread serves as the base of this product, providing carbohydrates. However, it is made from enriched flour, which may lack the nutritional benefits of whole grains.
Role in formula: base
Original: white bread (unbleached enriched flour, wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid)
-
Is Water safe in this food?
Good
Water is used here as solvent. Water is a fundamental ingredient that acts as a solvent in the mixture, ensuring proper texture and moisture content.
Role in formula: solvent
Original: water
-
Is Sugar safe in this food?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness, but it is a refined ingredient that can contribute to high glycemic responses.
Role in formula: sweetener
Original: sugar
-
Is Yeast safe in this food?
Good
Yeast is used here as leavening agent. Yeast is a natural leavening agent that helps the bread rise, contributing to its texture and structure.
Role in formula: leavening agent
Original: yeast
-
Is Wheat Gluten safe in this food?
Medium
Wheat Gluten is used here as stabilizer. Wheat gluten is used to improve the texture and elasticity of the bread, but it may raise concerns for gluten-sensitive individuals.
Role in formula: stabilizer
Original: wheat gluten
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Is Soybean Oil safe in this food?
Medium
Soybean Oil is used here as emulsifier. Soybean oil is a common emulsifier that helps blend ingredients, but it is a refined oil that may not provide health benefits.
Role in formula: emulsifier
Original: soybean oil
-
Is Salt safe in this food?
Good
Salt is used here as flavor. Salt enhances flavor and is essential for the overall taste profile of the product.
Role in formula: flavor
Original: salt
-
Is Cultured Wheat Flour safe in this food?
Medium
Cultured Wheat Flour is used here as flavor. Cultured wheat flour adds flavor and may improve the fermentation process, but it is still a processed ingredient.
Role in formula: flavor
Original: cultured wheat flour
-
Is Vinegar safe in this food?
Good
Vinegar is used here as acidulant. Vinegar acts as an acidulant, contributing to flavor and helping to preserve the product.
Role in formula: acidulant
Original: vinegar
-
Is Monoglycerides safe in this food?
Bad
Monoglycerides is used here as emulsifier. Monoglycerides are synthetic emulsifiers that can raise concerns about processed ingredients and their health implications.
Role in formula: emulsifier
Original: monoglycerides
-
Is Flaxseed safe in this food?
Good
Flaxseed is used here as natural_extract. Flaxseed is a natural ingredient that provides omega-3 fatty acids and fiber, contributing positively to the product's nutritional profile.
Role in formula: natural_extract
Original: flaxseed
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Is Maltodextrin safe in this food?
Bad
Maltodextrin is used here as thickener. Maltodextrin is a processed thickener that can spike blood sugar levels, raising concerns about its health effects.
Role in formula: thickener
Original: maltodextrin
-
Is Monocalcium Phosphate safe in this food?
Medium
Monocalcium Phosphate is used here as leavening agent. Monocalcium phosphate is a leavening agent that helps the bread rise, but it is a processed ingredient.
Role in formula: leavening agent
Original: monocalcium phosphate
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Is Calcium Sulfate safe in this food?
Medium
Calcium Sulfate is used here as stabilizer. Calcium sulfate is used as a stabilizer, but it is a synthetic ingredient that may not provide nutritional benefits.
Role in formula: stabilizer
Original: calcium sulfate
-
Is Ammonium Sulfate safe in this food?
Bad
Ammonium Sulfate is used here as leavening agent. Ammonium sulfate is a synthetic leavening agent that raises concerns about artificial additives in food products.
Role in formula: leavening agent
Original: ammonium sulfate
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Is Wheat Starch safe in this food?
Medium
Wheat Starch is used here as thickener. Wheat starch is used as a thickener, but it is a processed ingredient that may not offer significant health benefits.
Role in formula: thickener
Original: wheat starch
-
Is Enzymes safe in this food?
Medium
Enzymes is used here as processing aid. Enzymes are added to improve texture and shelf life, but they are often processed and may not be beneficial.
Role in formula: processing aid
Original: enzymes
-
Is Ascorbic Acid safe in this food?
Good
Ascorbic Acid is used here as antioxidant. Ascorbic acid is a natural antioxidant that helps preserve freshness and improve the nutritional profile of the product.
Role in formula: antioxidant
Original: ascorbic acid
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Is Dry Roasted Peanuts safe in this food?
Good
Dry Roasted Peanuts is used here as natural_extract. Dry roasted peanuts provide natural protein and healthy fats, contributing positively to the product's overall quality.
Role in formula: natural_extract
Original: dry roasted peanuts
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Is Dextrose safe in this food?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar that can raise blood sugar levels quickly, which may be a concern for some consumers.
Role in formula: sweetener
Original: dextrose
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Is Hydrogenated Vegetable Oil safe in this food?
Bad
Hydrogenated Vegetable Oil is used here as fat. Hydrogenated vegetable oil is a processed fat that can contain trans fats, raising significant health concerns.
Role in formula: fat
Original: hydrogenated vegetable oil
Read the full ingredient profile for Hydrogenated Vegetable Oil
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Is Cotton Seed safe in this food?
Medium
Cotton Seed is used here as oil. Cotton seed oil is a refined oil that may not provide health benefits and raises concerns about processing.
Role in formula: oil
Original: cotton seed
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Is Rapeseed safe in this food?
Medium
Rapeseed is used here as oil. Rapeseed oil is a common cooking oil that is often refined, which may diminish its nutritional value.
Role in formula: oil
Original: rapeseed
-
Is Soybean safe in this food?
Medium
Soybean is used here as oil. Soybean oil is a widely used oil that is often refined, raising concerns about its health implications.
Role in formula: oil
Original: soybean
-
Is Corn Syrup safe in this food?
Bad
Corn Syrup is used here as sweetener. Corn syrup is a high glycemic sweetener that can lead to rapid spikes in blood sugar, raising health concerns.
Role in formula: sweetener
Original: corn syrup
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Is Grape Juice safe in this food?
Good
Grape Juice is used here as natural_extract. Grape juice adds natural sweetness and flavor, contributing positively to the product's taste without artificial sweeteners.
Role in formula: natural_extract
Original: grape juice
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Is Citric Acid safe in this food?
Good
Citric Acid is used here as acidulant. Citric acid is a natural acidulant that enhances flavor and acts as a preservative, contributing positively to the product's quality.
Role in formula: acidulant
Original: citric acid
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Is Pectin safe in this food?
Medium
Pectin is used here as thickener. Pectin is a natural thickener derived from fruits, but it is often processed, which may raise quality concerns.
Role in formula: thickener
Original: pectin
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Is Potassium Sorbate safe in this food?
Bad
Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative that raises concerns about artificial additives in food products.
Role in formula: preservative
Original: potassium sorbets
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Is Sodium Citrate safe in this food?
Medium
Sodium Citrate is used here as buffer. Sodium citrate is used as a buffering agent, but it is a processed ingredient that may not provide significant benefits.
Role in formula: buffer
Original: sodium citrate
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2387674
Similar products: food in Zerotox database
Allergens detected: peanut
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.