Is Pez Safe? Ingredient Analysis
This page reviews Pez as a dessert. Its current score is 40/100, suggesting that it shows multiple flagged ingredients that may matter for sensitive users.
If you want the short version, start with these flagged ingredients: Hydrogenated Palm Fat.
40 / 100
Why score is 40
The composition includes synthetic additives like hydrogenated palm fat and artificial colors, raising significant quality and safety concerns. The presence of glucose syrup and citric acid also indicates a highly processed product.
Main concern
Hydrogenated palm fat is a processed ingredient that raises health concerns due to trans fats.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains citric acid, which serves as an acidulant to enhance flavor.
- Uses concentrated fruit extracts for color, which may provide some natural appeal.
Concerns
- Hydrogenated palm fat is a processed ingredient that raises health concerns due to trans fats.
- Includes artificial colors derived from various sources, which may pose safety risks.
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that provides sweetness but contributes to high caloric content and potential health issues.
Role in formula: sweetener
Original: sucre
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Is Glucose Syrup safe in this dessert?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that adds sweetness and texture but raises concerns about high sugar content.
Role in formula: sweetener
Original: sirop de glucose
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Is Citric Acid safe in this dessert?
Good
Citric Acid is used here as acidulant. Citric acid is a natural acidulant that enhances flavor and acts as a preservative, generally considered safe.
Role in formula: acidulant
Original: acide citrique
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Is Sodium Citrates safe in this dessert?
Medium
Sodium Citrates is used here as buffer. Sodium citrates are used to regulate acidity but are synthetic and may raise concerns about processed ingredients.
Role in formula: buffer
Original: citrates de sodium
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Is Hydrogenated Palm Fat safe in this dessert?
Bad
Hydrogenated Palm Fat is used here as emulsifier. Hydrogenated palm fat is a highly processed ingredient that can contain trans fats, raising health concerns.
Role in formula: emulsifier
Original: graisse de palme totalement hydrogénée
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Is Mono And Diglycerides Of Fatty Acids safe in this dessert?
Medium
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help blend ingredients but are often derived from processed fats, raising quality concerns.
Role in formula: emulsifier
Original: mono - et diglycérides d'acides gras
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
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Is Concentrated Fruit Extracts safe in this dessert?
Good
Concentrated Fruit Extracts is used here as colorant. Concentrated fruit extracts provide natural color and flavor, contributing positively to the product's appeal.
Role in formula: colorant
Original: arômes concentrés-couleur (concentrés de pomme, cassis, carotte, carthame, carotte noire, patate douce, raisin, citron)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4246069
Similar products: dessert in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.