Is Plaza Brochette Douce Safe? Ingredient Analysis
Plaza Del Sol
This page reviews Plaza Brochette Douce by Plaza Del Sol as a food. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: E 202, E 621.
60 / 100
Why score is 60
The composition includes several stabilizers and preservatives like E-401, E-412, and E-202, indicating a processed nature. The presence of artificial enhancers raises quality concerns.
Main concern
Presence of multiple stabilizers (E-401, E-412) and preservatives (E-202) indicates a highly processed product.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural ingredients like cornichons and olives, contributing to a diverse flavor profile.
- Includes vinegar and spices, which can enhance taste and provide some culinary benefits.
Concerns
- Presence of multiple stabilizers (E-401, E-412) and preservatives (E-202) indicates a highly processed product.
- E-621 (monosodium glutamate) is an artificial flavor enhancer, raising concerns about synthetic additives.
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this food and why it matters.
-
Is Cornichons safe in this food?
Good
Cornichons is used here as base. Cornichons are small pickles that add crunch and tanginess to the product, enhancing its flavor profile.
Role in formula: base
Original: cornichons
-
Is Petits Oignons safe in this food?
Good
Petits Oignons is used here as base. Small onions provide a mild sweetness and depth of flavor, contributing positively to the overall taste.
Role in formula: base
Original: petits oignons
-
Is Olives Stuffed With Pepper Paste safe in this food?
Good
Olives Stuffed With Pepper Paste is used here as base. Olives add a savory element and are a source of healthy fats, enhancing the product's flavor complexity.
Role in formula: base
Original: olives farcies à la pâte boivron
-
Is Water safe in this food?
Good
Water is used here as base. Water is a common ingredient used to adjust consistency and moisture content in food products.
Role in formula: base
Original: eau
-
Is E 401 safe in this food?
Medium
E 401 is used here as stabilizer. E-401 (sodium alginate) is a thickening agent that helps maintain texture but is a processed ingredient.
Role in formula: stabilizer
Original: E-401
-
Is E 412 safe in this food?
Medium
E 412 is used here as stabilizer. E-412 (guar gum) is used for thickening and stabilizing but raises concerns due to its processed nature.
Role in formula: stabilizer
Original: E-412
-
Is E 202 safe in this food?
Bad
E 202 is used here as preservative. E-202 (potassium sorbate) is a synthetic preservative used to inhibit mold growth, raising quality concerns.
Role in formula: preservative
Original: E-202
-
Is Red Bell Pepper safe in this food?
Good
Red Bell Pepper is used here as base. Red bell pepper adds natural sweetness and color, enhancing the product's visual appeal and flavor.
Role in formula: base
Original: poivron rouge
-
Is Salt safe in this food?
Good
Salt is used here as base. Salt is essential for flavor enhancement and preservation, contributing to the overall taste of the product.
Role in formula: base
Original: sel
-
Is Vinegar safe in this food?
Good
Vinegar is used here as base. Vinegar adds acidity and tanginess, balancing flavors and acting as a preservative.
Role in formula: base
Original: vinaigre de Première catégorie
-
Is E 621 safe in this food?
Bad
E 621 is used here as flavor enhancer. E-621 (monosodium glutamate) is an artificial flavor enhancer that can raise concerns about synthetic additives.
Role in formula: flavor enhancer
Original: Origine enhancer (E-621)
-
Is E 509 safe in this food?
Medium
E 509 is used here as stabilizer. E-509 (calcium chloride) is used for firmness but is a processed ingredient that may raise quality concerns.
Role in formula: stabilizer
Original: Festigungsmittel (E-509)
-
Is E 330 safe in this food?
Medium
E 330 is used here as acidulant. E-330 (citric acid) is used to adjust acidity and enhance flavor but is a processed ingredient.
Role in formula: acidulant
Original: Sàuerungsmittel (E-330)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4171407
More from this brand: Plaza Del Sol products in Zerotox
Similar products: food in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.