Is Protein-G Safe? Ingredient Analysis
Galbusera
Galbusera's Protein-G is reviewed here as a snack. Zerotox gives it 70/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The composition includes farina di grano tenero and legume flours, which provide a mix of nutrients. However, the presence of lecitina and various leavening agents raises some concerns about processing.
70 / 100
Why score is 70
The composition includes farina di grano tenero and legume flours, which provide a mix of nutrients. However, the presence of lecitina and various leavening agents raises some concerns about processing.
Main concern
Contains lecitina, an emulsifier that may raise concerns about processing.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains a high percentage of legume flours, contributing to a diverse nutrient profile.
- Includes sunflower oil, which is a source of healthy fats.
- Rosemary extract serves as a natural antioxidant, enhancing shelf life.
- Low levels of sesame and flax seeds add beneficial nutrients.
Concerns
- Contains lecitina, an emulsifier that may raise concerns about processing.
- Presence of multiple leavening agents indicates a more complex formulation.
- Potential allergens like milk and nuts may pose risks for sensitive individuals.
- High processing level indicated by the use of various additives.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Below, each ingredient is described in the context of this snack, not just listed as a raw label.
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Is Soft Wheat Flour safe in this snack?
Good
Soft Wheat Flour is used here as base. Soft wheat flour is the primary ingredient, providing carbohydrates and structure to the product. Its quality is generally high, contributing positively to the overall composition.
Role in formula: base
Original: Farina di grano tenero tipo 2
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Is Legume Flour safe in this snack?
Good
Legume Flour is used here as base. Legume flour, including lentils, chickpeas, and peas, adds protein and fiber, enhancing the nutritional value of the snack.
Role in formula: base
Original: Farine di legumi
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Is High Oleic Sunflower Oil safe in this snack?
Good
High Oleic Sunflower Oil is used here as base. High oleic sunflower oil is a source of healthy fats, contributing to the product's texture and flavor while being more stable than regular sunflower oil.
Role in formula: base
Original: Olio di girasole alto oleico
Read the full ingredient profile for High Oleic Sunflower Oil
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Is Sesame Seeds safe in this snack?
Good
Sesame Seeds is used here as base. Sesame seeds provide healthy fats and additional nutrients, contributing positively to the overall composition.
Role in formula: base
Original: Semi di sesamo
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Is Flax Seeds safe in this snack?
Good
Flax Seeds is used here as base. Flax seeds are a source of omega-3 fatty acids and fiber, enhancing the nutritional profile of the product.
Role in formula: base
Original: Semi di lino
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Is Sea Salt safe in this snack?
Good
Sea Salt is used here as base. Sea salt is used for flavoring and is generally considered a natural ingredient, contributing to the overall taste without significant concerns.
Role in formula: base
Original: Sale marino integrale
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Is Sodium Bicarbonate safe in this snack?
Medium
Sodium Bicarbonate is used here as leavening agent. Sodium bicarbonate is a common leavening agent that helps the product rise. While generally safe, it indicates some processing.
Role in formula: leavening agent
Original: carbonato acido di sodio
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Is Ammonium Bicarbonate safe in this snack?
Medium
Ammonium Bicarbonate is used here as leavening agent. Ammonium bicarbonate is another leavening agent that aids in the texture of baked goods. Its use suggests a processed formulation.
Role in formula: leavening agent
Original: carbonato acido di ammonio
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Is Monocalcium Phosphate safe in this snack?
Medium
Monocalcium Phosphate is used here as leavening agent. Monocalcium phosphate is a leavening agent that reacts with baking soda. Its presence indicates a more complex formulation.
Role in formula: leavening agent
Original: fosfato monocalcico
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Is Baker S Yeast safe in this snack?
Good
Baker S Yeast is used here as leavening agent. Baker's yeast is a natural leavening agent that contributes to the product's rise and texture, indicating a more traditional baking method.
Role in formula: leavening agent
Original: Lievito per panificazione
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Is Lecithin safe in this snack?
Medium
Lecithin is used here as emulsifier. Lecithin is an emulsifier that helps blend ingredients. While it aids in texture, it raises concerns about processing.
Role in formula: emulsifier
Original: Emulsionante: lecitina
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Is Rosemary Extract safe in this snack?
Good
Rosemary Extract is used here as antioxidant. Rosemary extract is a natural antioxidant that helps preserve the product, contributing positively to its shelf life.
Role in formula: antioxidant
Original: Antiossidante: estratto di rosmarino
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4122229
More from this brand: Galbusera products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: milk , egg , soy , mustard , hazelnuts , other nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.