Is Provençal Pork Tenderloin Safe? Ingredient Analysis
Costa Brava
This page reviews Provençal Pork Tenderloin by Costa Brava as a meat product. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Carrageenan.
60 / 100
Why score is 60
The composition includes E-325 and E262 as preservatives, which raise concerns about synthetic additives. The presence of carrageenan as a stabilizer also indicates processing.
Main concern
E-325 (sodium lactate) and E262 (sodium acetate) are synthetic preservatives that may raise quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Pork tenderloin (83%) provides a high-quality meat source, contributing to the overall protein content.
- Water is a primary ingredient, ensuring moisture and texture in the product.
Concerns
- E-325 (sodium lactate) and E262 (sodium acetate) are synthetic preservatives that may raise quality concerns.
- Carrageenan is a stabilizer that can cause digestive issues in some individuals, indicating potential processing concerns.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this meat product and why it matters.
-
Is Pork Tenderloin safe in this meat product?
Good
Pork Tenderloin is used here as base. Pork tenderloin is a lean cut of meat that provides essential nutrients and high-quality protein, contributing positively to the product's overall quality.
Role in formula: base
Original: Lombinho de porco
-
Is Water safe in this meat product?
Good
Water is used here as base. Water serves as a solvent and moisture source, essential for maintaining the product's texture and preventing dryness.
Role in formula: base
Original: água
-
Is Sodium Lactate safe in this meat product?
Medium
Sodium Lactate is used here as preservative. Sodium lactate is used to extend shelf life and enhance flavor, but its synthetic nature raises some quality concerns.
Role in formula: preservative
Original: E-325
-
Is Sodium Acetate safe in this meat product?
Medium
Sodium Acetate is used here as preservative. Sodium acetate acts as a preservative and flavor enhancer, though it is a synthetic ingredient that may not align with clean eating principles.
Role in formula: preservative
Original: E262 (i)
-
Is Salt safe in this meat product?
Medium
Salt is used here as flavor. Salt is a common flavor enhancer and preservative, but excessive consumption can lead to health concerns.
Role in formula: flavor
Original: sal
-
Is Sugar safe in this meat product?
Medium
Sugar is used here as flavor. Sugar is added for flavor balance, but its presence raises concerns about added sugars in processed foods.
Role in formula: flavor
Original: açúcar
-
Is Glucose Syrup safe in this meat product?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that can contribute to overall sugar content, raising quality concerns.
Role in formula: sweetener
Original: xarope de glicose
-
Is Spices safe in this meat product?
Good
Spices is used here as flavor. Spices enhance flavor and may provide some health benefits, contributing positively to the product's profile.
Role in formula: flavor
Original: especiarias
-
Is Carrageenan safe in this meat product?
Bad
Carrageenan is used here as stabilizer. Carrageenan is a thickening agent that can cause digestive issues in some individuals, raising concerns about its use in food products.
Role in formula: stabilizer
Original: estabilizador carragenato
-
Is Ascorbic Acid safe in this meat product?
Medium
Ascorbic Acid is used here as antioxidant. Ascorbic acid is used as an antioxidant to prevent spoilage, but it is a synthetic form of vitamin C.
Role in formula: antioxidant
Original: E301
-
Is Sodium Citrate safe in this meat product?
Medium
Sodium Citrate is used here as antioxidant. Sodium citrate acts as an antioxidant and acidity regulator, though it is a synthetic ingredient that may not align with clean eating.
Role in formula: antioxidant
Original: E331 (iii)
-
Is Yeast Extract safe in this meat product?
Medium
Yeast Extract is used here as flavor. Yeast extract is used for flavor enhancement and can provide some nutrients, but it is a processed ingredient.
Role in formula: flavor
Original: extrato de levedura
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3555509
More from this brand: Costa Brava products in Zerotox
Similar products: meat_product in Zerotox database
Allergens detected: milk , soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.