Is Pure Vermont Maple Syrup Safe? Ingredient Analysis
Butternut Mountain Farm
Butternut Mountain Farm's Pure Vermont Maple Syrup is reviewed here as a food. Zerotox gives it 95/100 based on the current ingredient profile, so it is generally considered low concern based on the current ingredient profile.
The composition consists solely of pure maple syrup, indicating minimal processing and high quality. This single-ingredient product is free from additives or preservatives, supporting its clean rating and highlighting its natural origin.
95 / 100
Why score is 95
The composition consists solely of pure maple syrup, indicating minimal processing and high quality. This single-ingredient product is free from additives or preservatives, supporting its clean rating and highlighting its natural origin.
Pros
- Single-ingredient composition: pure maple syrup only. This indicates minimal processing and high quality.
- No additives or preservatives detected, which supports the clean rating by ensuring natural composition.
- Natural sweetness from maple syrup provides a unique flavor profile without synthetic sweeteners.
- Sourced from Vermont, known for high-quality maple syrup, enhancing the product's credibility.
Ingredients breakdown
Below, each ingredient is described in the context of this food, not just listed as a raw label.
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Is Pure Maple Syrup safe in this food?
Good
Pure Maple Syrup is used here as base. Pure maple syrup is the sole ingredient, providing natural sweetness and flavor. Its minimal processing ensures that it retains beneficial compounds found in the sap, contributing to its high quality and safety.
Role in formula: base
Original: PURE MAPLE SYRUP.
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2354628
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