Is Ranch Blasted Dipping Sauce Pizza Safe? Ingredient Analysis
Hidden Valley
This page reviews Ranch Blasted Dipping Sauce Pizza by Hidden Valley as a sauce condiment. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Phosphoric Acid, Sorbic Acid, Nisin Preparation.
60 / 100
Why score is 60
The composition includes several processed ingredients like modified food starch and artificial flavor, which raise quality concerns. Preservatives like sorbic acid and calcium disodium EDTA are present, indicating a highly processed product.
Main concern
Presence of artificial flavor raises concerns about synthetic additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains buttermilk, which adds a creamy texture and flavor.
- Includes natural herbs like oregano and basil, contributing to flavor.
- Tomato puree provides a base that enhances the overall taste profile.
Concerns
- Presence of artificial flavor raises concerns about synthetic additives.
- Modified food starch is a processed ingredient that may affect quality.
- Sorbic acid and calcium disodium EDTA are preservatives that indicate processing.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this sauce condiment and why it matters.
-
Is Vegetable Oil safe in this sauce condiment?
Medium
Vegetable Oil is used here as base. Vegetable oil serves as a primary ingredient for texture and mouthfeel. However, its refined nature raises concerns about processing quality.
Role in formula: base
Original: Vegetable Oil (Soybean And/Or Canola)
-
Is Water safe in this sauce condiment?
Good
Water is used here as base. Water is a common ingredient that acts as a solvent and base for the sauce, contributing to its consistency without quality concerns.
Role in formula: base
Original: Water
-
Is Buttermilk safe in this sauce condiment?
Good
Buttermilk is used here as base. Buttermilk adds creaminess and a tangy flavor, enhancing the overall taste profile of the sauce without raising safety concerns.
Role in formula: base
Original: Buttermilk
-
Is Tomato Puree safe in this sauce condiment?
Good
Tomato Puree is used here as base. Tomato puree provides a rich flavor and color, contributing positively to the sauce's taste and quality.
Role in formula: base
Original: Tomato Puree
-
Is Sugar safe in this sauce condiment?
Medium
Sugar is used here as sweetener. Sugar is used to balance flavors in the sauce, but its presence raises concerns about added sugars in processed foods.
Role in formula: sweetener
Original: Sugar
-
Is Salt safe in this sauce condiment?
Good
Salt is used here as flavor. Salt enhances flavor and acts as a preservative, but excessive amounts can raise health concerns.
Role in formula: flavor
Original: Salt
-
Is Natural Flavor safe in this sauce condiment?
Medium
Natural Flavor is used here as flavor. Natural flavor is used to enhance taste but can be vague in terms of specific ingredients, raising some quality concerns.
Role in formula: flavor
Original: Natural Flavor
-
Is Egg Yolk safe in this sauce condiment?
Good
Egg Yolk is used here as base. Egg yolk contributes to creaminess and richness, enhancing the texture of the sauce without safety issues.
Role in formula: base
Original: Egg Yolk
-
Is Vinegar safe in this sauce condiment?
Good
Vinegar is used here as acidulant. Vinegar adds acidity and flavor balance, contributing positively to the overall taste without quality concerns.
Role in formula: acidulant
Original: Vinegar
-
Is Garlic safe in this sauce condiment?
Good
Garlic is used here as flavor. Garlic enhances flavor and aroma, providing a natural taste without raising safety concerns.
Role in formula: flavor
Original: Garlic*
-
Is Onion safe in this sauce condiment?
Good
Onion is used here as flavor. Onion adds depth of flavor and aroma, contributing positively to the sauce's overall profile.
Role in formula: flavor
Original: Onion*
-
Is Phosphoric Acid safe in this sauce condiment?
Bad
Phosphoric Acid is used here as acidulant. Phosphoric acid is used for acidity regulation but raises concerns due to its synthetic nature and potential health implications.
Role in formula: acidulant
Original: Phosphoric Acid
-
Is Xanthan Gum safe in this sauce condiment?
Medium
Xanthan Gum is used here as thickener. Xanthan gum is a thickening agent that improves texture but is a processed ingredient that may raise quality concerns.
Role in formula: thickener
Original: Xanthan Gum
-
Is Sorbic Acid safe in this sauce condiment?
Bad
Sorbic Acid is used here as preservative. Sorbic acid is a synthetic preservative used to extend shelf life, raising concerns about synthetic additives in the product.
Role in formula: preservative
Original: Sorbic Acid
-
Is Nisin Preparation safe in this sauce condiment?
Bad
Nisin Preparation is used here as preservative. Nisin is a natural preservative but can be considered synthetic in processed foods, raising quality concerns.
Role in formula: preservative
Original: Nisin Preparation
-
Is Calcium Disodium Edta safe in this sauce condiment?
Bad
Calcium Disodium Edta is used here as preservative. Calcium disodium EDTA is a synthetic chelating agent used to preserve freshness, raising concerns about synthetic additives.
Role in formula: preservative
Original: Calcium Disodium Edta
-
Is Disodium Phosphate safe in this sauce condiment?
Bad
Disodium Phosphate is used here as stabilizer. Disodium phosphate is a synthetic stabilizer that can raise concerns about processed ingredients in food products.
Role in formula: stabilizer
Original: Disodium Phosphate
-
Is Monosodium Glutamate safe in this sauce condiment?
Bad
Monosodium Glutamate is used here as flavor. Monosodium glutamate (MSG) is used to enhance flavor but raises concerns about potential sensitivities and synthetic additives.
Role in formula: flavor
Original: Monosodium Glutamate
-
Is Spices safe in this sauce condiment?
Good
Spices is used here as flavor. Spices contribute to flavor complexity and are generally considered beneficial without raising safety concerns.
Role in formula: flavor
Original: Spices
-
Is Artificial Flavor safe in this sauce condiment?
Bad
Artificial Flavor is used here as flavor. Artificial flavor is used to enhance taste but raises concerns about synthetic additives and their potential health implications.
Role in formula: flavor
Original: Artificial Flavor
-
Is Modified Food Starch safe in this sauce condiment?
Medium
Modified Food Starch is used here as thickener. Modified food starch is a processed thickening agent that may raise concerns about quality and processing.
Role in formula: thickener
Original: Modified Food Starch
-
Is Oregano safe in this sauce condiment?
Good
Oregano is used here as flavor. Oregano adds a natural herb flavor, enhancing the sauce's taste without raising safety concerns.
Role in formula: flavor
Original: Oregano
-
Is Basil safe in this sauce condiment?
Good
Basil is used here as flavor. Basil contributes a fresh herb flavor, positively impacting the overall taste profile of the sauce.
Role in formula: flavor
Original: Basil
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3269294
More from this brand: Hidden Valley products in Zerotox
Similar products: sauce_condiment in Zerotox database
Allergens detected: egg
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.