Sfogliatine Di Pasta Sfoglia product image with 60/100 Zerotox safety score

Is Sfogliatine Di Pasta Sfoglia Safe? Ingredient Analysis

Biancoforno

Sfogliatine Di Pasta Sfoglia is a snack from Biancoforno. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.

The main ingredients worth reviewing are Flavors.

60 / 100

Moderate quality

Why score is 60

The composition includes wheat flour and non-hydrogenated vegetable oils, but also contains emulsifiers and sugar, indicating a processed product with moderate quality concerns.

Main concern

Includes sugar, which raises concerns about added sweeteners in processed snacks.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains non-hydrogenated vegetable oils, which are generally considered better than hydrogenated options.
  • Wheat flour is a primary ingredient, providing a base for texture and structure.

Concerns

  • Includes sugar, which raises concerns about added sweeteners in processed snacks.
  • Emulsifiers like mono and diglycerides may indicate a level of processing that could affect quality.

Who should avoid this product?

This snack may not be the best fit for:

  • people with sensitive skin or fragrance sensitivity

Ingredients breakdown

Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.

  • Is Wheat Flour safe in this snack?

    Good

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the snack. It is a staple in many baked goods.

    Role in formula: base

    Original: Farina di frumento

  • Is Non Hydrogenated Vegetable Oils safe in this snack?

    Medium

    Non Hydrogenated Vegetable Oils is used here as base. Non-hydrogenated oils like palm, soy, corn, and sunflower are used for texture and moisture. While better than hydrogenated oils, they still raise concerns about processing.

    Role in formula: base

    Original: olii e grassi vegetali non idrogenati (palma, soia, mais, girasole)

    Read the full ingredient profile for Non Hydrogenated Vegetable Oils

  • Is Sugar safe in this snack?

    Medium

    Sugar is used here as sweetener. Sugar is added for sweetness, which is common in snacks but raises concerns about excessive sugar intake in processed foods.

    Role in formula: sweetener

    Original: zucchero

    Read the full ingredient profile for Sugar

  • Is Malted Wheat Flour safe in this snack?

    Good

    Malted Wheat Flour is used here as base. Malted wheat flour adds flavor and can enhance browning during baking, contributing positively to the overall taste profile.

    Role in formula: base

    Original: farina di frumento maltato

    Read the full ingredient profile for Malted Wheat Flour

  • Is Salt safe in this snack?

    Good

    Salt is used here as flavor. Salt is used to enhance flavor, a common practice in snack production, contributing to the overall taste without significant concerns.

    Role in formula: flavor

    Original: sale

    Read the full ingredient profile for Salt

  • Is Mono And Diglycerides Of Fatty Acids safe in this snack?

    Medium

    Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help maintain texture and prevent separation, but their presence indicates a level of processing that may raise quality concerns.

    Role in formula: emulsifier

    Original: emulsionanti (mono e digliceridi degli acidi grassi)

    Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids

  • Is Flavors safe in this snack?

    Bad

    Flavors is used here as flavor. The term 'flavors' is vague and may include artificial components, raising concerns about the quality and safety of flavoring agents used.

    Role in formula: flavor

    Original: aromi

    Read the full ingredient profile for Flavors

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4134639

More from this brand: Biancoforno products in Zerotox

Similar products: snack in Zerotox database

Allergens detected: wheat

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Biancoforno — Sfogliatine Di Pasta Sfoglia has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
We detected: wheat. If you have allergies, check the label and the Ingredients section above.
This product is flagged for: Includes sugar, which raises concerns about added sweeteners in processed snacks.; Emulsifiers like mono and diglycerides may indicate a level of processing that could affect quality.. See the Concerns and Ingredients sections above.
Our analysis notes: Contains non-hydrogenated vegetable oils, which are generally considered better than hydrogenated options.; Wheat flour is a primary ingredient, providing a base for texture and structure.. See the Pros section above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Biancoforno — Sfogliatine Di Pasta Sfoglia has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Biancoforno products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes wheat flour and non-hydrogenated vegetable oils, but also contains emulsifiers and sugar, indicating a processed product with moderate quality concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse Biancoforno products on Zerotox with ingredient analysis and safety scores.
Browse snack products on Zerotox with ingredient analysis.
Biancoforno — Sfogliatine Di Pasta Sfoglia has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Zerotox gives Biancoforno — Sfogliatine Di Pasta Sfoglia a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.