Is Sliced Moscow Bread Safe? Ingredient Analysis
Odkolek
Odkolek's Sliced Moscow Bread is reviewed here as a snack. Zerotox gives it 75/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Wheat Gluten.
75 / 100
Why score is 75
This bread contains rye flour and a sourdough starter, contributing to its flavor. However, the presence of iodized salt and additives raises some quality concerns.
Main concern
Iodized salt includes potassium iodate, which may raise concerns for some consumers.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Rye flour provides a rich flavor and is a traditional ingredient in this type of bread.
- Sourdough starter enhances the bread's taste and may improve digestibility.
- Contains caraway seeds, which add a distinctive flavor and aroma.
- Minimal processing with natural ingredients supports a moderate rating.
Concerns
- Iodized salt includes potassium iodate, which may raise concerns for some consumers.
- The use of additives like ascorbic acid and wheat gluten indicates some processing.
- Presence of yeast may not appeal to those preferring naturally leavened bread.
- Potato flakes as an additive may not align with all consumers' preferences.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Below, each ingredient is described in the context of this snack, not just listed as a raw label.
-
Is Rye Flour safe in this snack?
Good
Rye Flour is used here as base. Rye flour is the primary ingredient, providing a dense texture and rich flavor characteristic of traditional breads.
Role in formula: base
Original: žitná mouka
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, contributing to the bread's overall texture.
Role in formula: base
Original: voda
-
Is Rye Sourdough safe in this snack?
Good
Rye Sourdough is used here as natural_extract. Rye sourdough is a natural leavening agent that enhances flavor and may improve digestibility.
Role in formula: natural_extract
Original: žitný kvas
-
Is Wheat Flour safe in this snack?
Medium
Wheat Flour is used here as base. Wheat flour adds structure to the bread but is a refined ingredient that may raise concerns for some consumers.
Role in formula: base
Original: pšeničná mouka
-
Is Iodized Salt safe in this snack?
Medium
Iodized Salt is used here as base. Iodized salt is used for flavor and iodine supplementation, but the addition of potassium iodate may be a concern for some.
Role in formula: base
Original: sůl s jódem
-
Is Yeast safe in this snack?
Medium
Yeast is used here as natural_extract. Yeast is a common leavening agent that helps the bread rise, but it may not appeal to those preferring sourdough-only breads.
Role in formula: natural_extract
Original: droždí
-
Is Wheat Gluten safe in this snack?
Bad
Wheat Gluten is used here as emulsifier. Wheat gluten is added to improve dough elasticity but is a processed ingredient that may raise concerns for gluten-sensitive individuals.
Role in formula: emulsifier
Original: pšeničný lepek
-
Is Potato Flakes safe in this snack?
Medium
Potato Flakes is used here as stabilizer. Potato flakes are used to improve texture but are a processed ingredient that may not align with all consumers' preferences.
Role in formula: stabilizer
Original: bramborové vločky
-
Is Ascorbic Acid safe in this snack?
Medium
Ascorbic Acid is used here as stabilizer. Ascorbic acid is used as a dough conditioner to improve bread quality, but it is a synthetic additive.
Role in formula: stabilizer
Original: kyselina L-askorboová
-
Is Barley Malt Flour safe in this snack?
Good
Barley Malt Flour is used here as flavor. Barley malt flour adds a subtle sweetness and enhances the bread's flavor profile.
Role in formula: flavor
Original: ječná sladová mouka
-
Is Caraway Seeds safe in this snack?
Good
Caraway Seeds is used here as flavor. Caraway seeds provide a distinctive flavor and aroma, enhancing the overall taste of the bread.
Role in formula: flavor
Original: kmín
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4191796
More from this brand: Odkolek products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: gluten
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.