Is Sliders Mini Buns Safe? Ingredient Analysis
Kroger
Kroger's Sliders Mini Buns is reviewed here as a snack. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on High Fructose Corn Syrup, Sodium Stearoyl Lactylate, Sucralose.
60 / 100
Why score is 60
The composition includes whole wheat flour and water as primary ingredients, but also contains high fructose corn syrup and sucralose, which are processed sweeteners. The presence of sodium stearoyl lactylate and calcium propionate as preservatives raises concerns about synthetic additives, impacting the overall quality assessment.
Main concern
High fructose corn syrup is a processed sweetener linked to various health concerns, lowering the product's quality rating.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Whole wheat flour provides a source of fiber and nutrients, contributing positively to the bun's base.
- Yeast is a natural leavening agent that helps the buns rise, enhancing texture without synthetic intervention.
Concerns
- High fructose corn syrup is a processed sweetener linked to various health concerns, lowering the product's quality rating.
- Sucralose is an artificial sweetener that raises questions about synthetic additives in the composition.
Who should avoid this product?
This formula may not suit:
- users trying to avoid sulfates
Ingredients breakdown
Below, each ingredient is described in the context of this snack, not just listed as a raw label.
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Is Whole Wheat Flour safe in this snack?
Good
Whole Wheat Flour is used here as base. Whole wheat flour is the primary ingredient providing fiber and essential nutrients, contributing positively to the bun's nutritional profile.
Role in formula: base
Original: Whole wheat flour
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Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, playing a crucial role in the texture and consistency of the buns.
Role in formula: base
Original: water
-
Is Vital Wheat Gluten safe in this snack?
Medium
Vital Wheat Gluten is used here as stabilizer. Vital wheat gluten is a concentrated protein that enhances the elasticity and chewiness of the buns, but its processing raises some quality concerns.
Role in formula: stabilizer
Original: vital wheat gluten
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Is High Fructose Corn Syrup safe in this snack?
Bad
High Fructose Corn Syrup is used here as sweetener. High fructose corn syrup is a highly processed sweetener associated with various health issues, indicating a less favorable quality aspect in this product.
Role in formula: sweetener
Original: high fructose corn syrup
Read the full ingredient profile for High Fructose Corn Syrup
-
Is Yeast safe in this snack?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that helps the buns rise, contributing positively to the texture without synthetic intervention.
Role in formula: natural_extract
Original: yeast
-
Is Salt safe in this snack?
Medium
Salt is used here as flavor. Salt enhances flavor and acts as a preservative, but excessive amounts can raise health concerns, particularly in processed foods.
Role in formula: flavor
Original: salt
-
Is Soybean Oil safe in this snack?
Medium
Soybean Oil is used here as emulsifier. Soybean oil is used for moisture and texture, but it is a refined oil that may raise concerns about processing and quality.
Role in formula: emulsifier
Original: soybean oil
-
Is Guar Gum safe in this snack?
Medium
Guar Gum is used here as thickener. Guar gum is a thickening agent that improves texture but is a processed ingredient that may not align with clean eating preferences.
Role in formula: thickener
Original: guar gum
-
Is Sodium Stearoyl Lactylate safe in this snack?
Bad
Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is a synthetic emulsifier that raises concerns about artificial additives in the product's composition.
Role in formula: emulsifier
Original: sodium stearoyl lactylate
Read the full ingredient profile for Sodium Stearoyl Lactylate
-
Is Molasses safe in this snack?
Medium
Molasses is used here as sweetener. Molasses adds flavor and some nutrients, but it is still a form of sugar that contributes to the overall sweetness of the buns.
Role in formula: sweetener
Original: molasses
-
Is Soy Flour safe in this snack?
Medium
Soy Flour is used here as base. Soy flour adds protein and texture but is a processed ingredient that may not appeal to all consumers.
Role in formula: base
Original: soy flour
-
Is Calcium Sulfate safe in this snack?
Medium
Calcium Sulfate is used here as stabilizer. Calcium sulfate is used as a dough conditioner, but its synthetic nature raises questions about the overall quality of the product.
Role in formula: stabilizer
Original: calcium sulfate
-
Is Monocalcium Phosphate safe in this snack?
Medium
Monocalcium Phosphate is used here as leavening_agent. Monocalcium phosphate acts as a leavening agent, but it is a processed ingredient that may not align with clean eating standards.
Role in formula: leavening_agent
Original: monocalcium phosphate
-
Is Enzymes safe in this snack?
Medium
Enzymes is used here as stabilizer. Enzymes are used to improve dough handling and texture, but their presence indicates processing that may concern some consumers.
Role in formula: stabilizer
Original: enzymes
-
Is Ascorbic Acid safe in this snack?
Medium
Ascorbic Acid is used here as antioxidant. Ascorbic acid is used to enhance dough strength and shelf life, but it is a synthetic additive that raises quality concerns.
Role in formula: antioxidant
Original: ascorbic acid
-
Is Calcium Carbonate safe in this snack?
Medium
Calcium Carbonate is used here as fortifier. Calcium carbonate is added for fortification but is a synthetic compound that may not appeal to all consumers.
Role in formula: fortifier
Original: calcium carbonate
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Is Calcium Iodate safe in this snack?
Medium
Calcium Iodate is used here as fortifier. Calcium iodate is used for iodization but is a synthetic additive that raises questions about the overall quality of the product.
Role in formula: fortifier
Original: calcium iodate
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Is Sucralose safe in this snack?
Bad
Sucralose is used here as sweetener. Sucralose is an artificial sweetener that raises concerns about synthetic additives in the composition, impacting the overall quality assessment.
Role in formula: sweetener
Original: sucralose
-
Is Ammonium Sulfate safe in this snack?
Medium
Ammonium Sulfate is used here as stabilizer. Ammonium sulfate is used as a dough conditioner but is a synthetic ingredient that may not align with clean eating preferences.
Role in formula: stabilizer
Original: ammonium sulfate
-
Is Calcium Propionate safe in this snack?
Bad
Calcium Propionate is used here as preservative. Calcium propionate is a synthetic preservative used to extend shelf life, raising concerns about artificial additives in the product.
Role in formula: preservative
Original: calcium propionate
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2356758
More from this brand: Kroger products in Zerotox
Similar products: snack in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.