Soft Baked Mini Cookies product image with 60/100 Zerotox safety score

Is Soft Baked Mini Cookies Safe? Ingredient Analysis

Made Good

Soft Baked Mini Cookies is a snack from Made Good. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.

The ingredient analysis reveals a mix of good and medium quality components. Ingredients like gluten free flour and vegetable powders are beneficial, while cane sugar and palm fruit oil raise concerns about processing and health implications.

60 / 100

Moderate quality

Why score is 60

The ingredient analysis reveals a mix of good and medium quality components. Ingredients like gluten free flour and vegetable powders are beneficial, while cane sugar and palm fruit oil raise concerns about processing and health implications.

Main concern

Cane sugar is a refined sweetener that can contribute to excessive sugar intake, raising health concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Gluten free flour provides a suitable option for those with gluten sensitivities, enhancing accessibility.
  • Vegetable powders from broccoli, carrots, tomatoes, and beets contribute nutrients, supporting a more balanced snack.
  • Ground chia seeds add fiber and omega-3 fatty acids, promoting better digestive health.
  • Oat flour is a whole grain option, offering more nutrients compared to refined flours.

Concerns

  • Cane sugar is a refined sweetener that can contribute to excessive sugar intake, raising health concerns.
  • Palm fruit oil is often linked to environmental issues and raises questions about sustainability.
  • Natural flavor is vague and may include synthetic components, which can be a concern for ingredient transparency.
  • Sunflower oil, while common, is often highly processed and may not provide the healthiest fat option.

Ingredients breakdown

Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.

  • Is Gluten Free Flour safe in this snack?

    Good

    Gluten Free Flour is used here as base. Gluten free flour serves as the primary base for these cookies, making them suitable for gluten-sensitive individuals. Its quality is generally high, supporting a diverse diet.

    Role in formula: base

    Original: gluten free flour

    Read the full ingredient profile for Gluten Free Flour

  • Is Oat Flour safe in this snack?

    Good

    Oat Flour is used here as base. Oat flour is a whole grain that adds fiber and nutrients, enhancing the overall quality of the cookies. It supports digestive health and provides a more wholesome alternative to refined flours.

    Role in formula: base

    Original: oat flour

    Read the full ingredient profile for Oat Flour

  • Is Tapioca Flour safe in this snack?

    Medium

    Tapioca Flour is used here as base. Tapioca flour is a starchy ingredient that helps with texture but lacks significant nutritional benefits. Its use is common in gluten-free baking, though it raises some concerns about over-reliance on starches.

    Role in formula: base

    Original: tapioca flour

    Read the full ingredient profile for Tapioca Flour

  • Is Ground Chia Seeds safe in this snack?

    Good

    Ground Chia Seeds is used here as base. Ground chia seeds are a source of fiber and omega-3 fatty acids, contributing positively to the nutritional profile of the cookies. They support digestive health and provide essential nutrients.

    Role in formula: base

    Original: ground chia seeds

    Read the full ingredient profile for Ground Chia Seeds

  • Is Cane Sugar safe in this snack?

    Medium

    Cane Sugar is used here as sweetener. Cane sugar is a refined sweetener that can lead to high sugar intake. While it enhances sweetness, its presence raises concerns about health implications associated with excessive sugar consumption.

    Role in formula: sweetener

    Original: cane sugar

    Read the full ingredient profile for Cane Sugar

  • Is Palm Fruit Oil safe in this snack?

    Medium

    Palm Fruit Oil is used here as base. Palm fruit oil is used for texture and moisture but is often criticized for environmental concerns related to its production. Its health implications are mixed, depending on processing methods.

    Role in formula: base

    Original: palm fruit oil

    Read the full ingredient profile for Palm Fruit Oil

  • Is Sunflower Oil safe in this snack?

    Medium

    Sunflower Oil is used here as base. Sunflower oil is a common cooking oil that is often highly processed. While it provides fats, its health benefits can be limited compared to less processed oils.

    Role in formula: base

    Original: sunflower oil

    Read the full ingredient profile for Sunflower Oil

  • Is Vegetable Powder safe in this snack?

    Good

    Vegetable Powder is used here as natural_extract. Vegetable powder adds nutritional value and color to the cookies, derived from various vegetables. Its inclusion supports a more balanced snack option.

    Role in formula: natural_extract

    Original: vegetable powder

    Read the full ingredient profile for Vegetable Powder

  • Is Sea Salt safe in this snack?

    Good

    Sea Salt is used here as base. Sea salt is a natural mineral that enhances flavor without the concerns associated with synthetic additives. It is generally considered a better option than table salt.

    Role in formula: base

    Original: sea salt

    Read the full ingredient profile for Sea Salt

  • Is Natural Flavor safe in this snack?

    Medium

    Natural Flavor is used here as flavor. Natural flavor can include a variety of components, some of which may be synthetic. Its vague nature raises questions about transparency and potential additives.

    Role in formula: flavor

    Original: natural flavor

    Read the full ingredient profile for Natural Flavor

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3520661

More from this brand: Made Good products in Zerotox

Similar products: snack in Zerotox database

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Made Good — Soft Baked Mini Cookies has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
Made Good — Soft Baked Mini Cookies has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Browse Made Good products on Zerotox with ingredient analysis and safety scores.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Browse snack products on Zerotox with ingredient analysis.
This product includes positive or neutral ingredients such as: gluten free flour, oat flour, ground chia seeds. See the Ingredients section above.
This product is flagged for: Cane sugar is a refined sweetener that can contribute to excessive sugar intake, raising health concerns.; Palm fruit oil is often linked to environmental issues and raises questions about sustainability.; Natural flavor is vague and may include synthetic components, which can be a concern for ingredient transparency.. See the Concerns and Ingredients sections above.
Zerotox gives Made Good — Soft Baked Mini Cookies a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The ingredient analysis reveals a mix of good and medium quality components. Ingredients like gluten free flour and vegetable powders are beneficial, while cane sugar and palm fruit oil raise concerns about processing and health implications. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis notes: Gluten free flour provides a suitable option for those with gluten sensitivities, enhancing accessibility.; Vegetable powders from broccoli, carrots, tomatoes, and beets contribute nutrients, supporting a more balanced snack.; Ground chia seeds add fiber and omega-3 fatty acids, promoting better digestive health.. See the Pros section above.