Soft Bread with 3 Grains product image with 60/100 Zerotox safety score

Is Soft Bread with 3 Grains Safe? Ingredient Analysis

Esselunga

Soft Bread with 3 Grains is one of the snack products analyzed by Zerotox for Esselunga. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.

The sections below explain why ingredients like Sugar, Whey Powder affect the overall evaluation.

60 / 100

Moderate quality

Why score is 60

The composition includes several processed ingredients like sugar and whey powder, which raise quality concerns. The presence of whole grain spelt and sunflower seeds adds some nutritional value but does not offset the overall rating.

Main concern

Contains sugar, which raises concerns about added sweeteners.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains whole grain spelt, providing some fiber and nutrients.
  • Includes sunflower seeds, which can contribute healthy fats.
  • Fermented wheat flour may enhance digestibility.
  • Uses natural yeast for leavening, avoiding artificial additives.

Concerns

  • Contains sugar, which raises concerns about added sweeteners.
  • Whey powder is a dairy derivative, affecting vegan suitability.
  • Presence of gluten may pose issues for those with gluten sensitivity.
  • Includes processed ingredients like malt extract, which may indicate lower quality.

Who should avoid this product?

This product may be less suitable for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this snack.

  • Is Wheat Flour Type 0 safe in this snack?

    Medium

    Wheat Flour Type 0 is used here as base. Wheat flour type 0 is a refined flour used as the main ingredient, providing structure but lacking fiber compared to whole grain options.

    Role in formula: base

    Original: Farina di grano tenero tipo "0"

    Read the full ingredient profile for Wheat Flour Type 0

  • Is Water safe in this snack?

    Good

    Water is used here as base. Water is essential for dough formation and hydration, contributing to the overall texture of the bread.

    Role in formula: base

    Original: acqua

    Read the full ingredient profile for Water

  • Is Spelt Grain Mixture safe in this snack?

    Good

    Spelt Grain Mixture is used here as base. The spelt mixture (12%) includes whole grain spelt, which adds fiber and nutrients, enhancing the bread's nutritional profile.

    Role in formula: base

    Original: miscela di farri 12% [grano (farro) spelta integrale 8%, grano (farro) monococco 2%, grano farro) dicocco 2%]

  • Is Sunflower Seeds safe in this snack?

    Good

    Sunflower Seeds is used here as base. Sunflower seeds (2.5%) provide healthy fats and protein, contributing positively to the bread's nutritional value.

    Role in formula: base

    Original: semi di girasole 2,5%

    Read the full ingredient profile for Sunflower Seeds

  • Is Wheat Fiber safe in this snack?

    Medium

    Wheat Fiber is used here as base. Wheat fiber is added for texture and may provide some dietary fiber, though it is a processed ingredient.

    Role in formula: base

    Original: fibre di frumento

    Read the full ingredient profile for Wheat Fiber

  • Is Wheat Gluten safe in this snack?

    Medium

    Wheat Gluten is used here as base. Wheat gluten is used to improve dough elasticity and structure, but it may pose issues for gluten-sensitive individuals.

    Role in formula: base

    Original: glutine di frumento

    Read the full ingredient profile for Wheat Gluten

  • Is Sugar safe in this snack?

    Bad

    Sugar is used here as sweetener. Sugar is added for sweetness, which raises concerns about unnecessary added sugars in the product.

    Role in formula: sweetener

    Original: zucchero

    Read the full ingredient profile for Sugar

  • Is Brown Flax Seeds safe in this snack?

    Good

    Brown Flax Seeds is used here as base. Brown flax seeds (2%) are a source of omega-3 fatty acids and fiber, contributing positively to the bread's nutritional profile.

    Role in formula: base

    Original: semi di lino bruno 2%

  • Is Barley Malt Extract safe in this snack?

    Medium

    Barley Malt Extract is used here as flavor. Barley malt extract is used for flavor enhancement but is a processed ingredient that may raise quality concerns.

    Role in formula: flavor

    Original: estratto di malto d'orzo in polvere

    Read the full ingredient profile for Barley Malt Extract

  • Is Whey Powder safe in this snack?

    Bad

    Whey Powder is used here as base. Whey powder is a dairy derivative that may not be suitable for vegans and raises concerns about animal-derived ingredients.

    Role in formula: base

    Original: siero di latte in polvere

    Read the full ingredient profile for Whey Powder

  • Is Yeast safe in this snack?

    Good

    Yeast is used here as base. Yeast is a natural leavening agent that helps the bread rise, contributing to its texture without artificial additives.

    Role in formula: base

    Original: lievito di birra

    Read the full ingredient profile for Yeast

  • Is Millet Seeds safe in this snack?

    Good

    Millet Seeds is used here as base. Millet seeds (1.2%) add nutritional value, including minerals and fiber, enhancing the overall quality of the bread.

    Role in formula: base

    Original: semi di miglio 1,2%

    Read the full ingredient profile for Millet Seeds

  • Is Whole Grain Spelt Sourdough Powder safe in this snack?

    Good

    Whole Grain Spelt Sourdough Powder is used here as base. Whole grain spelt sourdough powder (1.2%) may improve digestibility and flavor, contributing positively to the bread's profile.

    Role in formula: base

    Original: pasta acida di grano (farro) integrale in polvere 1,2%

  • Is Iodized Salt safe in this snack?

    Good

    Iodized Salt is used here as base. Iodized salt is added for flavor and to provide essential iodine, which is important for thyroid health.

    Role in formula: base

    Original: sale iodato

    Read the full ingredient profile for Iodized Salt

  • Is Fermented Wheat Flour safe in this snack?

    Medium

    Fermented Wheat Flour is used here as base. Fermented wheat flour is used for flavor and texture but is a processed ingredient that may raise quality concerns.

    Role in formula: base

    Original: farina di frumento fermentato

    Read the full ingredient profile for Fermented Wheat Flour

  • Is Sunflower Oil safe in this snack?

    Medium

    Sunflower Oil is used here as base. Sunflower oil is used for moisture and texture but is a refined oil that may raise concerns about processing.

    Role in formula: base

    Original: olio di semi di girasole

    Read the full ingredient profile for Sunflower Oil

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3212109

More from this brand: Esselunga products in Zerotox

Similar products: snack in Zerotox database

Allergens detected: milk , gluten

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Browse snack products on Zerotox with ingredient analysis.
Esselunga — Soft Bread with 3 Grains has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Esselunga products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes several processed ingredients like sugar and whey powder, which raise quality concerns. The presence of whole grain spelt and sunflower seeds adds some nutritional value but does not offset the overall rating. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product includes positive or neutral ingredients such as: water, spelt grain mixture, sunflower seeds. See the Ingredients section above.
This product is flagged for: Contains sugar, which raises concerns about added sweeteners.; Whey powder is a dairy derivative, affecting vegan suitability.; Presence of gluten may pose issues for those with gluten sensitivity.. See the Concerns and Ingredients sections above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Esselunga — Soft Bread with 3 Grains has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Zerotox gives Esselunga — Soft Bread with 3 Grains a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Esselunga — Soft Bread with 3 Grains has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.