Is Soft Tortilla Wraps Safe? Ingredient Analysis
La Fiesta Mexico
This page reviews Soft Tortilla Wraps by La Fiesta Mexico as a food. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Mono And Diglycerides, Potassium Sorbate, Calcium Propionate.
60 / 100
Why score is 60
The composition includes potassium sorbate and calcium propionate as preservatives, which raise concerns about synthetic additives. The presence of emulsifiers and stabilizers also indicates a processed product.
Main concern
Potassium sorbate and calcium propionate are synthetic preservatives that raise quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains wheat flour as the main ingredient, providing a base for the wraps.
- Sunflower oil is included, which is a common cooking oil with moderate health implications.
- Xanthan gum acts as a stabilizer, helping maintain texture in the wraps.
- The use of sodium bicarbonate as a leavening agent contributes to the desired texture.
Concerns
- Potassium sorbate and calcium propionate are synthetic preservatives that raise quality concerns.
- Mono- and diglycerides are emulsifiers that may be derived from processed fats, indicating a less natural composition.
- The presence of L-cysteine as a flour treatment agent suggests additional processing.
- High levels of stabilizers and emulsifiers may indicate a lack of natural ingredients.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this food and why it matters.
-
Is Wheat Flour safe in this food?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the wraps. It is a staple in many baked goods.
Role in formula: base
Original: Weizenmehl
-
Is Water safe in this food?
Good
Water is used here as base. Water is essential for dough formation, contributing to the overall texture and moisture of the wraps.
Role in formula: base
Original: Wasser
-
Is Glycerin safe in this food?
Medium
Glycerin is used here as stabilizer. Glycerin is used as a stabilizer to maintain moisture and texture in the wraps, though it is a processed ingredient.
Role in formula: stabilizer
Original: Glycerin
-
Is Xanthan Gum safe in this food?
Medium
Xanthan Gum is used here as stabilizer. Xanthan gum is a thickening agent that helps improve the texture and stability of the wraps, but it is a processed additive.
Role in formula: stabilizer
Original: Xanthan
-
Is Sunflower Oil safe in this food?
Medium
Sunflower Oil is used here as base. Sunflower oil is a common cooking oil that adds moisture and fat to the wraps, though it may be refined.
Role in formula: base
Original: Sonnenblumenöl mit hohem Ölsäuregehalt
-
Is Mono And Diglycerides safe in this food?
Bad
Mono And Diglycerides is used here as emulsifier. These emulsifiers are derived from fats and are used to improve texture, but they raise concerns about processing and origin.
Role in formula: emulsifier
Original: Mono - und Diglyceride von Speisefettsäuren
-
Is Table Salt safe in this food?
Good
Table Salt is used here as flavor. Table salt enhances flavor and is a common ingredient in many food products, contributing to taste.
Role in formula: flavor
Original: Speisesalz
-
Is Potassium Sorbate safe in this food?
Bad
Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to inhibit microbial growth, raising concerns about synthetic additives.
Role in formula: preservative
Original: Kaliumsorbat
-
Is Calcium Propionate safe in this food?
Bad
Calcium Propionate is used here as preservative. Calcium propionate is another synthetic preservative that helps prevent spoilage, indicating a processed nature.
Role in formula: preservative
Original: Calciumpropionat
-
Is Malic Acid safe in this food?
Medium
Malic Acid is used here as acidulant. Malic acid is used as a regulator to adjust acidity, contributing to flavor balance but is a processed ingredient.
Role in formula: acidulant
Original: Apfelsäure
-
Is Sodium Bicarbonate safe in this food?
Medium
Sodium Bicarbonate is used here as leavening agent. Sodium bicarbonate acts as a leavening agent, helping the wraps rise during cooking, though it is a chemical compound.
Role in formula: leavening agent
Original: Natriumbicarbonat
-
Is L Cysteine safe in this food?
Bad
L Cysteine is used here as flour treatment agent. L-cysteine is used to improve dough handling and texture but is a synthetic amino acid that raises quality concerns.
Role in formula: flour treatment agent
Original: L-Cystein
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4248817
More from this brand: La Fiesta Mexico products in Zerotox
Similar products: food in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.