Is Special Brie Cheese Baguette Safe? Ingredient Analysis
Juan Luna
This page reviews Special Brie Cheese Baguette by Juan Luna as a dairy. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Sodium Phosphate E 509.
60 / 100
Why score is 60
The composition includes pasteurized cow's milk and salt, with E-509 as a synthetic preservative. The presence of synthetic additives raises quality concerns.
Main concern
E-509 is a synthetic preservative that raises concerns about the use of artificial additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains pasteurized cow's milk, a natural ingredient that contributes to flavor and texture.
- Includes lactic ferments, which are beneficial for cheese development and flavor enhancement.
Concerns
- E-509 is a synthetic preservative that raises concerns about the use of artificial additives.
- Potential traces of egg derivatives may pose allergen risks for sensitive individuals.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dairy and why it matters.
-
Is Pasteurized Cow S Milk safe in this dairy?
Good
Pasteurized Cow S Milk is used here as base. Pasteurized cow's milk serves as the primary ingredient, providing essential flavor and texture to the cheese. Its pasteurization ensures safety by eliminating harmful bacteria.
Role in formula: base
Original: Leche pasteurizada de vaca
-
Is Salt safe in this dairy?
Good
Salt is used here as flavor. Salt is used to enhance flavor and preserve the cheese. It is a common ingredient in cheese-making, contributing to taste and texture.
Role in formula: flavor
Original: sal
-
Is Sodium Phosphate E 509 safe in this dairy?
Bad
Sodium Phosphate E 509 is used here as preservative. Sodium phosphate (E-509) is a synthetic preservative used to extend shelf life. Its synthetic nature raises concerns about quality and safety in food products.
Role in formula: preservative
Original: conservador (E-509)
-
Is Lactic Ferments safe in this dairy?
Good
Lactic Ferments is used here as natural_extract. Lactic ferments are essential for the fermentation process in cheese-making, contributing to flavor development and texture. They are natural and beneficial for the product.
Role in formula: natural_extract
Original: fermentos Lácticos
-
Is Rennet safe in this dairy?
Good
Rennet is used here as natural_extract. Rennet is a natural enzyme used in cheese-making to curdle milk. It plays a crucial role in the texture and structure of the cheese.
Role in formula: natural_extract
Original: cuajo
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4175786
More from this brand: Juan Luna products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: egg
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.