Is Stamford Street Wholemeal Rolls Safe? Ingredient Analysis
Kingsmill
Stamford Street Wholemeal Rolls is one of the snack products analyzed by Zerotox for Kingsmill. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Mono And Diglycerides Of Fatty Acids, Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids, Palm Oil affect the overall evaluation.
60 / 100
Why score is 60
The composition includes wholemeal wheat flour and water, which are beneficial. However, the presence of palm oil and emulsifiers raises quality concerns, leading to a moderate rating.
Main concern
Palm oil is present, which raises concerns about sustainability and health implications associated with its use.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Wholemeal wheat flour provides dietary fiber, contributing positively to the product's nutritional profile.
- Water is a fundamental ingredient, essential for the dough's formation and texture.
- Yeast is a natural leavening agent, promoting fermentation and enhancing the bread's texture.
- Ascorbic acid acts as a flour treatment agent, improving dough strength and stability.
Concerns
- Palm oil is present, which raises concerns about sustainability and health implications associated with its use.
- Emulsifiers like mono- and diglycerides may indicate processing and can raise questions about ingredient quality.
- The inclusion of wheat gluten may pose issues for those with gluten sensitivities or celiac disease.
- Flour treatment agents, while functional, suggest a level of processing that may detract from the product's overall quality.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this snack.
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Is Wholemeal Wheat Flour safe in this snack?
Good
Wholemeal Wheat Flour is used here as base. Wholemeal wheat flour is the primary ingredient, providing fiber and nutrients essential for health. Its whole grain nature supports better digestion and overall nutrition.
Role in formula: base
Original: Wholemeal Wheat Flour
-
Is Water safe in this snack?
Good
Water is used here as base. Water is crucial for dough formation, impacting texture and moisture content. Its presence is essential for the bread-making process.
Role in formula: base
Original: Water
-
Is Wheat Gluten safe in this snack?
Medium
Wheat Gluten is used here as base. Wheat gluten enhances the dough's elasticity and strength, but it may cause issues for individuals with gluten intolerance or celiac disease.
Role in formula: base
Original: Wheat Gluten
-
Is Rapeseed Oil safe in this snack?
Medium
Rapeseed Oil is used here as emulsifier. Rapeseed oil is used for moisture and texture improvement. While it is a vegetable oil, concerns about processing and quality may arise.
Role in formula: emulsifier
Original: Rapeseed Oil
-
Is Fermented Wheat Flour safe in this snack?
Good
Fermented Wheat Flour is used here as natural_extract. Fermented wheat flour contributes to flavor and texture, enhancing the bread's overall quality through natural fermentation processes.
Role in formula: natural_extract
Original: Fermented Wheat Flour
-
Is Wheat Flour safe in this snack?
Medium
Wheat Flour is used here as base. Wheat flour is a common ingredient that provides structure but is less nutritious than wholemeal flour, indicating a mix of flour types.
Role in formula: base
Original: Wheat Flour
-
Is Salt safe in this snack?
Good
Salt is used here as flavor. Salt is essential for flavor enhancement and plays a role in dough fermentation, contributing to the overall taste of the rolls.
Role in formula: flavor
Original: Salt
-
Is Mono And Diglycerides Of Fatty Acids safe in this snack?
Bad
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers are synthetic and may raise concerns about their health implications and processing methods used in their production.
Role in formula: emulsifier
Original: Emulsifiers:Mono - and Diglycerides of Fatty Acids
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
-
Is Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids safe in this snack?
Bad
Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids is used here as emulsifier. This emulsifier is synthetic and can indicate a higher level of processing, raising questions about ingredient quality and safety.
Role in formula: emulsifier
Original: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids
-
Is Yeast safe in this snack?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that contributes to the bread's rise and texture, playing a vital role in the fermentation process.
Role in formula: natural_extract
Original: Yeast
-
Is Palm Oil safe in this snack?
Bad
Palm Oil is used here as oil_fat. Palm oil raises sustainability concerns and is often linked to health issues due to its saturated fat content, impacting the product's overall quality.
Role in formula: oil_fat
Original: Palm Oil
-
Is Palm Fat safe in this snack?
Bad
Palm Fat is used here as oil_fat. Palm fat, similar to palm oil, raises health and environmental concerns, indicating a reliance on less sustainable fat sources.
Role in formula: oil_fat
Original: Palm Fat
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Is Ascorbic Acid safe in this snack?
Medium
Ascorbic Acid is used here as flour treatment agent. Ascorbic acid is used to strengthen dough and improve its handling properties, but it is a synthetic additive that may raise quality concerns.
Role in formula: flour treatment agent
Original: Flour Treatment Agent: Ascorbic Acid
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3931235
More from this brand: Kingsmill products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.