Is Stracchino Friulino Safe? Ingredient Analysis
Latterie Friulane
Stracchino Friulino is one of the dairy products analyzed by Zerotox for Latterie Friulane. The product scores 85/100 in Zerotox, meaning it is generally considered low concern based on the current ingredient profile.
The composition of Stracchino Friulino includes pasteurized milk, cream, lactic ferments, salt, and rennet. This combination indicates a high-quality cheese with minimal processing.
85 / 100
Why score is 85
The composition of Stracchino Friulino includes pasteurized milk, cream, lactic ferments, salt, and rennet. This combination indicates a high-quality cheese with minimal processing.
Pros
- Contains pasteurized milk, ensuring safety from pathogens.
- Lactic ferments contribute to flavor development and texture.
- Minimal ingredients indicate a less processed product.
- Rennet is a traditional coagulant, enhancing cheese quality.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dairy.
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Is Pasteurized Milk safe in this dairy?
Good
Pasteurized Milk is used here as base. Pasteurized milk serves as the primary ingredient, providing a safe and nutritious base for cheese production.
Role in formula: base
Original: Latte pastorizzato
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Is Cream safe in this dairy?
Good
Cream is used here as base. Cream adds richness and creaminess to the cheese, enhancing its mouthfeel and flavor profile.
Role in formula: base
Original: crema di latte
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Is Lactic Ferments safe in this dairy?
Good
Lactic Ferments is used here as natural_extract. Lactic ferments are essential for fermentation, contributing to the cheese's flavor and texture development.
Role in formula: natural_extract
Original: fermenti lattici
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Is Salt safe in this dairy?
Good
Salt is used here as flavor. Salt is used for flavor enhancement and preservation, playing a crucial role in cheese making.
Role in formula: flavor
Original: sale
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Is Rennet safe in this dairy?
Good
Rennet is used here as emulsifier. Rennet is a natural coagulant that helps in curd formation, essential for traditional cheese production.
Role in formula: emulsifier
Original: caglio
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4117274
More from this brand: Latterie Friulane products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.