Is Super Moist Cake Mix Imp Safe? Ingredient Analysis
Betty Crocker
Super Moist Cake Mix Imp is one of the food products analyzed by Zerotox for Betty Crocker. The product scores 50/100 in Zerotox, meaning it shows multiple flagged ingredients that may matter for sensitive users.
The sections below explain why ingredients like Sugar, Corn Syrup, Sodium Aluminum Phosphate affect the overall evaluation.
50 / 100
Why score is 50
The composition includes several processed ingredients such as sugar, corn syrup, and artificial flavor, which raise quality concerns. The presence of palm oil and modified corn starch also indicates a highly processed product, contributing to the overall risky rating due to potential health implications associated with these ingredients.
Main concern
High sugar content from sugar and corn syrup raises concerns about excessive sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains enriched flour, providing some essential nutrients like iron and B vitamins.
- Includes cocoa processed with alkali, which can enhance flavor and color.
Concerns
- High sugar content from sugar and corn syrup raises concerns about excessive sweetness.
- Contains artificial flavor, indicating synthetic additives that may not be preferred by health-conscious consumers.
- Palm oil presence raises environmental sustainability concerns.
- Modified corn starch is a processed ingredient that may not align with clean eating preferences.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this food.
-
Is Enriched Flour Bleached safe in this food?
Medium
Enriched Flour Bleached is used here as base. Enriched flour bleached is a processed wheat product that provides essential nutrients like iron and B vitamins. However, the bleaching process raises concerns about the quality of the flour used.
Role in formula: base
Original: enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Read the full ingredient profile for Enriched Flour Bleached
-
Is Sugar safe in this food?
Bad
Sugar is used here as sweetener. Sugar is a highly processed sweetener that contributes to the overall sweetness of the cake mix. Its high content raises concerns about potential health impacts, including weight gain and increased risk of chronic diseases.
Role in formula: sweetener
Original: sugar
-
Is Corn Syrup safe in this food?
Bad
Corn Syrup is used here as sweetener. Corn syrup is a sweetener derived from corn starch, often used to enhance sweetness and moisture. Its high fructose content raises concerns about its impact on health, particularly regarding obesity and metabolic issues.
Role in formula: sweetener
Original: corn syrup
-
Is Cocoa Processed With Alkali safe in this food?
Medium
Cocoa Processed With Alkali is used here as flavor. Cocoa processed with alkali is treated to reduce acidity and enhance flavor. While it contributes to the chocolate flavor, the processing raises questions about the loss of some beneficial compounds found in natural cocoa.
Role in formula: flavor
Original: cocoa processed with alkali
Read the full ingredient profile for Cocoa Processed With Alkali
-
Is Baking Soda safe in this food?
Good
Baking Soda is used here as leavening. Baking soda is a natural leavening agent that helps the cake rise. It is generally considered safe and effective for baking purposes.
Role in formula: leavening
Original: baking soda
-
Is Monocalcium Phosphate safe in this food?
Medium
Monocalcium Phosphate is used here as leavening. Monocalcium phosphate is a leavening agent that reacts with baking soda to produce carbon dioxide, aiding in the rising of baked goods. While it is effective, it is a processed ingredient that may not align with clean eating preferences.
Role in formula: leavening
Original: monocalcium phosphate
-
Is Sodium Aluminum Phosphate safe in this food?
Bad
Sodium Aluminum Phosphate is used here as leavening. Sodium aluminum phosphate is a leavening agent that raises concerns due to its aluminum content, which has been linked to potential health risks. Its presence in food products is often viewed negatively.
Role in formula: leavening
Original: sodium aluminum phosphate
Read the full ingredient profile for Sodium Aluminum Phosphate
-
Is Modified Corn Starch safe in this food?
Bad
Modified Corn Starch is used here as thickener. Modified corn starch is a processed thickening agent that can alter the texture of the cake mix. Its highly processed nature raises concerns about its quality and potential health implications.
Role in formula: thickener
Original: modified corn starch
-
Is Corn Starch safe in this food?
Medium
Corn Starch is used here as thickener. Corn starch is a thickening agent derived from corn. While it is less processed than modified corn starch, it still raises some concerns regarding its impact on health when consumed in large quantities.
Role in formula: thickener
Original: corn starch
-
Is Propylene Glycol Mono And Diesters safe in this food?
Bad
Propylene Glycol Mono And Diesters is used here as emulsifier. Propylene glycol mono and diesters are synthetic emulsifiers used to improve texture and stability. Their synthetic nature raises concerns about potential health effects and consumer preferences for natural ingredients.
Role in formula: emulsifier
Original: propylene glycol mono and diesters
Read the full ingredient profile for Propylene Glycol Mono And Diesters
-
Is Monoglycerides safe in this food?
Medium
Monoglycerides is used here as emulsifier. Monoglycerides are emulsifiers that help blend ingredients and improve texture. While they are derived from fats, their processing raises questions about their overall health impact.
Role in formula: emulsifier
Original: monoglycerides
-
Is Palm Oil safe in this food?
Bad
Palm Oil is used here as fat. Palm oil is a widely used fat that raises environmental sustainability concerns due to deforestation and habitat destruction associated with its production. Its presence in food products is often viewed negatively.
Role in formula: fat
Original: palm oil
-
Is Salt safe in this food?
Good
Salt is used here as flavor. Salt is a natural mineral that enhances flavor in baked goods. It is generally considered safe and necessary in moderation for flavor balance.
Role in formula: flavor
Original: salt
-
Is Dicalcium Phosphate safe in this food?
Medium
Dicalcium Phosphate is used here as leavening. Dicalcium phosphate is a leavening agent that helps improve texture and rise in baked goods. While it is effective, it is a processed ingredient that may not align with clean eating preferences.
Role in formula: leavening
Original: dicalcium phosphate
-
Is Sodium Stearoyl Lactylate safe in this food?
Medium
Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is an emulsifier that helps improve texture and shelf life. While it is effective, its processed nature raises questions about its overall health impact.
Role in formula: emulsifier
Original: sodium stearoyl lactylate
Read the full ingredient profile for Sodium Stearoyl Lactylate
-
Is Xanthan Gum safe in this food?
Medium
Xanthan Gum is used here as thickener. Xanthan gum is a thickening agent derived from fermentation. It helps improve texture but is a processed ingredient that may not align with clean eating preferences.
Role in formula: thickener
Original: xanthan gum
-
Is Cellulose Gum safe in this food?
Medium
Cellulose Gum is used here as thickener. Cellulose gum is a thickening agent derived from plant fibers. While it improves texture, its processed nature raises questions about its overall health impact.
Role in formula: thickener
Original: cellulose gum
-
Is Carob Powder safe in this food?
Medium
Carob Powder is used here as flavor. Carob powder is a natural ingredient used for flavoring. While it is less processed than artificial flavors, it may not provide the same taste profile as cocoa.
Role in formula: flavor
Original: carob powder
-
Is Artificial Flavor safe in this food?
Bad
Artificial Flavor is used here as flavor. Artificial flavor is a synthetic additive used to enhance taste. Its presence raises concerns about synthetic ingredients and potential health implications associated with artificial additives.
Role in formula: flavor
Original: artificial flavor
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2380012
More from this brand: Betty Crocker products in Zerotox
Similar products: food in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.