Tartare D'Algues +20% product image with 85/100 Zerotox safety score

Is Tartare D'Algues +20% Safe? Ingredient Analysis

Bord A Bord

This page reviews Tartare D'Algues +20% by Bord A Bord as a food. Its current score is 85/100, suggesting that it is generally considered low concern based on the current ingredient profile.

The composition includes 30% seaweeds like dulse and wakame, which are natural and nutritious. Olive oil and walnut oil are healthy fats, contributing to a clean rating.

85 / 100

Good quality

Why score is 85

The composition includes 30% seaweeds like dulse and wakame, which are natural and nutritious. Olive oil and walnut oil are healthy fats, contributing to a clean rating.

Main concern

Contains garlic and onion, which may not be suitable for all consumers.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains 30% seaweeds, providing natural flavors and nutrients.
  • Olive oil is a good source of healthy fats, enhancing the product's quality.
  • Walnut oil adds a unique flavor and is rich in omega-3 fatty acids.
  • Includes vinegar-pickled cucumbers and capers, adding tanginess without artificial additives.

Concerns

  • Contains garlic and onion, which may not be suitable for all consumers.
  • The presence of vinegar may raise concerns for those sensitive to acidic ingredients.
  • No preservatives or artificial flavors detected, but the shelf life may be limited.
  • Potential allergen concerns with walnut oil for those with nut allergies.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this food and why it matters.

  • Is Dulse safe in this food?

    Good

    Dulse is used here as base. Dulse is a type of red seaweed that provides natural flavor and nutrients, contributing positively to the product's overall quality.

    Role in formula: base

    Original: dulse

    Read the full ingredient profile for Dulse

  • Is Sea Lettuce safe in this food?

    Good

    Sea Lettuce is used here as base. Sea lettuce is a green seaweed that adds texture and nutritional benefits, enhancing the product's natural composition.

    Role in formula: base

    Original: laitue de mer

    Read the full ingredient profile for Sea Lettuce

  • Is Wakame safe in this food?

    Good

    Wakame is used here as base. Wakame is a nutritious seaweed known for its health benefits, contributing to the product's overall quality and flavor profile.

    Role in formula: base

    Original: wakamé

    Read the full ingredient profile for Wakame

  • Is Extra Virgin Olive Oil safe in this food?

    Good

    Extra Virgin Olive Oil is used here as base. Extra virgin olive oil is a high-quality fat source, known for its health benefits and flavor enhancement in this product.

    Role in formula: base

    Original: huile d'olive vierge extra

    Read the full ingredient profile for Extra Virgin Olive Oil

  • Is Pickled Cucumber safe in this food?

    Medium

    Pickled Cucumber is used here as flavor. Pickled cucumber adds a tangy flavor, but the pickling process may involve preservatives, raising moderate concerns.

    Role in formula: flavor

    Original: cornichon

    Read the full ingredient profile for Pickled Cucumber

  • Is Capers In Vinegar safe in this food?

    Medium

    Capers In Vinegar is used here as flavor. Capers provide a unique flavor profile, but their vinegar content may not be suitable for all consumers due to acidity.

    Role in formula: flavor

    Original: câpre au vinaigre

  • Is Onion safe in this food?

    Good

    Onion is used here as flavor. Onion adds depth of flavor and is a natural ingredient, contributing positively to the overall composition.

    Role in formula: flavor

    Original: oignon

    Read the full ingredient profile for Onion

  • Is Walnut Oil safe in this food?

    Good

    Walnut Oil is used here as base. Walnut oil is rich in omega-3 fatty acids and adds a distinct flavor, enhancing the product's nutritional profile.

    Role in formula: base

    Original: huile de noix

    Read the full ingredient profile for Walnut Oil

  • Is Shallot safe in this food?

    Good

    Shallot is used here as flavor. Shallot provides a mild onion flavor, enhancing the overall taste without introducing artificial ingredients.

    Role in formula: flavor

    Original: échalote

    Read the full ingredient profile for Shallot

  • Is Garlic safe in this food?

    Good

    Garlic is used here as flavor. Garlic adds a robust flavor and is a natural ingredient, contributing positively to the product's overall quality.

    Role in formula: flavor

    Original: ail

    Read the full ingredient profile for Garlic

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3716552

More from this brand: Bord A Bord products in Zerotox

Similar products: food in Zerotox database

Allergens detected: walnut

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Zerotox gives Bord A Bord — Tartare D'Algues +20% 85 / 100 based on ingredients. Ultra-processed foods often have many additives; see the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product scores 85 / 100 with fewer concerning ingredients. See the Pros and Ingredients sections above.
Bord A Bord — Tartare D'Algues +20% has a Zerotox score of 85 / 100 among food products. See the full breakdown above.
Bord A Bord — Tartare D'Algues +20% has a Zerotox safety score of 85 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Bord A Bord — Tartare D'Algues +20% has a Zerotox safety score of 85 / 100. Check the ingredient breakdown above. More Bord A Bord products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Browse Bord A Bord products on Zerotox with ingredient analysis and safety scores.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This product is flagged for: Contains garlic and onion, which may not be suitable for all consumers.; The presence of vinegar may raise concerns for those sensitive to acidic ingredients.; No preservatives or artificial flavors detected, but the shelf life may be limited.. See the Concerns and Ingredients sections above.
Browse food products on Zerotox with ingredient analysis.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Yes. Bord A Bord — Tartare D'Algues +20% has a Zerotox score of 85 / 100. See clean products and high-rated products for more. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.