Tartufo Bianco product image with 60/100 Zerotox safety score

Is Tartufo Bianco Safe? Ingredient Analysis

Percorsi Di Gusto

This page reviews Tartufo Bianco by Percorsi Di Gusto as a food. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.

If you want the short version, start with these flagged ingredients: Glucose Syrup, Stabilizers E401 E410, Emulsifier E471.

60 / 100

Moderate quality

Why score is 60

The composition includes several processed ingredients like rehydrated skimmed milk and glucose syrup, raising concerns about quality. Stabilizers E401 and E410 are present, indicating a processed nature.

Main concern

Presence of multiple stabilizers (E401, E410) indicates a highly processed product.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains cocoa powder, which adds flavor and is a natural ingredient.
  • Includes coffee, providing a unique taste profile.
  • Uses vegetable oils like shea butter, which can be beneficial in moderation.

Concerns

  • Presence of multiple stabilizers (E401, E410) indicates a highly processed product.
  • Includes glucose syrup, a processed sweetener that raises quality concerns.
  • Contains egg white and yolk, which may not be suitable for all dietary preferences.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this food and why it matters.

  • Is Rehydrated Skimmed Milk safe in this food?

    Medium

    Rehydrated Skimmed Milk is used here as base. Rehydrated skimmed milk serves as a primary ingredient, providing a dairy base. However, its rehydration process raises concerns about processing quality.

    Role in formula: base

    Original: Latte scremato reidratato

    Read the full ingredient profile for Rehydrated Skimmed Milk

  • Is Sugar safe in this food?

    Medium

    Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to the processed nature of the product.

    Role in formula: sweetener

    Original: zucchero

    Read the full ingredient profile for Sugar

  • Is Egg White safe in this food?

    Good

    Egg White is used here as base. Egg white adds protein and texture to the product, contributing positively to its composition.

    Role in formula: base

    Original: albume d'uovo

    Read the full ingredient profile for Egg White

  • Is Coconut Oil safe in this food?

    Medium

    Coconut Oil is used here as base. Coconut oil is a plant-derived fat that adds creaminess but is high in saturated fats, raising some health concerns.

    Role in formula: base

    Original: olio di cocco

    Read the full ingredient profile for Coconut Oil

  • Is Cocoa Powder safe in this food?

    Good

    Cocoa Powder is used here as flavor. Cocoa powder provides flavor and is a natural ingredient, contributing positively to the product's profile.

    Role in formula: flavor

    Original: cacao in polvere

    Read the full ingredient profile for Cocoa Powder

  • Is Glucose Syrup safe in this food?

    Bad

    Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that can raise blood sugar levels and indicates a lower quality ingredient.

    Role in formula: sweetener

    Original: sciroppo di glucosio

    Read the full ingredient profile for Glucose Syrup

  • Is Stabilizers E401 E410 safe in this food?

    Bad

    Stabilizers E401 E410 is used here as stabilizer. These stabilizers are synthetic additives used to maintain texture but raise concerns about the product's overall quality.

    Role in formula: stabilizer

    Original: stabilizzanti: E401-E410

  • Is Emulsifier E471 safe in this food?

    Bad

    Emulsifier E471 is used here as emulsifier. E471 is a synthetic emulsifier that helps blend ingredients but raises concerns about the presence of artificial additives.

    Role in formula: emulsifier

    Original: emulsionante: E471

    Read the full ingredient profile for Emulsifier E471

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4143045

More from this brand: Percorsi Di Gusto products in Zerotox

Similar products: food in Zerotox database

Allergens detected: egg , soy , nuts

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
Percorsi Di Gusto — Tartufo Bianco has a Zerotox score of 60 / 100 among food products. See the full breakdown above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
This product includes positive or neutral ingredients such as: egg white, cocoa powder. See the Ingredients section above.
Percorsi Di Gusto — Tartufo Bianco has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Percorsi Di Gusto — Tartufo Bianco has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Percorsi Di Gusto products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Zerotox gives Percorsi Di Gusto — Tartufo Bianco 60 / 100 based on ingredients. Ultra-processed foods often have many additives; see the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes several processed ingredients like rehydrated skimmed milk and glucose syrup, raising concerns about quality. Stabilizers E401 and E410 are present, indicating a processed nature. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse food products on Zerotox with ingredient analysis.
We detected: egg, soy, nuts. If you have allergies, check the label and the Ingredients section above.

Safer alternatives from Percorsi Di Gusto

If you want a stronger formula from the same brand, compare these higher-rated options: