Is The Levantine Table 2 Handstretched Flatbreads Safe? Ingredient Analysis
Waitrose Partners
The Levantine Table 2 Handstretched Flatbreads is a food from Waitrose Partners. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Disodium Diphosphate, Sodium Hydrogen Carbonate, Sodium Carboxy Methyl Cellulose.
60 / 100
Why score is 60
The composition includes wheat flour and water as primary ingredients, but also contains several additives like sodium carboxy methyl cellulose and calcium propionate, raising quality concerns.
Main concern
Calcium propionate is a synthetic preservative that raises concerns about processed ingredients.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Wheat flour is a primary ingredient, providing a base for the flatbreads.
- Extra virgin olive oil contributes flavor and quality, enhancing the overall profile.
- Yeast is used for leavening, which is a natural process for bread-making.
- Citric acid serves as an acidity regulator, helping to maintain product stability.
Concerns
- Calcium propionate is a synthetic preservative that raises concerns about processed ingredients.
- Sodium carboxy methyl cellulose is a stabilizer that may indicate a highly processed product.
- Raising agents like disodium diphosphate and sodium hydrogen carbonate can be seen as unnecessary additives.
- Contains wheat gluten, which may not be suitable for those with gluten sensitivities.
Who should avoid this product?
This food may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this food so the page answers more than a simple label list.
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Is Wheat Flour safe in this food?
Good
Wheat Flour is used here as base. Wheat flour is the main ingredient, providing structure and texture to the flatbreads. Its quality is generally high, but gluten content may be a concern for some.
Role in formula: base
Original: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)
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Is Water safe in this food?
Good
Water is used here as base. Water is essential for dough formation and hydration, contributing to the texture of the flatbreads. It poses no quality concerns.
Role in formula: base
Original: water
-
Is Rapeseed Oil safe in this food?
Medium
Rapeseed Oil is used here as flavor. Rapeseed oil is used for moisture and flavor. While it is a common cooking oil, concerns about processing and quality can arise.
Role in formula: flavor
Original: rapeseed oil
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Is Yeast safe in this food?
Good
Yeast is used here as flavor. Yeast is a natural leavening agent that helps the dough rise, contributing to the texture and flavor of the flatbreads.
Role in formula: flavor
Original: yeast
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Is Extra Virgin Olive Oil safe in this food?
Good
Extra Virgin Olive Oil is used here as flavor. Extra virgin olive oil adds flavor and quality, known for its health benefits and rich taste, enhancing the overall product.
Role in formula: flavor
Original: extra virgin olive oil (2%)
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Is Wheat Gluten safe in this food?
Medium
Wheat Gluten is used here as base. Wheat gluten is added for elasticity and structure. While beneficial for texture, it may not be suitable for gluten-sensitive individuals.
Role in formula: base
Original: wheat gluten
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Is Spirit Vinegar safe in this food?
Medium
Spirit Vinegar is used here as flavor. Spirit vinegar is used for flavor enhancement and preservation. It is generally safe but may not appeal to all consumers.
Role in formula: flavor
Original: spirit vinegar
-
Is Disodium Diphosphate safe in this food?
Bad
Disodium Diphosphate is used here as raising agent. Disodium diphosphate is a synthetic raising agent that can raise concerns about processed ingredients in the product.
Role in formula: raising agent
Original: disodium diphosphate
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Is Sodium Hydrogen Carbonate safe in this food?
Bad
Sodium Hydrogen Carbonate is used here as raising agent. Sodium hydrogen carbonate is a common leavening agent but is synthetic, which may raise quality concerns for some consumers.
Role in formula: raising agent
Original: sodium hydrogen carbonate
Read the full ingredient profile for Sodium Hydrogen Carbonate
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Is Calcium Phosphates safe in this food?
Medium
Calcium Phosphates is used here as raising agent. Calcium phosphates are used as raising agents and may indicate a processed nature of the product, raising some concerns.
Role in formula: raising agent
Original: calcium phosphates
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Is Sodium Carboxy Methyl Cellulose safe in this food?
Bad
Sodium Carboxy Methyl Cellulose is used here as stabilizer. Sodium carboxy methyl cellulose is a synthetic stabilizer that can indicate a highly processed product, raising quality concerns.
Role in formula: stabilizer
Original: sodium carboxy methyl cellulose
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Is Calcium Propionate safe in this food?
Bad
Calcium Propionate is used here as preservative. Calcium propionate is a synthetic preservative used to extend shelf life but raises concerns about the use of synthetic additives.
Role in formula: preservative
Original: calcium propionate
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Is Citric Acid safe in this food?
Medium
Citric Acid is used here as acidity regulator. Citric acid is used to regulate acidity and enhance flavor. While generally safe, it is a processed ingredient.
Role in formula: acidity regulator
Original: citric acid
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Is Salt safe in this food?
Good
Salt is used here as flavor. Salt is essential for flavor enhancement and preservation. It is a natural ingredient with no quality concerns.
Role in formula: flavor
Original: salt
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Is Wheat Starch safe in this food?
Medium
Wheat Starch is used here as thickener. Wheat starch is used as a thickener and may indicate processing. It is generally safe but raises some quality concerns.
Role in formula: thickener
Original: wheat starch
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3351068
More from this brand: Waitrose Partners products in Zerotox
Similar products: food in Zerotox database
Allergens detected: gluten
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.