Is Tofu Classic Safe? Ingredient Analysis
Vemondo
Tofu Classic is one of the food products analyzed by Zerotox for Vemondo. The product scores 85/100 in Zerotox, meaning it is generally considered low concern based on the current ingredient profile.
The composition of this tofu includes 57% soybeans and water, with calcium chloride and magnesium chloride as firming agents. This indicates a clean and minimally processed product.
85 / 100
Why score is 85
The composition of this tofu includes 57% soybeans and water, with calcium chloride and magnesium chloride as firming agents. This indicates a clean and minimally processed product.
Main concern
The presence of firming agents, while generally safe, may raise concerns for those preferring completely unprocessed foods.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- High soybean content (57%) indicates a substantial source of plant protein.
- Water is the primary ingredient, contributing to a low-calorie profile.
- Calcium chloride and magnesium chloride serve as natural firming agents, enhancing texture without synthetic additives.
Concerns
- The presence of firming agents, while generally safe, may raise concerns for those preferring completely unprocessed foods.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this food.
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Is Soybeans safe in this food?
Good
Soybeans is used here as base. Soybeans are the primary ingredient, providing essential amino acids and contributing to the product's protein content.
Role in formula: base
Original: sojabonen
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Is Water safe in this food?
Good
Water is used here as base. Water is the main solvent in this product, essential for texture and moisture content.
Role in formula: base
Original: water
-
Is Calcium Chloride safe in this food?
Medium
Calcium Chloride is used here as stabilizer. Calcium chloride is used as a firming agent, helping to maintain the tofu's structure. It is generally recognized as safe but is a processed ingredient.
Role in formula: stabilizer
Original: calciumchloride
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Is Magnesium Chloride safe in this food?
Medium
Magnesium Chloride is used here as stabilizer. Magnesium chloride acts similarly to calcium chloride, aiding in texture. While it is a natural mineral, its processing raises some concerns.
Role in formula: stabilizer
Original: magnesiumchloride
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3897945
More from this brand: Vemondo products in Zerotox
Similar products: food in Zerotox database
Allergens detected: soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.