Tomino Del Boscaiolo product image with 85/100 Zerotox safety score

Is Tomino Del Boscaiolo Safe? Ingredient Analysis

Caseificio Longo

Caseificio Longo's Tomino Del Boscaiolo is reviewed here as a dairy. Zerotox gives it 85/100 based on the current ingredient profile, so it is generally considered low concern based on the current ingredient profile.

This cheese features a simple composition with milk, salt, and rennet. The absence of additives supports a clean rating, indicating high quality and safety.

85 / 100

Good quality

Why score is 85

This cheese features a simple composition with milk, salt, and rennet. The absence of additives supports a clean rating, indicating high quality and safety.

Pros

  • Contains only three ingredients: milk, salt, and rennet, indicating minimal processing.
  • Milk is a natural source of calcium and other nutrients, contributing to its quality.
  • No artificial preservatives or additives detected, enhancing safety and quality.
  • Rennet is a traditional coagulant, ensuring authentic cheese-making practices.

Who should avoid this product?

This formula may not suit:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Below, each ingredient is described in the context of this dairy, not just listed as a raw label.

  • Is Milk safe in this dairy?

    Good

    Milk is used here as base. Milk serves as the primary ingredient, providing essential nutrients and flavor. Its natural composition supports quality and safety.

    Role in formula: base

    Original: Latte

    Read the full ingredient profile for Milk

  • Is Salt safe in this dairy?

    Good

    Salt is used here as flavor. Salt is used for flavor enhancement and preservation. In moderation, it is a safe ingredient that contributes to the overall taste.

    Role in formula: flavor

    Original: sale

    Read the full ingredient profile for Salt

  • Is Rennet safe in this dairy?

    Good

    Rennet is used here as stabilizer. Rennet is a natural enzyme used to coagulate milk, essential for cheese production. Its use indicates traditional cheese-making methods.

    Role in formula: stabilizer

    Original: caglio

    Read the full ingredient profile for Rennet

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4134956

More from this brand: Caseificio Longo products in Zerotox

Similar products: dairy in Zerotox database

Allergens detected: milk

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Browse dairy products on Zerotox with ingredient analysis.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Caseificio Longo — Tomino Del Boscaiolo has a Zerotox score of 85 / 100 among dairy products. See the full breakdown above.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Caseificio Longo — Tomino Del Boscaiolo has a Zerotox safety score of 85 / 100. Check the ingredient breakdown above. More Caseificio Longo products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This cheese features a simple composition with milk, salt, and rennet. The absence of additives supports a clean rating, indicating high quality and safety. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product scores 85 / 100 with fewer concerning ingredients. See the Pros and Ingredients sections above.
Our analysis notes: Contains only three ingredients: milk, salt, and rennet, indicating minimal processing.; Milk is a natural source of calcium and other nutrients, contributing to its quality.; No artificial preservatives or additives detected, enhancing safety and quality.. See the Pros section above.
Yes. Caseificio Longo — Tomino Del Boscaiolo has a Zerotox score of 85 / 100. See clean products and high-rated products for more. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product includes positive or neutral ingredients such as: milk, salt, rennet. See the Ingredients section above.
Browse Caseificio Longo products on Zerotox with ingredient analysis and safety scores.

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