Is Tresse Au Beurre De Purepeautre Safe? Ingredient Analysis
Jowa
This page reviews Tresse Au Beurre De Purepeautre by Jowa as a snack. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Glucose, Ascorbic Acid.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose and thickener (guar gum), which raise quality concerns. The presence of butter and whole eggs indicates some natural components, but overall, the mix of good and bad ingredients leads to a moderate rating.
Main concern
Presence of glucose, a processed sugar that raises concerns about added sugars.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains whole eggs, providing a natural source of nutrients and enhancing texture.
- Includes butter, which adds flavor and richness to the product.
Concerns
- Presence of glucose, a processed sugar that raises concerns about added sugars.
- Guar gum is a thickener that, while natural, indicates some level of processing.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.
-
Is Spelt Flour safe in this snack?
Good
Spelt Flour is used here as base. Spelt flour is a whole grain that provides fiber and nutrients, contributing positively to the product's quality.
Role in formula: base
Original: Farine de PurEPEAUTRE*
-
Is Water safe in this snack?
Good
Water is used here as solvent. Water is essential for hydration and texture in baked goods, contributing positively to the product.
Role in formula: solvent
Original: eau
-
Is Spelt Bran safe in this snack?
Good
Spelt Bran is used here as base. Spelt bran adds fiber and nutrients, enhancing the overall nutritional profile of the product.
Role in formula: base
Original: égrugeage de PurEPEAUTRE*
-
Is Butter safe in this snack?
Good
Butter is used here as base. Butter adds flavor and moisture, contributing positively to the texture and taste of the product.
Role in formula: base
Original: BEURRE
-
Is Whole Egg safe in this snack?
Good
Whole Egg is used here as base. Whole eggs provide protein and improve the structure and richness of baked goods.
Role in formula: base
Original: EUF entier (d'élevage au sol)
-
Is Yeast safe in this snack?
Good
Yeast is used here as leavening agent. Yeast is crucial for fermentation, helping the dough rise and contributing to the texture.
Role in formula: leavening agent
Original: levure
-
Is Iodized Salt safe in this snack?
Good
Iodized Salt is used here as flavor. Iodized salt enhances flavor and is important for overall taste balance in baked products.
Role in formula: flavor
Original: sel de cuisine iodé
-
Is Skimmed Milk Powder safe in this snack?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and flavor but is a processed ingredient that raises some concerns.
Role in formula: base
Original: LAIT écrémé en poudre
-
Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is used for sweetness but is a refined ingredient that can raise health concerns.
Role in formula: sweetener
Original: sucre
-
Is Lactose safe in this snack?
Medium
Lactose is used here as sweetener. Lactose is a natural sugar found in milk, contributing to sweetness but may cause issues for lactose-intolerant individuals.
Role in formula: sweetener
Original: LACTOSE
-
Is Guar Gum safe in this snack?
Medium
Guar Gum is used here as thickener. Guar gum is a natural thickener that improves texture but indicates some level of processing.
Role in formula: thickener
Original: épaississant: gomme guar
-
Is Glucose safe in this snack?
Bad
Glucose is used here as sweetener. Glucose is a processed sugar that raises concerns about added sugars and overall health impact.
Role in formula: sweetener
Original: glucose
-
Is Barley Malt Flour safe in this snack?
Medium
Barley Malt Flour is used here as flavor. Barley malt flour adds flavor and color but is a processed ingredient that may raise concerns.
Role in formula: flavor
Original: farine de malt d'ORGE
-
Is Sunflower Oil safe in this snack?
Medium
Sunflower Oil is used here as fat. Sunflower oil is a common cooking oil that is refined, raising some concerns about processing.
Role in formula: fat
Original: huile de tournesol
-
Is Ascorbic Acid safe in this snack?
Bad
Ascorbic Acid is used here as agent. Ascorbic acid is used as a flour treatment agent but is a synthetic additive that raises quality concerns.
Role in formula: agent
Original: agent de traitement.de la farine: acide ascorbique
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4087364
More from this brand: Jowa products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: soy , tree_nut , sesame
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.