Vanilla Caramel Sundae product image with 55/100 Zerotox safety score

Is Vanilla Caramel Sundae Safe? Ingredient Analysis

Signature Select

This page reviews Vanilla Caramel Sundae by Signature Select as a dessert. Its current score is 55/100, suggesting that it shows multiple flagged ingredients that may matter for sensitive users.

If you want the short version, start with these flagged ingredients: Mono Diglycerides, Polysorbate 80, Carrageenan.

55 / 100

Low quality

Why score is 55

The composition includes several synthetic and processed ingredients such as potassium sorbate (E202) as a preservative and carrageenan, which raises concerns about quality and safety. The presence of mono- and diglycerides and polysorbate 80 indicates a highly processed product, contributing to the lower rating.

Main concern

Contains potassium sorbate (E202), a synthetic preservative that raises quality concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains natural vanilla extract, which adds flavor without synthetic intervention.
  • Includes milk and cream, providing a dairy base that is common in ice cream.

Concerns

  • Contains potassium sorbate (E202), a synthetic preservative that raises quality concerns.
  • Carrageenan is included, which is associated with digestive issues and is a highly processed ingredient.
  • Mono- and diglycerides are present, indicating the use of emulsifiers that may not be well-received by all consumers.
  • Polysorbate 80 is included, a synthetic emulsifier that raises concerns about processed ingredients.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.

  • Is Milk safe in this dessert?

    Good

    Milk is used here as base. Milk serves as the primary base for this ice cream, providing creaminess and essential dairy components. Its natural origin supports quality and safety.

    Role in formula: base

    Original: milk

    Read the full ingredient profile for Milk

  • Is Cream safe in this dessert?

    Good

    Cream is used here as base. Cream enhances the richness and texture of the ice cream, contributing to its overall mouthfeel. It is a natural dairy product that supports quality.

    Role in formula: base

    Original: cream

    Read the full ingredient profile for Cream

  • Is Sweetened Condensed Whole Milk safe in this dessert?

    Medium

    Sweetened Condensed Whole Milk is used here as sweetener. Sweetened condensed whole milk adds sweetness and creaminess to the caramel swirl. However, its high sugar content raises concerns about excessive sweetness.

    Role in formula: sweetener

    Original: sweetened condensed whole milk (milk, sugar)

    Read the full ingredient profile for Sweetened Condensed Whole Milk

  • Is Sugar safe in this dessert?

    Medium

    Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high glycemic index concerns and potential health issues with excessive consumption.

    Role in formula: sweetener

    Original: sugar

    Read the full ingredient profile for Sugar

  • Is Corn Syrup safe in this dessert?

    Medium

    Corn Syrup is used here as sweetener. Corn syrup is used to enhance sweetness and texture. Its high fructose content raises concerns about health implications when consumed in large amounts.

    Role in formula: sweetener

    Original: corn syrup

    Read the full ingredient profile for Corn Syrup

  • Is Whey Powder safe in this dessert?

    Medium

    Whey Powder is used here as base. Whey powder adds protein and creaminess to the product. However, it is a processed ingredient that may not appeal to all consumers.

    Role in formula: base

    Original: whey powder

    Read the full ingredient profile for Whey Powder

  • Is Natural Vanilla Flavor safe in this dessert?

    Medium

    Natural Vanilla Flavor is used here as flavor. Natural vanilla flavor enhances the overall taste profile. While it is derived from natural sources, it is still a processed ingredient.

    Role in formula: flavor

    Original: natural vanilla flavor

    Read the full ingredient profile for Natural Vanilla Flavor

  • Is Annatto safe in this dessert?

    Good

    Annatto is used here as colorant. Annatto is a natural colorant derived from the achiote tree. It is used to enhance the visual appeal of the product without synthetic dyes.

    Role in formula: colorant

    Original: annatto (natural color)

    Read the full ingredient profile for Annatto

  • Is Mono Diglycerides safe in this dessert?

    Bad

    Mono Diglycerides is used here as emulsifier. Mono- and diglycerides are synthetic emulsifiers that help maintain texture but raise concerns about processed ingredients and potential health effects.

    Role in formula: emulsifier

    Original: mono - & diglycerides

  • Is Guar Gum safe in this dessert?

    Medium

    Guar Gum is used here as thickener. Guar gum is a natural thickener that improves texture. While it is derived from guar beans, it is still a processed ingredient.

    Role in formula: thickener

    Original: guar gum

    Read the full ingredient profile for Guar Gum

  • Is Locust Bean Gum safe in this dessert?

    Medium

    Locust Bean Gum is used here as thickener. Locust bean gum is a natural thickener that enhances texture. It is derived from carob seeds but is processed for use in food products.

    Role in formula: thickener

    Original: locust bean gum

    Read the full ingredient profile for Locust Bean Gum

  • Is Polysorbate 80 safe in this dessert?

    Bad

    Polysorbate 80 is used here as emulsifier. Polysorbate 80 is a synthetic emulsifier that helps blend ingredients but raises concerns about its processed nature and potential health implications.

    Role in formula: emulsifier

    Original: polysorbate 80

    Read the full ingredient profile for Polysorbate 80

  • Is Carrageenan safe in this dessert?

    Bad

    Carrageenan is used here as thickener. Carrageenan is a thickening agent derived from seaweed. It is associated with digestive issues and raises concerns about its safety in food products.

    Role in formula: thickener

    Original: carrageenan

    Read the full ingredient profile for Carrageenan

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 2392213

More from this brand: Signature Select products in Zerotox

Similar products: dessert in Zerotox database

Allergens detected: milk , egg , wheat , peanuts , soy , tree nuts

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

This product is flagged for: Contains potassium sorbate (E202), a synthetic preservative that raises quality concerns.; Carrageenan is included, which is associated with digestive issues and is a highly processed ingredient.; Mono- and diglycerides are present, indicating the use of emulsifiers that may not be well-received by all consumers.. See the Concerns and Ingredients sections above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse dessert products on Zerotox with ingredient analysis.
The composition includes several synthetic and processed ingredients such as potassium sorbate (E202) as a preservative and carrageenan, which raises concerns about quality and safety. The presence of mono- and diglycerides and polysorbate 80 indicates a highly processed product, contributing to the lower rating. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Main concerns for this product: Contains potassium sorbate (E202), a synthetic preservative that raises quality concerns.; Carrageenan is included, which is associated with digestive issues and is a highly processed ingredient.. See the full list above.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Browse Signature Select products on Zerotox with ingredient analysis and safety scores.
Signature Select — Vanilla Caramel Sundae has a Zerotox score of 55 / 100 among dessert products. See the full breakdown above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Signature Select — Vanilla Caramel Sundae has a Zerotox safety score of 55 / 100. Check the ingredient breakdown above. More Signature Select products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product includes positive or neutral ingredients such as: milk, cream, annatto. See the Ingredients section above.
Our analysis notes: Contains natural vanilla extract, which adds flavor without synthetic intervention.; Includes milk and cream, providing a dairy base that is common in ice cream.. See the Pros section above.