Is Vanilla Yogurt With Strawberry Safe? Ingredient Analysis
Renaissance Food
Renaissance Food's Vanilla Yogurt With Strawberry is reviewed here as a dairy. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Potassium Sorbate, Corn Syrup, Partially Hydrogenated Cottonseed And Soybean Oil.
60 / 100
Why score is 60
The composition includes several processed ingredients like potassium sorbate and partially hydrogenated oils, which raise quality concerns. The presence of natural flavors and whole oats offers some positive aspects.
Main concern
Potassium sorbate is a synthetic preservative used for freshness, raising concerns about artificial additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains strawberries, providing natural fruit content that enhances flavor and texture.
- Whole oats in granola contribute dietary fiber, which is beneficial for digestive health.
- Natural flavors may enhance the overall taste profile without synthetic additives.
- Tricalcium phosphate serves as a calcium source, supporting bone health.
Concerns
- Potassium sorbate is a synthetic preservative used for freshness, raising concerns about artificial additives.
- Partially hydrogenated oils in granola indicate the presence of trans fats, which are linked to health risks.
- Modified corn starch is a processed thickener that may raise concerns about ingredient quality.
- High sugar content from both yogurt and granola can contribute to excessive sweetness and potential health issues.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dairy, not just listed as a raw label.
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Is Cultured Pasteurized Grade A Nonfat Milk safe in this dairy?
Good
Cultured Pasteurized Grade A Nonfat Milk is used here as base. This ingredient serves as the primary base for yogurt, providing a source of calcium and probiotics, which are beneficial for gut health.
Role in formula: base
Original: cultured pasteurized grade a nonfat milk
Read the full ingredient profile for Cultured Pasteurized Grade A Nonfat Milk
-
Is Sugar safe in this dairy?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness but contributes to high caloric content and potential health concerns when consumed in excess.
Role in formula: sweetener
Original: sugar
-
Is Water safe in this dairy?
Good
Water is used here as base. Water is a necessary component for the yogurt's consistency and hydration, posing no quality concerns.
Role in formula: base
Original: water
-
Is Modified Corn Starch safe in this dairy?
Medium
Modified Corn Starch is used here as thickener. This ingredient is used to improve texture but is a processed ingredient that may raise concerns about quality.
Role in formula: thickener
Original: modified corn starch
-
Is Whey safe in this dairy?
Good
Whey is used here as base. Whey is a byproduct of cheese production, providing protein and contributing to the yogurt's texture.
Role in formula: base
Original: whey
-
Is Natural Flavors safe in this dairy?
Medium
Natural Flavors is used here as flavor. Natural flavors enhance taste but can be vague in terms of specific ingredients, raising some transparency concerns.
Role in formula: flavor
Original: natural flavors
-
Is Tricalcium Phosphate safe in this dairy?
Good
Tricalcium Phosphate is used here as nutrient. This ingredient is added as a calcium source, supporting bone health without raising significant safety concerns.
Role in formula: nutrient
Original: tricalcium phosphate
-
Is Gellan Gum safe in this dairy?
Medium
Gellan Gum is used here as stabilizer. Gellan gum is a plant-derived thickener that helps maintain texture but is a processed ingredient.
Role in formula: stabilizer
Original: gellan gum
-
Is Potassium Sorbate safe in this dairy?
Bad
Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to extend shelf life, raising concerns about artificial additives.
Role in formula: preservative
Original: potassium sorbate [for freshness]
-
Is Citric Acid safe in this dairy?
Good
Citric Acid is used here as acidulant. Citric acid is a natural preservative and flavor enhancer, contributing to the yogurt's acidity without safety concerns.
Role in formula: acidulant
Original: citric acid
-
Is Vitamin D3 safe in this dairy?
Good
Vitamin D3 is used here as nutrient. Vitamin D3 is added to support bone health and immune function, providing a beneficial nutrient boost.
Role in formula: nutrient
Original: vitamin d3
-
Is Strawberries safe in this dairy?
Good
Strawberries is used here as natural_extract. Strawberries provide natural sweetness and flavor, along with vitamins and antioxidants, enhancing the product's quality.
Role in formula: natural_extract
Original: strawberries
-
Is Whole Oats safe in this dairy?
Good
Whole Oats is used here as base. Whole oats are a source of dietary fiber, contributing to digestive health and providing a wholesome texture.
Role in formula: base
Original: whole oats
-
Is Brown Sugar safe in this dairy?
Medium
Brown Sugar is used here as sweetener. Brown sugar adds sweetness and some minerals but is still a form of sugar that can contribute to high caloric content.
Role in formula: sweetener
Original: brown sugar
-
Is Whole Grain Wheat safe in this dairy?
Good
Whole Grain Wheat is used here as base. Whole grain wheat provides fiber and nutrients, supporting overall health and enhancing the granola's texture.
Role in formula: base
Original: whole grain wheat
-
Is Rice safe in this dairy?
Good
Rice is used here as base. Rice serves as a filler and provides carbohydrates, contributing to the granola's texture without raising safety concerns.
Role in formula: base
Original: rice
-
Is Corn Syrup safe in this dairy?
Bad
Corn Syrup is used here as sweetener. Corn syrup is a highly processed sweetener that can contribute to excessive sugar intake and associated health risks.
Role in formula: sweetener
Original: corn syrup
-
Is Almonds safe in this dairy?
Good
Almonds is used here as natural_extract. Almonds provide healthy fats, protein, and fiber, enhancing the nutritional profile of the granola.
Role in formula: natural_extract
Original: almonds
-
Is Salt safe in this dairy?
Good
Salt is used here as flavor. Salt enhances flavor and is necessary for taste, posing no significant quality concerns in moderation.
Role in formula: flavor
Original: salt
-
Is Partially Hydrogenated Cottonseed And Soybean Oil safe in this dairy?
Bad
Partially Hydrogenated Cottonseed And Soybean Oil is used here as oil_fat. These oils are sources of trans fats, which are linked to various health risks, significantly lowering the product's quality.
Role in formula: oil_fat
Original: partially hydrogenated cottonseed and soybean oil
-
Is Modified Corn Starch safe in this dairy?
Medium
Modified Corn Starch is used here as thickener. This ingredient is used to improve texture but is a processed ingredient that may raise concerns about quality.
Role in formula: thickener
Original: modified corn starch
-
Is Cinnamon safe in this dairy?
Good
Cinnamon is used here as flavor. Cinnamon adds natural flavor and has potential antioxidant properties, enhancing the overall quality of the product.
Role in formula: flavor
Original: cinnamon
-
Is Nonfat Milk safe in this dairy?
Good
Nonfat Milk is used here as base. Nonfat milk contributes to the yogurt's creaminess and provides protein and calcium without added fat.
Role in formula: base
Original: nonfat milk
-
Is Malt Flavoring safe in this dairy?
Medium
Malt Flavoring is used here as flavor. Malt flavoring enhances taste but is a processed ingredient that may raise concerns about transparency.
Role in formula: flavor
Original: malt flavoring
-
Is Polyglycerol Esters Of Fatty Acids safe in this dairy?
Bad
Polyglycerol Esters Of Fatty Acids is used here as emulsifier. This synthetic emulsifier is used to improve texture but raises concerns about artificial additives and processing.
Role in formula: emulsifier
Original: polyglycerol esters of fatty acids
Read the full ingredient profile for Polyglycerol Esters Of Fatty Acids
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Is Soy Lecithin safe in this dairy?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is a common emulsifier that helps blend ingredients but is a processed ingredient with mixed quality implications.
Role in formula: emulsifier
Original: soy lecithin [release agent]
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3457328
More from this brand: Renaissance Food products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: almonds , milk , soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.