Is White Sourdough Sliced Loaf Safe? Ingredient Analysis
Tesco Finest
White Sourdough Sliced Loaf is one of the snack products analyzed by Zerotox for Tesco Finest. The product scores 85/100 in Zerotox, meaning it is generally considered low concern based on the current ingredient profile.
The ingredient composition includes wheat flour and sourdough, indicating a traditional baking method. The presence of barley malt extract adds flavor but raises concerns about potential allergens.
85 / 100
Why score is 85
The ingredient composition includes wheat flour and sourdough, indicating a traditional baking method. The presence of barley malt extract adds flavor but raises concerns about potential allergens.
Main concern
Contains multiple allergens such as peanuts, nuts, and milk, which may pose risks for sensitive individuals.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Wheat flour and sourdough indicate traditional baking methods, contributing to authentic flavor.
- Barley malt extract enhances taste, providing a unique flavor profile without synthetic additives.
Concerns
- Contains multiple allergens such as peanuts, nuts, and milk, which may pose risks for sensitive individuals.
- Barley malt extract, while natural, may not be suitable for those with gluten sensitivities.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this snack.
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Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the loaf. Its quality is generally high, contributing to the overall integrity of the product.
Role in formula: base
Original: Wheat Flour [Wheat Flour. Calcium Carbonate, Iron, Niacin, Thiamin)
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, ensuring proper texture and consistency in the final product. Its presence is crucial for the baking process.
Role in formula: base
Original: Water
-
Is Sea Salt safe in this snack?
Good
Sea Salt is used here as flavor. Sea salt enhances flavor and acts as a preservative, improving the overall taste profile of the bread. It is a natural ingredient with minimal processing.
Role in formula: flavor
Original: Sea Salt
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Is Rye Flour safe in this snack?
Good
Rye Flour is used here as base. Rye flour adds depth of flavor and contributes to the bread's texture. It is a whole grain option that enhances the nutritional profile of the loaf.
Role in formula: base
Original: Rye Flour
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Is Stoneground Wholemeal Wheat Flour safe in this snack?
Good
Stoneground Wholemeal Wheat Flour is used here as base. Stoneground wholemeal wheat flour retains more nutrients and fiber compared to refined flour, contributing to a healthier product overall.
Role in formula: base
Original: Stoneground Wholemeal Wheat Flour
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Is Barley Malt Flour safe in this snack?
Medium
Barley Malt Flour is used here as flavor. Barley malt flour is used for flavor enhancement and browning. While it adds a unique taste, it may raise concerns for those with gluten sensitivities.
Role in formula: flavor
Original: Barley Malt Flour
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Is Barley Malt Extract safe in this snack?
Medium
Barley Malt Extract is used here as flavor. Barley malt extract contributes sweetness and flavor complexity. However, it is a processed ingredient that may not be suitable for all consumers.
Role in formula: flavor
Original: Barley Malt Extract
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Is Durum Wheat Semolina safe in this snack?
Medium
Durum Wheat Semolina is used here as base. Durum wheat semolina is used for texture and structure. It is a high-protein flour that enhances the bread's quality but may not be suitable for gluten-sensitive individuals.
Role in formula: base
Original: Durum Wheat Semolina
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3363443
More from this brand: Tesco Finest products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: peanut , nuts , milk , sesame , egg , soya
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.