Is Yogurt And Wild Fruits Paste Cake Safe? Ingredient Analysis
Horno De San Juan
Horno De San Juan's Yogurt And Wild Fruits Paste Cake is reviewed here as a food. Zerotox gives it 45/100 based on the current ingredient profile, so it shows multiple flagged ingredients that may matter for sensitive users.
The ingredient review below focuses especially on Potassium Sorbate, Anthocyanins, Caramel.
45 / 100
Why score is 45
The composition includes several synthetic additives such as potassium sorbate and artificial colors like titanium dioxide, raising significant quality concerns. The presence of multiple preservatives and sweeteners further indicates a highly processed product.
Main concern
High levels of synthetic preservatives like potassium sorbate and sorbic acid raise safety concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains yogurt powder and yogurt extract, which may contribute to flavor and texture.
- Includes wild fruits puree, adding a natural fruit component to the filling.
Concerns
- High levels of synthetic preservatives like potassium sorbate and sorbic acid raise safety concerns.
- Presence of artificial colors such as titanium dioxide indicates a processed composition.
- Multiple sweeteners, including glucose-fructose syrup and sorbitol, suggest high sugar content.
- Use of thickeners like xanthan gum and cellulose may indicate a reliance on additives for texture.
Who should avoid this product?
This formula may not suit:
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this food, not just listed as a raw label.
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Is Wheat Flour safe in this food?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and bulk to the cake. It is a common base in baked goods.
Role in formula: base
Original: Wheat flour
-
Is Glucose Fructose Syrup safe in this food?
Medium
Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a processed sweetener that adds sweetness but raises concerns due to its high sugar content and potential health implications.
Role in formula: sweetener
Original: glucose-fructose syrup
-
Is Water safe in this food?
Good
Water is used here as base. Water is essential for hydration and helps in the mixing of ingredients, contributing to the overall texture of the cake.
Role in formula: base
Original: water
-
Is Sugar safe in this food?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high caloric content and potential health risks when consumed in excess.
Role in formula: sweetener
Original: sugar
-
Is Starch safe in this food?
Medium
Starch is used here as thickener. Starch is used as a thickening agent in the filling, helping to improve texture but may raise concerns about processing.
Role in formula: thickener
Original: starch
-
Is Wild Fruits Puree safe in this food?
Good
Wild Fruits Puree is used here as flavor. Wild fruits puree adds natural flavor and some nutritional value, although its low percentage may limit its impact.
Role in formula: flavor
Original: wild fruits puree
-
Is Yogurt Powder safe in this food?
Good
Yogurt Powder is used here as flavor. Yogurt powder contributes to flavor and texture, providing a dairy component that may enhance the cake's richness.
Role in formula: flavor
Original: yogurt powder
-
Is Yogurt Extract safe in this food?
Good
Yogurt Extract is used here as flavor. Yogurt extract adds flavor and may provide some beneficial properties associated with yogurt, though its concentration is low.
Role in formula: flavor
Original: yogurt extract
-
Is Cellulose safe in this food?
Medium
Cellulose is used here as thickener. Cellulose is a plant-derived thickener that helps improve texture but may raise concerns about its processing.
Role in formula: thickener
Original: cellulose
-
Is Carboxymethyl Cellulose safe in this food?
Medium
Carboxymethyl Cellulose is used here as thickener. Carboxymethyl cellulose is a synthetic thickener that enhances texture but raises concerns about its artificial nature.
Role in formula: thickener
Original: carboxymethyl cellulose
-
Is Potassium Sorbate safe in this food?
Bad
Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to inhibit microbial growth, but its synthetic nature raises safety concerns.
Role in formula: preservative
Original: potassium sorbate
-
Is Salt safe in this food?
Good
Salt is used here as base. Salt enhances flavor and is a common ingredient in baked goods, contributing to overall taste.
Role in formula: base
Original: salt
-
Is Citric Acid safe in this food?
Medium
Citric Acid is used here as acidulant. Citric acid is used to add acidity and enhance flavor, but its processing raises some concerns.
Role in formula: acidulant
Original: citric acid
-
Is Anthocyanins safe in this food?
Bad
Anthocyanins is used here as colorant. Anthocyanins are natural colorants but can be considered artificial in processed foods, raising quality concerns.
Role in formula: colorant
Original: anthocyanins
-
Is Caramel safe in this food?
Bad
Caramel is used here as colorant. Caramel is an artificial colorant that may raise concerns due to its processing and potential health implications.
Role in formula: colorant
Original: caramel
-
Is Titanium Dioxide safe in this food?
Bad
Titanium Dioxide is used here as colorant. Titanium dioxide is a synthetic colorant that raises significant safety concerns due to its artificial nature.
Role in formula: colorant
Original: titanium dioxide
-
Is Natural Flavour safe in this food?
Medium
Natural Flavour is used here as flavor. Natural flavoring agents enhance taste but can be processed, raising questions about their quality and source.
Role in formula: flavor
Original: natural flavour
-
Is Vegetable Oil safe in this food?
Medium
Vegetable Oil is used here as base. Vegetable oil (sunflower) is a common ingredient that provides moisture but may raise concerns about processing.
Role in formula: base
Original: vegetable oil (sunflower)
-
Is Glaze safe in this food?
Medium
Glaze is used here as base. The glaze contains multiple ingredients, including sweeteners and preservatives, indicating a complex formulation.
Role in formula: base
Original: glaze
-
Is Gelificant safe in this food?
Medium
Gelificant is used here as thickener. Gelificant (pectin) is used to provide texture but may raise concerns about processing and additives.
Role in formula: thickener
Original: gelificant (pectin)
-
Is Octylgallate safe in this food?
Bad
Octylgallate is used here as acidity regulator. Octylgallate is a synthetic acidity regulator that raises safety concerns due to its artificial nature.
Role in formula: acidity regulator
Original: octylgallate
-
Is Sweetener safe in this food?
Medium
Sweetener is used here as sweetener. Sorbitol is a sugar alcohol used as a sweetener, which may raise concerns about digestive effects in some individuals.
Role in formula: sweetener
Original: sweetener (sorbitol)
-
Is Raising Agent safe in this food?
Medium
Raising Agent is used here as leavening agent. Raising agents (sodium bicarbonate, ammonium bicarbonate) are used to create leavening but may raise concerns about processing.
Role in formula: leavening agent
Original: raising agent (sodium bicarbonate, ammonium bicarbonate)
-
Is Dextrose safe in this food?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar that adds sweetness but raises concerns about high sugar content.
Role in formula: sweetener
Original: dextrose
-
Is Antioxidant safe in this food?
Medium
Antioxidant is used here as antioxidant. Cream of tartar is used as an antioxidant but may raise concerns about its processing.
Role in formula: antioxidant
Original: antioxidant (cream of tartar)
-
Is Natural Lemon Flavour safe in this food?
Medium
Natural Lemon Flavour is used here as flavor. Natural lemon flavor enhances taste but can be processed, raising questions about its quality.
Role in formula: flavor
Original: natural lemon flavour
-
Is Moisturizer safe in this food?
Medium
Moisturizer is used here as moisturizer. Glycerin is used as a moisturizer but may raise concerns about its processing and source.
Role in formula: moisturizer
Original: moisturizer (glycerin)
-
Is Pasteurized Eggs safe in this food?
Good
Pasteurized Eggs is used here as base. Pasteurized eggs provide protein and moisture, contributing to the cake's structure and richness.
Role in formula: base
Original: pasteurized eggs
-
Is Xanthan Gum safe in this food?
Medium
Xanthan Gum is used here as thickener. Xanthan gum is a thickening agent that improves texture but raises concerns about its processing.
Role in formula: thickener
Original: thickener (xanthan gum)
-
Is Sorbic Acid safe in this food?
Bad
Sorbic Acid is used here as preservative. Sorbic acid is a synthetic preservative that raises safety concerns due to its artificial nature.
Role in formula: preservative
Original: preservative (sorbic acid)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3507830
More from this brand: Horno De San Juan products in Zerotox
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Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.