Is Yummy Super-Sustainable Ice Cream Vanilla Safe? Ingredient Analysis
The Green Fairy
Yummy Super-Sustainable Ice Cream Vanilla is a dessert from The Green Fairy. It has a Zerotox safety score of 70/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
This ice cream contains several processed ingredients like agave syrup and cane sugar, which raise quality concerns. The presence of stabilizers and thickeners also indicates a less natural composition.
70 / 100
Why score is 70
This ice cream contains several processed ingredients like agave syrup and cane sugar, which raise quality concerns. The presence of stabilizers and thickeners also indicates a less natural composition.
Main concern
Contains cane sugar and agave syrup, both of which are processed sweeteners that may raise quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains soy milk and silken tofu, providing a plant-based alternative to traditional ice cream.
- Includes natural vanilla extract, enhancing flavor without artificial additives.
Concerns
- Contains cane sugar and agave syrup, both of which are processed sweeteners that may raise quality concerns.
- Includes stabilizers like guar gum and carob gum, which indicate a more processed product.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Water safe in this dessert?
Good
Water is used here as base. Water serves as the primary solvent in this ice cream, essential for creating the desired texture and consistency.
Role in formula: base
Original: eau
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Is Soybeans safe in this dessert?
Good
Soybeans is used here as base. Soybeans provide a plant-based protein source and contribute to the creamy texture of the ice cream.
Role in formula: base
Original: fèves de soja
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Is Agave Syrup safe in this dessert?
Medium
Agave Syrup is used here as sweetener. Agave syrup is a processed sweetener that adds sweetness but raises concerns due to its high fructose content.
Role in formula: sweetener
Original: sirop d'agave
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Is Cane Sugar safe in this dessert?
Medium
Cane Sugar is used here as sweetener. Cane sugar is a common sweetener that contributes to the overall sweetness but is a refined ingredient.
Role in formula: sweetener
Original: sucre de canne brut
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Is Corn Glucose safe in this dessert?
Medium
Corn Glucose is used here as sweetener. Corn glucose is a processed sweetener that can contribute to the overall sugar content, raising quality concerns.
Role in formula: sweetener
Original: glucose de maïs
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Is Coconut Fat safe in this dessert?
Medium
Coconut Fat is used here as base. Coconut fat adds creaminess and richness to the ice cream but is a processed ingredient.
Role in formula: base
Original: graisse de coco
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Is Dextrose safe in this dessert?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar that can increase sweetness but is derived from starch, raising processing concerns.
Role in formula: sweetener
Original: dextrose
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Is Vanilla Extract safe in this dessert?
Good
Vanilla Extract is used here as flavor. Vanilla extract enhances the flavor profile of the ice cream, providing a natural taste.
Role in formula: flavor
Original: extrait de vanille
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Is Cocoa Butter safe in this dessert?
Medium
Cocoa Butter is used here as base. Cocoa butter adds a creamy texture and richness but is a processed fat.
Role in formula: base
Original: beurre de cacao
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Is Apple Cider Vinegar safe in this dessert?
Good
Apple Cider Vinegar is used here as acidulant. Apple cider vinegar can enhance flavor and balance sweetness, contributing positively to the overall profile.
Role in formula: acidulant
Original: vinaigre de cidre
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Is Vanilla Pods safe in this dessert?
Good
Vanilla Pods is used here as flavor. Vanilla pods provide natural flavoring, enhancing the overall taste without artificial additives.
Role in formula: flavor
Original: gousses de vanille
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Is Tapioca Starch safe in this dessert?
Medium
Tapioca Starch is used here as thickener. Tapioca starch is used as a thickening agent, which can improve texture but indicates processing.
Role in formula: thickener
Original: amidon de tapioca
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Is Carob Gum safe in this dessert?
Medium
Carob Gum is used here as stabilizer. Carob gum acts as a stabilizer, helping to maintain texture but is a processed ingredient.
Role in formula: stabilizer
Original: gomme de caroube
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Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is a thickening agent that improves texture but raises concerns about processing.
Role in formula: stabilizer
Original: gomme de guar
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Is Sea Salt safe in this dessert?
Good
Sea Salt is used here as flavor. Sea salt enhances flavor and balances sweetness, contributing positively to the overall taste.
Role in formula: flavor
Original: sel marin
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4097349
More from this brand: The Green Fairy products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.