Is Almzeit Cremig-Mild Safe? Ingredient Analysis
Bergader
Almzeit Cremig-Mild is a dairy from Bergader. It has a Zerotox safety score of 85/100, which means it is generally considered low concern based on the current ingredient profile.
The composition includes pasteurized milk and cheese cultures, indicating a natural and minimally processed product. The presence of microbial rennet raises no significant safety concerns.
85 / 100
Why score is 85
The composition includes pasteurized milk and cheese cultures, indicating a natural and minimally processed product. The presence of microbial rennet raises no significant safety concerns.
Main concern
Microbial rennet, while common, is a processed ingredient that may raise concerns for some consumers.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains pasteurized milk, a natural ingredient that contributes to quality.
- Cheese cultures enhance flavor and texture, supporting a clean rating.
- Lactose-free nature indicates suitability for lactose-intolerant individuals.
- Gluten-free status adds to its appeal for those with gluten sensitivities.
Concerns
- Microbial rennet, while common, is a processed ingredient that may raise concerns for some consumers.
- Contains salt, which may be a concern for those monitoring sodium intake.
Ingredients breakdown
Each ingredient below is explained in the context of this dairy so the page answers more than a simple label list.
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Is Pasteurized Milk safe in this dairy?
Good
Pasteurized Milk is used here as base. Pasteurized milk serves as the primary ingredient, providing essential nutrients and a creamy texture. Its pasteurization ensures safety by eliminating harmful bacteria.
Role in formula: base
Original: Pasteurisierte Milch
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Is Salt safe in this dairy?
Medium
Salt is used here as flavor. Salt is added for flavor enhancement and preservation. While it contributes to taste, excessive sodium intake can be a health concern.
Role in formula: flavor
Original: Kochsalz
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Is Cheese Cultures safe in this dairy?
Good
Cheese Cultures is used here as natural_extract. Cheese cultures are beneficial microorganisms that aid in fermentation, contributing to flavor development and texture. They are essential for cheese production.
Role in formula: natural_extract
Original: Käsereikulturen
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Is Microbial Rennet safe in this dairy?
Medium
Microbial Rennet is used here as emulsifier. Microbial rennet is used to coagulate milk in cheese making. While it is a common ingredient, some consumers may prefer animal-derived rennet for traditional cheese.
Role in formula: emulsifier
Original: mikrobieller Labaustauschstoff
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3813323
More from this brand: Bergader products in Zerotox
Similar products: dairy in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.