Is Alpiyò Yogurt Biologico Con Confettura Extra Di Albicocca Safe? Ingredient Analysis
Latteria Sociale Di Chiuro
Latteria Sociale Di Chiuro's Alpiyò Yogurt Biologico Con Confettura Extra Di Albicocca is reviewed here as a dairy. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The yogurt contains live cultures and fresh whole milk, indicating a natural base. However, the presence of sugar and pectin in the apricot jam raises concerns about added sugars and processing.
60 / 100
Why score is 60
The yogurt contains live cultures and fresh whole milk, indicating a natural base. However, the presence of sugar and pectin in the apricot jam raises concerns about added sugars and processing.
Main concern
Includes cane sugar in the apricot jam, which raises concerns about added sugars in the product.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains live cultures which are beneficial for gut health, supporting the yogurt's natural probiotic properties.
- Uses fresh whole milk, indicating a higher quality dairy base compared to reconstituted milk.
Concerns
- Includes cane sugar in the apricot jam, which raises concerns about added sugars in the product.
- Pectin is a gelling agent that, while natural, indicates some processing in the jam component.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dairy, not just listed as a raw label.
-
Is Yogurt safe in this dairy?
Good
Yogurt is used here as base. Yogurt is made from fresh whole milk and live cultures, providing a natural source of probiotics and beneficial bacteria.
Role in formula: base
Original: Yogurt* (latte fresco pastorizzato intero*, fermenti lattici vivi)
-
Is Apricot safe in this dairy?
Good
Apricot is used here as natural_extract. Apricots are used in the jam, contributing natural flavor and nutrients, though they are present at 10% in the final product.
Role in formula: natural_extract
Original: albicocche* 10% sul prodotto finito
-
Is Cane Sugar safe in this dairy?
Medium
Cane Sugar is used here as sweetener. Cane sugar is added to the jam, which raises concerns about excessive sweetness and potential health impacts from added sugars.
Role in formula: sweetener
Original: zucchero di canna*
-
Is Pectin safe in this dairy?
Medium
Pectin is used here as thickener. Pectin is a natural gelling agent used in the jam, indicating some processing but generally considered safe for consumption.
Role in formula: thickener
Original: gelificante: pectina
-
Is Citric Acid safe in this dairy?
Medium
Citric Acid is used here as acidulant. Citric acid is used to adjust acidity in the jam, which is common in fruit preserves but may raise concerns about processing.
Role in formula: acidulant
Original: correttore di acidità: acido citrico
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4133554
More from this brand: Latteria Sociale Di Chiuro products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.