Bavarian Liver Cheese - Fine product image with 60/100 Zerotox safety score

Is Bavarian Liver Cheese - Fine Safe? Ingredient Analysis

Chiemgauer

Bavarian Liver Cheese - Fine is one of the meat product products analyzed by Zerotox for Chiemgauer. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.

The sections below explain why ingredients like Diphosphates, Sodium Nitrite affect the overall evaluation.

60 / 100

Moderate quality

Why score is 60

The composition includes sodium nitrite as a preservative and ascorbic acid as an antioxidant. These synthetic additives raise quality concerns, impacting the overall safety assessment.

Main concern

Sodium nitrite is a synthetic preservative that raises safety concerns due to potential health risks associated with nitrosamines.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains ascorbic acid, which acts as an antioxidant, helping to maintain product freshness.
  • The use of spices and extracts may enhance flavor without the need for artificial flavoring.

Concerns

  • Sodium nitrite is a synthetic preservative that raises safety concerns due to potential health risks associated with nitrosamines.
  • The presence of diphosphates as a stabilizer indicates a processed nature, which may affect overall quality.

Who should avoid this product?

This product may be less suitable for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this meat product.

  • Is Pork Meat safe in this meat product?

    Good

    Pork Meat is used here as base. Pork meat serves as the primary ingredient, providing protein and flavor. Its quality depends on sourcing and processing standards.

    Role in formula: base

    Original: Schweinefleisch

    Read the full ingredient profile for Pork Meat

  • Is Water safe in this meat product?

    Good

    Water is used here as base. Water is essential for moisture content and texture in meat products, contributing to overall palatability without quality concerns.

    Role in formula: base

    Original: Wasser

    Read the full ingredient profile for Water

  • Is Pork Fat safe in this meat product?

    Medium

    Pork Fat is used here as base. Pork fat adds flavor and juiciness but is a source of saturated fat, which may raise health concerns if consumed excessively.

    Role in formula: base

    Original: Schweinespeck

    Read the full ingredient profile for Pork Fat

  • Is Iodized Salt safe in this meat product?

    Good

    Iodized Salt is used here as base. Iodized salt is used for flavor and to prevent iodine deficiency, though excessive sodium intake can be a concern.

    Role in formula: base

    Original: jodiertes Speisesalz

    Read the full ingredient profile for Iodized Salt

  • Is Diphosphates safe in this meat product?

    Bad

    Diphosphates is used here as stabilizer. Diphosphates are used to improve texture and moisture retention but raise concerns about processed ingredients and additives.

    Role in formula: stabilizer

    Original: Diphosphate

    Read the full ingredient profile for Diphosphates

  • Is Spices safe in this meat product?

    Good

    Spices is used here as flavor. Spices enhance flavor naturally, contributing to the product's taste profile without the need for artificial additives.

    Role in formula: flavor

    Original: Gewürze

    Read the full ingredient profile for Spices

  • Is Ascorbic Acid safe in this meat product?

    Medium

    Ascorbic Acid is used here as antioxidant. Ascorbic acid is added to prevent oxidation and spoilage, though it is a synthetic compound that raises some quality concerns.

    Role in formula: antioxidant

    Original: Ascorbinsäure

    Read the full ingredient profile for Ascorbic Acid

  • Is Sodium Nitrite safe in this meat product?

    Bad

    Sodium Nitrite is used here as preservative. Sodium nitrite is a synthetic preservative that helps prevent spoilage but is associated with health risks, particularly in processed meats.

    Role in formula: preservative

    Original: Natriumnitrit

    Read the full ingredient profile for Sodium Nitrite

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3896559

More from this brand: Chiemgauer products in Zerotox

Similar products: meat_product in Zerotox database

Allergens detected: mustard , celery

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

This product is flagged for: Sodium nitrite is a synthetic preservative that raises safety concerns due to potential health risks associated with nitrosamines.; The presence of diphosphates as a stabilizer indicates a processed nature, which may affect overall quality.. See the Concerns and Ingredients sections above.
This product includes positive or neutral ingredients such as: pork meat, water, iodized salt. See the Ingredients section above.
The composition includes sodium nitrite as a preservative and ascorbic acid as an antioxidant. These synthetic additives raise quality concerns, impacting the overall safety assessment. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We detected: mustard, celery. If you have allergies, check the label and the Ingredients section above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Chiemgauer — Bavarian Liver Cheese - Fine has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse meat product products on Zerotox with ingredient analysis.
Chiemgauer — Bavarian Liver Cheese - Fine has a Zerotox score of 60 / 100 among meat product products. See the full breakdown above.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Our analysis notes: Contains ascorbic acid, which acts as an antioxidant, helping to maintain product freshness.; The use of spices and extracts may enhance flavor without the need for artificial flavoring.. See the Pros section above.