Is Wollwürstl Safe? Ingredient Analysis
Chiemgauer
Wollwürstl is a meat product from Chiemgauer. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Diphosphates, Sodium Acetate.
60 / 100
Why score is 60
The composition includes 69% pork and 6% veal, with additives like sodium acetate and citric acid. The presence of stabilizers and thickeners raises moderate quality concerns.
Main concern
Includes stabilizers like diphosphates and sodium acetate, which may raise concerns about processed additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- High meat content with 69% pork and 6% veal indicates a substantial protein source.
- Contains spices and flavor extracts, enhancing the overall taste profile.
- Uses jodized salt, which can help in iodine intake, beneficial for thyroid health.
Concerns
- Includes stabilizers like diphosphates and sodium acetate, which may raise concerns about processed additives.
- Contains thickening agents like guar gum, which can be viewed as unnecessary in meat products.
- Potential allergen traces from mustard and celery could pose risks for sensitive individuals.
Who should avoid this product?
This meat product may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this meat product so the page answers more than a simple label list.
-
Is Pork safe in this meat product?
Good
Pork is used here as base. Pork serves as the primary ingredient, providing a rich source of protein and flavor. Its high content supports the product's meat quality.
Role in formula: base
Original: Schweinefleisch
-
Is Water safe in this meat product?
Good
Water is used here as base. Water is essential for moisture and texture in the product, ensuring it remains palatable and not overly dry.
Role in formula: base
Original: Trinkwasser
-
Is Veal safe in this meat product?
Good
Veal is used here as base. Veal adds to the meat content, contributing to the flavor and texture, enhancing the overall quality of the product.
Role in formula: base
Original: Kalbfleisch
-
Is Bacon safe in this meat product?
Good
Bacon is used here as base. Bacon adds flavor and fat content, enriching the taste profile and contributing to the overall mouthfeel of the product.
Role in formula: base
Original: Speck
-
Is Iodized Salt safe in this meat product?
Medium
Iodized Salt is used here as base. Iodized salt is used for flavor and preservation, but its processed nature raises some concerns about sodium intake.
Role in formula: base
Original: jodiertes Speisesalz
-
Is Diphosphates safe in this meat product?
Bad
Diphosphates is used here as stabilizer. Diphosphates are synthetic stabilizers that help maintain texture but raise concerns about processed additives in food.
Role in formula: stabilizer
Original: Diphosphate
-
Is Sodium Acetate safe in this meat product?
Bad
Sodium Acetate is used here as stabilizer. Sodium acetate is a synthetic stabilizer that can enhance shelf life but may be viewed negatively due to its artificial nature.
Role in formula: stabilizer
Original: Natriumacetate
-
Is Tri Sodium Citrate safe in this meat product?
Medium
Tri Sodium Citrate is used here as stabilizer. Tri-sodium citrate acts as a stabilizer and acidity regulator, but its processed nature raises moderate concerns.
Role in formula: stabilizer
Original: Trinatriumcitrat
-
Is Dextrose safe in this meat product?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar used for flavor enhancement, but its presence indicates some level of processing.
Role in formula: sweetener
Original: Dextrose
-
Is Spices safe in this meat product?
Good
Spices is used here as flavor. Spices contribute to the flavor profile, enhancing the overall taste without the need for artificial flavors.
Role in formula: flavor
Original: Gewürze
-
Is Guar Gum safe in this meat product?
Medium
Guar Gum is used here as thickener. Guar gum is a thickening agent that improves texture but may be seen as unnecessary in a meat product.
Role in formula: thickener
Original: Verdickungsmittel: Guarkernmehl
-
Is Citric Acid safe in this meat product?
Medium
Citric Acid is used here as acidulant. Citric acid is used for flavor and preservation, but its synthetic nature raises some concerns about processing.
Role in formula: acidulant
Original: Säuerungsmittel: Citronensäure
-
Is Spice Extracts safe in this meat product?
Good
Spice Extracts is used here as natural_extract. Spice extracts enhance flavor naturally, contributing positively to the product's overall quality.
Role in formula: natural_extract
Original: Gewürzextrakte
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3893997
More from this brand: Chiemgauer products in Zerotox
Similar products: meat_product in Zerotox database
Allergens detected: mustard , celery
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.