Is Breakfast Crispbread Safe? Ingredient Analysis
Barilla Norge
Breakfast Crispbread is a snack from Barilla Norge. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The composition includes wheat flour and sunflower oil, which are common in crispbreads. However, the presence of sugar raises concerns about added sweeteners, impacting the overall rating.
60 / 100
Why score is 60
The composition includes wheat flour and sunflower oil, which are common in crispbreads. However, the presence of sugar raises concerns about added sweeteners, impacting the overall rating.
Main concern
Sugar is added, which raises concerns about unnecessary sweeteners in the product.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Wheat flour is the primary ingredient, providing a base for the crispbread.
- Sunflower oil is a common fat source, contributing to texture without significant health concerns.
Concerns
- Sugar is added, which raises concerns about unnecessary sweeteners in the product.
- Contains salt, which may be a concern for those monitoring sodium intake.
Who should avoid this product?
This snack may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.
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Is Wheat Flour safe in this snack?
Medium
Wheat Flour is used here as base. Wheat flour serves as the main ingredient, providing structure and texture to the crispbread. It is a refined grain, which may raise concerns about fiber content.
Role in formula: base
Original: Hvetemel
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Is Sunflower Oil safe in this snack?
Medium
Sunflower Oil is used here as base. Sunflower oil is used for moisture and texture. While it is a common oil, it is refined and may not offer the same benefits as less processed oils.
Role in formula: base
Original: solsikkeol je
-
Is Poppy Seeds safe in this snack?
Good
Poppy Seeds is used here as natural_extract. Poppy seeds add flavor and texture, along with some nutritional benefits, such as healthy fats and fiber.
Role in formula: natural_extract
Original: valmuefrø
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Is Yeast safe in this snack?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that helps the crispbread rise, contributing to its texture without raising significant safety concerns.
Role in formula: natural_extract
Original: gjær
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Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness, which may not be necessary in a crispbread and raises concerns about added sugars in the diet.
Role in formula: sweetener
Original: sukker
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Is Salt safe in this snack?
Medium
Salt is used here as flavor. Salt enhances flavor but can contribute to sodium intake concerns, especially in processed foods.
Role in formula: flavor
Original: salt
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4054029
More from this brand: Barilla Norge products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: milk , sesame
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.