Is Chocolate Flavored Moist Cake Safe? Ingredient Analysis
Aguila
Chocolate Flavored Moist Cake is a dessert from Aguila. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Sugar, Glucose Syrup, Aluminum Sodium Phosphate.
60 / 100
Why score is 60
The composition includes sugar and various emulsifiers, which indicate a processed product. The presence of artificial flavors raises quality concerns, impacting the overall rating.
Main concern
High sugar content raises concerns about excessive sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains enriched wheat flour, providing some nutritional benefits.
- Cocoa is present, contributing to the chocolate flavor profile.
Concerns
- High sugar content raises concerns about excessive sweetness.
- Includes artificial flavors like chocolate and vanilla, indicating synthetic additives.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
-
Is Enriched Wheat Flour safe in this dessert?
Medium
Enriched Wheat Flour is used here as base. Enriched wheat flour serves as the primary ingredient, providing structure and some nutrients. However, its refined nature raises concerns about fiber content.
Role in formula: base
Original: harina de trigo enriquecida (*)
-
Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high caloric content and potential health issues when consumed excessively.
Role in formula: sweetener
Original: azúcar
-
Is Cocoa safe in this dessert?
Good
Cocoa is used here as flavor. Cocoa adds a rich chocolate flavor and contains antioxidants, but its benefits may be overshadowed by the high sugar content in the product.
Role in formula: flavor
Original: cacao
-
Is Corn Starch safe in this dessert?
Medium
Corn Starch is used here as thickener. Corn starch is used as a thickening agent, providing texture but is a processed ingredient with limited nutritional value.
Role in formula: thickener
Original: almidón
-
Is Corn Oil safe in this dessert?
Medium
Corn Oil is used here as base. Corn oil is a common cooking oil that adds moisture but is high in omega-6 fatty acids, which may raise concerns about balance in the diet.
Role in formula: base
Original: aceite de maíz
-
Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt enhances flavor and is essential for taste, but excessive consumption can lead to health issues.
Role in formula: flavor
Original: sal
-
Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that can contribute to high sugar levels and lacks nutritional benefits.
Role in formula: sweetener
Original: jarabe de glucosa
-
Is Soy Flour safe in this dessert?
Medium
Soy Flour is used here as base. Soy flour adds protein and texture but is a processed ingredient that may not appeal to all consumers.
Role in formula: base
Original: harina de soja
-
Is Sodium Bicarbonate safe in this dessert?
Medium
Sodium Bicarbonate is used here as leavening agent. Sodium bicarbonate is a leavening agent that helps the cake rise but is a synthetic compound with limited nutritional value.
Role in formula: leavening agent
Original: bicarbonato de sodio
-
Is Aluminum Sodium Phosphate safe in this dessert?
Bad
Aluminum Sodium Phosphate is used here as leavening agent. Aluminum sodium phosphate is a leavening agent that raises concerns due to its synthetic nature and potential health implications.
Role in formula: leavening agent
Original: fosfato ácido de aluminio y sodio
-
Is Sodium Pyrophosphate safe in this dessert?
Bad
Sodium Pyrophosphate is used here as leavening agent. Sodium pyrophosphate is a synthetic leavening agent that may raise quality concerns due to its processing.
Role in formula: leavening agent
Original: pirofosfato de sodio
-
Is Mono And Diglycerides Of Fatty Acids With Lactic Acid safe in this dessert?
Medium
Mono And Diglycerides Of Fatty Acids With Lactic Acid is used here as emulsifier. These emulsifiers help blend ingredients but are processed and may raise concerns about their origin and health effects.
Role in formula: emulsifier
Original: ésteres de mono y diglicéridos de ácidos grasos con ácido láctico
-
Is Propylene Glycol Mono And Di Esters safe in this dessert?
Bad
Propylene Glycol Mono And Di Esters is used here as emulsifier. These emulsifiers are synthetic and may raise concerns regarding their safety and long-term health effects.
Role in formula: emulsifier
Original: mono y diésteres de 1,2 propilenglicol
-
Is Natural Cream Flavor safe in this dessert?
Medium
Natural Cream Flavor is used here as flavor. Natural cream flavor enhances taste but is still a processed ingredient that may not provide significant nutritional benefits.
Role in formula: flavor
Original: aromatizante natural: sabor crema
-
Is Artificial Chocolate Flavor safe in this dessert?
Bad
Artificial Chocolate Flavor is used here as flavor. Artificial chocolate flavor is a synthetic additive that raises concerns about quality and potential health effects.
Role in formula: flavor
Original: aromatizante artificial: aroma a chocolate
Read the full ingredient profile for Artificial Chocolate Flavor
-
Is Artificial Vanilla Flavor safe in this dessert?
Bad
Artificial Vanilla Flavor is used here as flavor. Artificial vanilla flavor is a synthetic additive that may compromise the product's overall quality and safety.
Role in formula: flavor
Original: aromatizante artificial: aroma a vainilla
Read the full ingredient profile for Artificial Vanilla Flavor
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4103850
More from this brand: Aguila products in Zerotox
Similar products: dessert in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.