Is Churned Chocolate Swirl Creamy Vanilla Flavored Reduced Fat Ice Cream With A Chocolate Swirl Ice Cream Cups Safe? Ingredient Analysis
Cedar Crest
Cedar Crest's Churned Chocolate Swirl Creamy Vanilla Flavored Reduced Fat Ice Cream With A Chocolate Swirl Ice Cream Cups is reviewed here as a dessert. Zerotox gives it 55/100 based on the current ingredient profile, so it shows multiple flagged ingredients that may matter for sensitive users.
The ingredient review below focuses especially on Corn Syrup, Mono Diglycerides, Polysorbate 80.
55 / 100
Why score is 55
The composition includes several synthetic and processed ingredients such as corn syrup, carrageenan, and artificial flavors. These additives raise quality and safety concerns, indicating a highly processed product with potential health implications.
Main concern
Includes corn syrup and high fructose corn syrup, which are associated with high glycemic index and potential health risks.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains buttermilk and nonfat milk, which provide some dairy content.
- Vanilla extract adds a natural flavor component to the ice cream.
Concerns
- Includes corn syrup and high fructose corn syrup, which are associated with high glycemic index and potential health risks.
- Carrageenan is a thickener linked to digestive issues and raises safety concerns.
- Artificial flavors and colors, such as annatto extract, indicate a highly processed composition.
Who should avoid this product?
This formula may not suit:
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dessert, not just listed as a raw label.
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Is Buttermilk safe in this dessert?
Good
Buttermilk is used here as base. Buttermilk is a fermented dairy product that contributes to the creamy texture and flavor of the ice cream. Its presence indicates some natural dairy content, which is generally considered a positive aspect.
Role in formula: base
Original: Buttermilk
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Is Nonfat Milk safe in this dessert?
Good
Nonfat Milk is used here as base. Nonfat milk is used to provide a creamy texture without added fat. It contributes to the overall dairy content, which is beneficial for flavor and texture.
Role in formula: base
Original: Nonfat Milk
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that enhances the flavor of the ice cream. However, its high content raises concerns about excessive sweetness and potential health impacts.
Role in formula: sweetener
Original: Sugar
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Is Cream safe in this dessert?
Good
Cream is used here as base. Cream adds richness and a smooth mouthfeel to the ice cream. Its presence is typical in ice cream formulations, contributing positively to texture.
Role in formula: base
Original: Cream
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Is Corn Syrup safe in this dessert?
Bad
Corn Syrup is used here as sweetener. Corn syrup is a sweetener derived from corn starch. It is highly processed and associated with high glycemic index, raising concerns about its impact on blood sugar levels.
Role in formula: sweetener
Original: Corn Syrup
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Is Water safe in this dessert?
Good
Water is used here as base. Water is a necessary component in ice cream to achieve the desired consistency. It serves as a solvent for other ingredients.
Role in formula: base
Original: Water
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Is Cocoa Processed With Alkali safe in this dessert?
Medium
Cocoa Processed With Alkali is used here as flavor. Cocoa processed with alkali is used to enhance the chocolate flavor. While it adds taste, the processing method may reduce some of the natural benefits of cocoa.
Role in formula: flavor
Original: Cocoa Processed With Alkali
Read the full ingredient profile for Cocoa Processed With Alkali
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Is Corn Starch Modified safe in this dessert?
Medium
Corn Starch Modified is used here as thickener. Modified corn starch is used as a thickening agent to improve texture. While it helps achieve the desired consistency, it is a processed ingredient that raises some concerns.
Role in formula: thickener
Original: Corn Starch-Modified
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Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt is added to enhance flavor and balance sweetness. It is a common ingredient in ice cream formulations.
Role in formula: flavor
Original: Salt
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Is Vanilla Extract safe in this dessert?
Good
Vanilla Extract is used here as flavor. Vanilla extract is a natural flavoring that contributes to the overall taste profile of the ice cream. Its presence is a positive aspect.
Role in formula: flavor
Original: Vanilla Extract
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Is Skim Milk safe in this dessert?
Good
Skim Milk is used here as base. Skim milk is used to reduce fat content while maintaining some dairy flavor. It contributes positively to the overall composition.
Role in formula: base
Original: Skim Milk
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Is Whey safe in this dessert?
Medium
Whey is used here as base. Whey is a byproduct of cheese production and adds protein to the ice cream. While it has some benefits, it is a processed ingredient.
Role in formula: base
Original: Whey
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Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is a natural thickener that helps stabilize the ice cream's texture. While it is derived from a natural source, it is still a processed ingredient.
Role in formula: stabilizer
Original: Guar Gum
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Is Mono Diglycerides safe in this dessert?
Bad
Mono Diglycerides is used here as emulsifier. Mono and diglycerides are emulsifiers that help blend ingredients. They are often derived from partially hydrogenated oils, raising concerns about their health implications.
Role in formula: emulsifier
Original: Mono & Diglycerides
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Is Xanthan Gum safe in this dessert?
Medium
Xanthan Gum is used here as thickener. Xanthan gum is a thickening agent that improves texture. While it is generally considered safe, it is a processed ingredient.
Role in formula: thickener
Original: Xanthan Gum
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Is Polysorbate 80 safe in this dessert?
Bad
Polysorbate 80 is used here as emulsifier. Polysorbate 80 is a synthetic emulsifier that helps maintain texture. Its synthetic nature raises concerns about potential health effects.
Role in formula: emulsifier
Original: Polysorbate 80
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Is Carrageenan safe in this dessert?
Bad
Carrageenan is used here as stabilizer. Carrageenan is a thickener derived from seaweed. It has been linked to digestive issues and raises safety concerns in food products.
Role in formula: stabilizer
Original: Carrageenan
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Is Vanilla Flavor safe in this dessert?
Bad
Vanilla Flavor is used here as flavor. Vanilla flavor is a combination of natural and artificial flavors. The presence of artificial components raises concerns about the quality and safety of the flavoring.
Role in formula: flavor
Original: Vanilla Flavor
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Is High Fructose Corn Syrup safe in this dessert?
Bad
High Fructose Corn Syrup is used here as sweetener. High fructose corn syrup is a sweetener linked to various health issues, including obesity and metabolic syndrome. Its presence is a significant concern.
Role in formula: sweetener
Original: High Fructose Corn Syrup
Read the full ingredient profile for High Fructose Corn Syrup
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Is Natural Artificial Flavors safe in this dessert?
Bad
Natural Artificial Flavors is used here as flavor. Natural and artificial flavors are used to enhance taste. The inclusion of artificial flavors raises quality concerns regarding the overall composition.
Role in formula: flavor
Original: Natural & Artificial Flavors
Read the full ingredient profile for Natural Artificial Flavors
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Is Caramel Color safe in this dessert?
Bad
Caramel Color is used here as colorant. Caramel color is an artificial colorant used to enhance appearance. Its synthetic nature raises concerns about potential health effects.
Role in formula: colorant
Original: Caramel Color
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Is Annatto Extract safe in this dessert?
Medium
Annatto Extract is used here as colorant. Annatto extract is a natural colorant derived from the achiote tree. While it is natural, it is still a processed ingredient and may cause allergic reactions in some individuals.
Role in formula: colorant
Original: Annatto Extract (Color)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2388674
More from this brand: Cedar Crest products in Zerotox
Similar products: dessert in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.