Is Coop Focaccia Salt And Rosemary 400g Safe? Ingredient Analysis
Goman-As
Coop Focaccia Salt And Rosemary 400g is one of the snack products analyzed by Zerotox for Goman-As. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like E471, E450, E223 affect the overall evaluation.
60 / 100
Why score is 60
The composition includes wheat flour and olive oil, but also contains several additives like E471 and E223, which raise quality concerns due to their synthetic nature and potential health implications.
Main concern
Includes E471, a synthetic emulsifier, which raises concerns about processed ingredients.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains olive oil, a good source of healthy fats, contributing positively to the overall quality.
- Wheat flour and water are primary ingredients, indicating a traditional bread-making approach.
Concerns
- Includes E471, a synthetic emulsifier, which raises concerns about processed ingredients.
- E223 (sodium metabisulfite) is a preservative that may cause allergic reactions in sensitive individuals.
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this snack.
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Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the focaccia. Its quality is generally high, being a staple in bread-making.
Role in formula: base
Original: Hvetemel
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Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, contributing to the overall texture and quality of the focaccia.
Role in formula: base
Original: vann
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Is Olive Oil safe in this snack?
Good
Olive Oil is used here as base. Olive oil adds flavor and moisture to the focaccia, and is known for its health benefits, enhancing the product's overall quality.
Role in formula: base
Original: olivenolje
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Is Salt safe in this snack?
Good
Salt is used here as flavor. Salt enhances flavor and is crucial for yeast activity in bread-making, contributing positively to the overall taste.
Role in formula: flavor
Original: salt
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Is Sourdough From Wheat safe in this snack?
Good
Sourdough From Wheat is used here as base. Sourdough adds depth of flavor and improves texture, indicating a traditional fermentation process that enhances quality.
Role in formula: base
Original: surdeig av hvete
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Is Potato Granules safe in this snack?
Medium
Potato Granules is used here as stabilizer. Potato granules help retain moisture and improve texture, but their processed nature raises some quality concerns.
Role in formula: stabilizer
Original: potetgranulat
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Is E471 safe in this snack?
Bad
E471 is used here as emulsifier. E471 is a synthetic emulsifier that helps improve texture but raises concerns about processed ingredients and potential health implications.
Role in formula: emulsifier
Original: emulgator (E 471)
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Is E450 safe in this snack?
Bad
E450 is used here as stabilizer. E450 is a synthetic stabilizer that can affect the product's quality and raises concerns about the use of additives in food.
Role in formula: stabilizer
Original: stabilisator (E 450)
-
Is E304 safe in this snack?
Medium
E304 is used here as antioxidant. E304 is a natural antioxidant that helps preserve freshness but is still a processed ingredient, which may raise quality concerns.
Role in formula: antioxidant
Original: antioksidant (E 304)
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Is E300 safe in this snack?
Medium
E300 is used here as antioxidant. E300 is ascorbic acid, a common antioxidant that helps improve dough quality but is still a processed additive.
Role in formula: antioxidant
Original: E 300
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Is E223 safe in this snack?
Bad
E223 is used here as preservative. E223 (sodium metabisulfite) is a preservative that can cause allergic reactions in sensitive individuals, raising safety concerns.
Role in formula: preservative
Original: E 223 natriumpyrosulfitt
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Is E330 safe in this snack?
Medium
E330 is used here as acidulant. E330 (citric acid) is used to regulate acidity but is a processed ingredient, which may raise quality concerns.
Role in formula: acidulant
Original: surhetsregulernde middel (E330)
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Is Yeast safe in this snack?
Good
Yeast is used here as fermenting agent. Yeast is essential for fermentation, contributing to the rise and texture of the focaccia, indicating a traditional baking process.
Role in formula: fermenting agent
Original: gjær
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Is Rosemary safe in this snack?
Good
Rosemary is used here as flavor. Rosemary adds flavor and aroma, enhancing the sensory experience of the focaccia, indicating a focus on taste.
Role in formula: flavor
Original: rosmarin
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Is Sea Salt safe in this snack?
Good
Sea Salt is used here as flavor. Sea salt enhances flavor and is a natural ingredient, contributing positively to the overall quality of the focaccia.
Role in formula: flavor
Original: havsalt
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4044278
More from this brand: Goman-As products in Zerotox
Similar products: snack in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.