Is Deli Deluxe Pasteurized Process American Cheese Safe? Ingredient Analysis
Kraft
This page reviews Deli Deluxe Pasteurized Process American Cheese by Kraft as a dairy. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Sorbic Acid.
60 / 100
Why score is 60
The composition includes sodium citrate and sodium phosphate, which are processed ingredients that raise quality concerns. Additionally, sorbic acid is a synthetic preservative that may be viewed negatively by some consumers. However, the presence of milk and cheese culture indicates some natural components.
Main concern
Sodium phosphate is a processed ingredient that raises concerns about additives in the product.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains milk and cheese culture, which are natural components contributing to flavor.
- Sodium citrate aids in emulsification, helping maintain texture and consistency in the cheese.
Concerns
- Sodium phosphate is a processed ingredient that raises concerns about additives in the product.
- Sorbic acid is a synthetic preservative that may be undesirable for consumers seeking natural products.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dairy and why it matters.
-
Is American Cheese safe in this dairy?
Medium
American Cheese is used here as base. American cheese is a processed cheese product made from milk, cheese culture, salt, and enzymes. While it provides flavor and texture, its processed nature raises quality concerns.
Role in formula: base
Original: american cheese (milk, cheese culture, salt, enzymes)
-
Is Water safe in this dairy?
Good
Water is used here as base. Water serves as a solvent in this cheese product, helping to achieve the desired consistency without raising safety concerns.
Role in formula: base
Original: water
-
Is Milkfat safe in this dairy?
Good
Milkfat is used here as base. Milkfat contributes to the creaminess and mouthfeel of the cheese. It is a natural component that enhances flavor without significant safety concerns.
Role in formula: base
Original: milkfat
-
Is Sodium Citrate safe in this dairy?
Medium
Sodium Citrate is used here as emulsifier. Sodium citrate is used to improve the melting properties of the cheese. While it aids in texture, it is a processed ingredient that raises some quality concerns.
Role in formula: emulsifier
Original: sodium citrate
-
Is Calcium Phosphate safe in this dairy?
Medium
Calcium Phosphate is used here as stabilizer. Calcium phosphate is added to enhance the stability of the cheese. It is a processed ingredient that may raise concerns about additives in the product.
Role in formula: stabilizer
Original: calcium phosphate
-
Is Salt safe in this dairy?
Good
Salt is used here as flavor. Salt is a natural flavor enhancer that also acts as a preservative. It is essential for taste and safety in cheese products.
Role in formula: flavor
Original: salt
-
Is Sodium Phosphate safe in this dairy?
Medium
Sodium Phosphate is used here as stabilizer. Sodium phosphate is used to maintain texture and moisture in the cheese. However, it is a processed ingredient that raises quality concerns.
Role in formula: stabilizer
Original: sodium phosphate
-
Is Sorbic Acid safe in this dairy?
Bad
Sorbic Acid is used here as preservative. Sorbic acid is a synthetic preservative used to prevent spoilage. Its presence may be viewed negatively by consumers seeking natural products.
Role in formula: preservative
Original: sorbic acid as a preservative
-
Is Oleoresin Paprika safe in this dairy?
Medium
Oleoresin Paprika is used here as colorant. Oleoresin paprika is a natural colorant that provides a reddish hue to the cheese. While it is derived from a natural source, it is still a processed ingredient.
Role in formula: colorant
Original: oleoresin paprika (color)
-
Is Annatto safe in this dairy?
Medium
Annatto is used here as colorant. Annatto is a natural colorant used to enhance the appearance of the cheese. It is derived from the seeds of the achiote tree but is still a processed ingredient.
Role in formula: colorant
Original: annatto (color)
-
Is Sunflower Lecithin safe in this dairy?
Medium
Sunflower Lecithin is used here as emulsifier. Sunflower lecithin is added to aid in slice separation. While it is derived from a natural source, it is a processed ingredient that raises some quality concerns.
Role in formula: emulsifier
Original: sunflower lecithin added for slice separation
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2390088
More from this brand: Kraft products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.