Is Fannie Safe? Ingredient Analysis
Frey
Fannie is one of the dessert products analyzed by Zerotox for Frey. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Sugar affect the overall evaluation.
60 / 100
Why score is 60
The composition includes whole milk powder and cocoa solids, but also contains emulsifiers like lecithins and sugar, indicating a processed product with moderate quality concerns.
Main concern
High sugar content raises concerns about excessive sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains cocoa solids, providing a rich chocolate flavor.
- Whole milk powder adds creaminess and enhances texture.
- Natural flavoring contributes to a more authentic taste.
Concerns
- High sugar content raises concerns about excessive sweetness.
- Emulsifiers like lecithins may indicate processing and quality issues.
- Potential allergens such as soy and nuts could pose risks for sensitive individuals.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
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Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high caloric content and potential health concerns.
Role in formula: sweetener
Original: sucre
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Is Cocoa Butter safe in this dessert?
Medium
Cocoa Butter is used here as base. Cocoa butter is a fat derived from cocoa beans, providing a smooth texture but is high in calories and fat content.
Role in formula: base
Original: beurre de cacao
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Is Whole Milk Powder safe in this dessert?
Medium
Whole Milk Powder is used here as base. Whole milk powder adds creaminess and flavor but also increases the fat and calorie content of the product.
Role in formula: base
Original: LAIT entier en poudre
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Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder provides some protein and flavor while reducing fat content compared to whole milk.
Role in formula: base
Original: LAIT écrémé en poudre
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Is Cocoa Beans safe in this dessert?
Good
Cocoa Beans is used here as base. Cocoa beans are the primary ingredient for chocolate, providing flavor and potential antioxidant benefits.
Role in formula: base
Original: cacao en grains
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Is Lecithins safe in this dessert?
Medium
Lecithins is used here as emulsifier. Lecithins are used to improve texture and stability but may raise concerns about processed ingredients.
Role in formula: emulsifier
Original: emulsifiants: lécithines
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Is Natural Flavor safe in this dessert?
Medium
Natural Flavor is used here as flavor. Natural flavoring enhances taste but can vary in quality and may not be fully disclosed.
Role in formula: flavor
Original: arôme naturel
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4088705
More from this brand: Frey products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , soy , nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.