Is Farmhouse Sourdough Safe? Ingredient Analysis
Pepperidge Farm
This page reviews Farmhouse Sourdough by Pepperidge Farm as a snack. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Sodium Stearoyl Lactylate, Calcium Propionate, Sorbic Acid.
60 / 100
Why score is 60
The ingredient composition includes enriched wheat flour and several additives like sodium stearoyl lactylate and calcium propionate, indicating a processed product with moderate quality concerns.
Main concern
Sodium stearoyl lactylate is an emulsifier that raises concerns about synthetic additives in the product.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Enriched wheat flour provides essential nutrients like niacin and iron, contributing positively to the product's nutritional profile.
- Yeast is a natural leavening agent that aids in fermentation, enhancing the bread's texture and flavor.
Concerns
- Sodium stearoyl lactylate is an emulsifier that raises concerns about synthetic additives in the product.
- Calcium propionate is a synthetic preservative used to extend shelf life, which may indicate a highly processed nature.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.
-
Is Enriched Wheat Flour safe in this snack?
Medium
Enriched Wheat Flour is used here as base. Enriched wheat flour serves as the primary ingredient, providing essential nutrients but is processed, raising some quality concerns.
Role in formula: base
Original: ENRICHED WHEAT FLOUR (FLOUR,, NIACIN, REDUCED IRON. THIAMINE MONONITRATE,, RIBOFLAVIN, FOLIC ACID)
-
Is Water safe in this snack?
Good
Water is used here as base. Water is a fundamental ingredient in bread-making, essential for hydration and dough formation, posing no quality concerns.
Role in formula: base
Original: WATER
-
Is Yeast safe in this snack?
Good
Yeast is used here as flavor. Yeast is a natural leavening agent that contributes to the fermentation process, enhancing the bread's texture and flavor.
Role in formula: flavor
Original: YEAST
-
Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness and to aid fermentation, but its presence raises concerns about processed ingredients.
Role in formula: sweetener
Original: SUGAR
-
Is Vegetable Oils safe in this snack?
Medium
Vegetable Oils is used here as emulsifier. Vegetable oils (soybean and/or canola) are used for texture and moisture but are processed, which may affect quality.
Role in formula: emulsifier
Original: VEGETABLE OILS, (SOYBEAN AND/OR CANOLA)
-
Is Rye Flour safe in this snack?
Good
Rye Flour is used here as base. Rye flour adds flavor and nutritional value, contributing positively to the overall composition of the bread.
Role in formula: base
Original: RYE FLOUR
-
Is Salt safe in this snack?
Good
Salt is used here as flavor. Salt enhances flavor and controls fermentation, playing a crucial role in bread-making without quality concerns.
Role in formula: flavor
Original: SALT
-
Is Wheat Gluten safe in this snack?
Medium
Wheat Gluten is used here as stabilizer. Wheat gluten improves dough elasticity and structure but is a processed ingredient that may raise quality concerns.
Role in formula: stabilizer
Original: WHEAT GLUTEN
-
Is Potato Flour safe in this snack?
Medium
Potato Flour is used here as stabilizer. Potato flour adds moisture and texture but is a processed ingredient, which may affect the overall quality.
Role in formula: stabilizer
Original: POTATO FLOUR
-
Is Lactic Acid safe in this snack?
Medium
Lactic Acid is used here as acidulant. Lactic acid is used for flavor and preservation, but its synthetic nature raises concerns about quality.
Role in formula: acidulant
Original: LACTIC, ACID
-
Is Sodium Stearoyl Lactylate safe in this snack?
Bad
Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is a synthetic emulsifier that raises concerns about the presence of artificial additives in the product.
Role in formula: emulsifier
Original: SODIUM STEAROYL LACTYLATE
Read the full ingredient profile for Sodium Stearoyl Lactylate
-
Is Calcium Propionate safe in this snack?
Bad
Calcium Propionate is used here as preservative. Calcium propionate is a synthetic preservative used to extend freshness, indicating a processed nature and raising quality concerns.
Role in formula: preservative
Original: CALCIUM, PROPIONATE
-
Is Sorbic Acid safe in this snack?
Bad
Sorbic Acid is used here as preservative. Sorbic acid is a synthetic preservative that helps prevent spoilage but raises concerns about synthetic additives.
Role in formula: preservative
Original: SORBIC ACID
-
Is Monoglycerides safe in this snack?
Medium
Monoglycerides is used here as emulsifier. Monoglycerides are used to improve texture but are processed, which may affect the overall quality of the product.
Role in formula: emulsifier
Original: MONOGLYCERIDES
-
Is Malted Barley Flour safe in this snack?
Medium
Malted Barley Flour is used here as flavor. Malted barley flour adds flavor and color but is processed, which may raise quality concerns.
Role in formula: flavor
Original: MALTED BARLEY, FLOUR
-
Is Citric Acid safe in this snack?
Medium
Citric Acid is used here as acidulant. Citric acid is used for flavor and preservation but is a processed ingredient that may raise quality concerns.
Role in formula: acidulant
Original: CITRIC ACID
-
Is Soy Lecithin safe in this snack?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is an emulsifier that helps blend ingredients but is processed, raising some quality concerns.
Role in formula: emulsifier
Original: SOY LECITHIN
-
Is Whey safe in this snack?
Medium
Whey is used here as flavor. Whey is a dairy byproduct that adds flavor and protein but may raise concerns for those with lactose intolerance.
Role in formula: flavor
Original: WHEY
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3915835
More from this brand: Pepperidge Farm products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: wheat , soy , dairy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.