Gluten Free Kaak - Olive product image with 60/100 Zerotox safety score

Is Gluten Free Kaak - Olive Safe? Ingredient Analysis

Cedar S

This page reviews Gluten Free Kaak - Olive by Cedar S as a snack. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.

If you want the short version, start with these flagged ingredients: Sodium Carboxy Methyl Cellulose.

60 / 100

Moderate quality

Why score is 60

The composition includes gluten-free flour and coconut oil, but also contains sodium carboxy methyl cellulose (E466) as a thickener, raising concerns about processed ingredients. Overall, the mix of good and medium ingredients leads to a moderate rating.

Main concern

Sodium carboxy methyl cellulose (E466) is a synthetic thickener that raises concerns about processed ingredients.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Gluten-free flour blend provides an alternative for those with gluten sensitivities, enhancing accessibility.
  • Coconut oil is a natural fat source, contributing to texture and flavor without synthetic additives.

Concerns

  • Sodium carboxy methyl cellulose (E466) is a synthetic thickener that raises concerns about processed ingredients.
  • The presence of sugar indicates added sweetness, which may not align with all dietary preferences.

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.

  • Is Gluten Free Flour safe in this snack?

    Medium

    Gluten Free Flour is used here as base. A blend of corn flour, corn starch, and potato starch serves as the primary ingredient, providing structure but raising concerns about processing.

    Role in formula: base

    Original: GLUTEN FREE FLOUR (CORN FLOUR, CORN STARCH, POTATO STARCH)

    Read the full ingredient profile for Gluten Free Flour

  • Is Sugar safe in this snack?

    Medium

    Sugar is used here as sweetener. Sugar is added for sweetness, which can contribute to higher calorie content and may not suit all dietary needs.

    Role in formula: sweetener

    Original: SUGAR

    Read the full ingredient profile for Sugar

  • Is Guar Gum safe in this snack?

    Medium

    Guar Gum is used here as stabilizer. Guar gum (E412) is a natural thickener that helps improve texture but may cause digestive issues in some individuals.

    Role in formula: stabilizer

    Original: GUAR GUM (E412)

    Read the full ingredient profile for Guar Gum

  • Is Xanthan Gum safe in this snack?

    Medium

    Xanthan Gum is used here as stabilizer. Xanthan gum (E415) is used for thickening and stabilizing, but it is a processed ingredient that may not appeal to all consumers.

    Role in formula: stabilizer

    Original: XANTHAN GUM (E415)

    Read the full ingredient profile for Xanthan Gum

  • Is Sodium Carboxy Methyl Cellulose safe in this snack?

    Bad

    Sodium Carboxy Methyl Cellulose is used here as thickener. Sodium carboxy methyl cellulose (E466) is a synthetic thickener that raises concerns about processed ingredients and potential health effects.

    Role in formula: thickener

    Original: SODIUM CARBOXY METHYL CELLULOSE (E466)

  • Is Water safe in this snack?

    Good

    Water is used here as base. Water is essential for hydration and acts as a solvent in the formulation, posing no quality concerns.

    Role in formula: base

    Original: WATER

    Read the full ingredient profile for Water

  • Is Coconut Oil safe in this snack?

    Good

    Coconut Oil is used here as base. Coconut oil is a natural fat that contributes to flavor and texture, with no synthetic additives present.

    Role in formula: base

    Original: COCONUT OIL

    Read the full ingredient profile for Coconut Oil

  • Is Yeast safe in this snack?

    Good

    Yeast is used here as flavor. Yeast is a natural leavening agent that helps the product rise, contributing to texture without raising safety concerns.

    Role in formula: flavor

    Original: YEAST

    Read the full ingredient profile for Yeast

  • Is Olive safe in this snack?

    Good

    Olive is used here as flavor. Olive adds flavor and potential health benefits, being a natural ingredient with no processing concerns.

    Role in formula: flavor

    Original: OLIVE

    Read the full ingredient profile for Olive

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3216614

More from this brand: Cedar S products in Zerotox

Similar products: snack in Zerotox database

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Cedar S — Gluten Free Kaak - Olive has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
Browse snack products on Zerotox with ingredient analysis.
This product includes positive or neutral ingredients such as: water, coconut oil, yeast. See the Ingredients section above.
Cedar S — Gluten Free Kaak - Olive has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis notes: Gluten-free flour blend provides an alternative for those with gluten sensitivities, enhancing accessibility.; Coconut oil is a natural fat source, contributing to texture and flavor without synthetic additives.. See the Pros section above.
The composition includes gluten-free flour and coconut oil, but also contains sodium carboxy methyl cellulose (E466) as a thickener, raising concerns about processed ingredients. Overall, the mix of good and medium ingredients leads to a moderate rating. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Zerotox gives Cedar S — Gluten Free Kaak - Olive a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product is flagged for: Sodium carboxy methyl cellulose (E466) is a synthetic thickener that raises concerns about processed ingredients.; The presence of sugar indicates added sweetness, which may not align with all dietary preferences.. See the Concerns and Ingredients sections above.
Browse Cedar S products on Zerotox with ingredient analysis and safety scores.