Is Hochland Cascaval Classic Tasty Creamy Cheese Safe? Ingredient Analysis
Hochland
Hochland's Hochland Cascaval Classic Tasty Creamy Cheese is reviewed here as a dairy. Zerotox gives it 85/100 based on the current ingredient profile, so it is generally considered low concern based on the current ingredient profile.
The composition includes cow's milk, salt, and lactic cultures, indicating a natural cheese product. The presence of rennet is typical for cheese-making, supporting a clean rating.
85 / 100
Why score is 85
The composition includes cow's milk, salt, and lactic cultures, indicating a natural cheese product. The presence of rennet is typical for cheese-making, supporting a clean rating.
Pros
- Contains cow's milk and lactic cultures, which are essential for cheese production and indicate a natural composition.
- The use of rennet is standard in cheese-making, contributing to the product's authenticity and quality.
- Low processing level with minimal additives supports the clean rating.
- The product is packaged in a protective atmosphere, which helps maintain freshness.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dairy, not just listed as a raw label.
-
Is Cow S Milk safe in this dairy?
Good
Cow S Milk is used here as base. Cow's milk serves as the primary ingredient, providing essential nutrients and forming the base of the cheese. Its quality is crucial for the final product.
Role in formula: base
Original: Lapte de vacă
-
Is Salt safe in this dairy?
Good
Salt is used here as flavor. Salt is added for flavor enhancement and preservation. It is a common ingredient in cheese, contributing to taste and safety.
Role in formula: flavor
Original: sare
-
Is Lactic Cultures safe in this dairy?
Good
Lactic Cultures is used here as natural_extract. Lactic cultures are vital for fermentation, contributing to flavor development and texture. They indicate a traditional cheese-making process.
Role in formula: natural_extract
Original: culturi lactice
-
Is Rennet safe in this dairy?
Good
Rennet is used here as enzyme. Rennet is used to coagulate milk, essential for cheese production. Its presence indicates a traditional method of cheese-making.
Role in formula: enzyme
Original: cheag
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4016966
More from this brand: Hochland products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.