Mozzarella product image with 85/100 Zerotox safety score

Is Mozzarella Safe? Ingredient Analysis

Granarolo

This page reviews Mozzarella by Granarolo as a dairy. Its current score is 85/100, suggesting that it is generally considered low concern based on the current ingredient profile.

This mozzarella contains pasteurized milk, salt, microbial rennet, and lactic ferments. The natural ingredients indicate a clean composition with minimal processing.

85 / 100

Good quality

Why score is 85

This mozzarella contains pasteurized milk, salt, microbial rennet, and lactic ferments. The natural ingredients indicate a clean composition with minimal processing.

Pros

  • Pasteurized milk is a natural ingredient, ensuring safety and quality.
  • Microbial rennet is a vegetarian-friendly coagulant, enhancing its appeal.
  • Lactic ferments contribute to flavor development and texture.
  • Minimal processing supports the overall quality of the product.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this dairy and why it matters.

  • Is Pasteurized Milk safe in this dairy?

    Good

    Pasteurized Milk is used here as base. Pasteurized milk serves as the primary ingredient, providing essential nutrients and a creamy texture. Its pasteurization ensures safety by eliminating harmful bacteria.

    Role in formula: base

    Original: Latte pastorizzato

    Read the full ingredient profile for Pasteurized Milk

  • Is Salt safe in this dairy?

    Good

    Salt is used here as flavor. Salt is added for flavor enhancement and preservation. It plays a crucial role in balancing taste while being a common ingredient in cheese production.

    Role in formula: flavor

    Original: sale

    Read the full ingredient profile for Salt

  • Is Microbial Rennet safe in this dairy?

    Good

    Microbial Rennet is used here as emulsifier. Microbial rennet is used for coagulation, making it suitable for vegetarians. It effectively helps in curd formation without animal-derived ingredients.

    Role in formula: emulsifier

    Original: caglio microbico

    Read the full ingredient profile for Microbial Rennet

  • Is Lactic Ferments safe in this dairy?

    Good

    Lactic Ferments is used here as natural_extract. Lactic ferments are beneficial bacteria that aid in fermentation, contributing to the cheese's flavor and texture. They enhance the product's quality and safety.

    Role in formula: natural_extract

    Original: fermenti lattici

    Read the full ingredient profile for Lactic Ferments

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4124139

More from this brand: Granarolo products in Zerotox

Similar products: dairy in Zerotox database

Allergens detected: milk

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

This product scores 85 / 100 with fewer concerning ingredients. See the Pros and Ingredients sections above.
Yes. Granarolo — Mozzarella has a Zerotox score of 85 / 100. See clean products and high-rated products for more. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Granarolo — Mozzarella has a Zerotox safety score of 85 / 100. Check the ingredient breakdown above. More Granarolo products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse Granarolo products on Zerotox with ingredient analysis and safety scores.
We detected: milk. If you have allergies, check the label and the Ingredients section above.
This product includes positive or neutral ingredients such as: pasteurized milk, salt, microbial rennet. See the Ingredients section above.
Granarolo — Mozzarella has a Zerotox safety score of 85 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This mozzarella contains pasteurized milk, salt, microbial rennet, and lactic ferments. The natural ingredients indicate a clean composition with minimal processing. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Browse dairy products on Zerotox with ingredient analysis.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.

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