Is Multigrain Bread Safe? Ingredient Analysis
Modern
This page reviews Multigrain Bread by Modern as a food. Its current score is 30/100, suggesting that it has several flagged ingredients and may not suit cautious buyers.
If you want the short version, start with these flagged ingredients: Refined Wheat Flour, Preservatives, Flour Treatment Agents.
30 / 100
Why score is 30
The composition includes several synthetic additives such as preservatives (E282, E200) and emulsifier (E471), indicating a highly processed product with significant quality concerns.
Main concern
Refined wheat flour (maida) is a highly processed ingredient with lower nutritional value.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains a variety of grains and seeds, which can contribute to a diverse nutrient profile.
- Whole wheat flour is present, providing some whole grain benefits.
Concerns
- Refined wheat flour (maida) is a highly processed ingredient with lower nutritional value.
- Presence of multiple preservatives (E282, E200) raises concerns about synthetic additives.
- Emulsifier (E471) and acidity regulator (E260) indicate further processing and potential quality issues.
- High levels of refined ingredients may detract from overall health benefits.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this food and why it matters.
-
Is Refined Wheat Flour safe in this food?
Bad
Refined Wheat Flour is used here as base. Refined wheat flour (maida) is a highly processed ingredient that lacks fiber and essential nutrients, contributing to lower overall quality.
Role in formula: base
Original: Refined Wheat Flour (Maida)
-
Is Whole Wheat Flour safe in this food?
Good
Whole Wheat Flour is used here as base. Whole wheat flour provides more fiber and nutrients compared to refined flour, contributing positively to the bread's composition.
Role in formula: base
Original: Whole Wheat Flour (Atta)
-
Is Flax Seeds safe in this food?
Good
Flax Seeds is used here as natural_extract. Flax seeds are a source of omega-3 fatty acids and fiber, which can enhance the nutritional profile of the bread.
Role in formula: natural_extract
Original: Flax Seeds
-
Is Rolled Oats safe in this food?
Good
Rolled Oats is used here as natural_extract. Rolled oats provide soluble fiber, which can aid in digestion and contribute to a feeling of fullness.
Role in formula: natural_extract
Original: Rolled Oats
-
Is Sugar safe in this food?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness but contributes to empty calories without nutritional benefits, raising concerns about overall health impact.
Role in formula: sweetener
Original: Sugar
-
Is Gluten safe in this food?
Medium
Gluten is used here as base. Gluten is a protein that provides structure to bread but can be problematic for those with gluten sensitivities.
Role in formula: base
Original: Gluten
-
Is Yeast safe in this food?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that helps the bread rise, contributing positively to texture and flavor.
Role in formula: natural_extract
Original: Yeast
-
Is Edible Vegetable Oil safe in this food?
Medium
Edible Vegetable Oil is used here as base. Refined palm oil is used for texture and moisture but raises concerns due to its processing and potential health implications.
Role in formula: base
Original: Edible Vegetable Oil (Refined Palmoléin Oil)
-
Is Iodized Salt safe in this food?
Good
Iodized Salt is used here as base. Iodized salt is important for thyroid health and helps enhance flavor, contributing positively to the product.
Role in formula: base
Original: lodized Salt
-
Is Malt Product safe in this food?
Medium
Malt Product is used here as flavor. Malt product can enhance flavor and color but may not provide significant nutritional benefits.
Role in formula: flavor
Original: Malt Product
-
Is Soya Flour safe in this food?
Good
Soya Flour is used here as base. Soya flour adds protein and can improve the nutritional profile of the bread, contributing positively.
Role in formula: base
Original: Soya Flour
-
Is Preservatives safe in this food?
Bad
Preservatives is used here as preservative. Preservatives (E282, E200) are synthetic additives used to extend shelf life but raise concerns about long-term health effects.
Role in formula: preservative
Original: Preservatives (282, 200)
-
Is Wheat Bran safe in this food?
Good
Wheat Bran is used here as base. Wheat bran is a source of dietary fiber, which can aid digestion and improve overall health.
Role in formula: base
Original: Wheat Bran
-
Is Emulsifier safe in this food?
Medium
Emulsifier is used here as emulsifier. Emulsifier (E471) helps maintain texture but indicates further processing and potential quality concerns.
Role in formula: emulsifier
Original: Emulsifier (471)
-
Is Acidity Regulator safe in this food?
Medium
Acidity Regulator is used here as acidulant. Acidity regulator (E260) is used to control pH but raises concerns about synthetic additives in the product.
Role in formula: acidulant
Original: Acidity Regulator (260)
-
Is Flour Treatment Agents safe in this food?
Bad
Flour Treatment Agents is used here as other. Flour treatment agents (E1100, E1102, E1104, E510) are synthetic additives that improve baking properties but raise quality concerns.
Role in formula: other
Original: Flour Treatment Agents (1100, 1102, 1104, 510)
-
Is Antioxidant safe in this food?
Medium
Antioxidant is used here as antioxidant. Antioxidant (E300) is added to prevent spoilage but is a synthetic additive that may raise quality concerns.
Role in formula: antioxidant
Original: Antioxidant (300)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4235226
More from this brand: Modern products in Zerotox
Similar products: food in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.